- All sections
- A - Human necessities
- A21D - Treatment of flour or dough for baking, e.g. by addition of materialsbakingbakery products
- A21D 13/37 - Co-extruded products, i.e. products obtained by simultaneous extrusion of the dough and the filling
Patent holdings for IPC class A21D 13/37
Total number of patents in this class: 14
10-year publication summary
|
0
|
1
|
3
|
3
|
3
|
1
|
1
|
1
|
3
|
1
|
| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| General Mills, Inc. | 1033 |
6 |
| Arlington Valley Farms, LLC | 18 |
2 |
| Intercontinental Great Brands LLC | 1590 |
2 |
| Kraft Foods Schweiz Holding GmbH | 559 |
1 |
| Mondelez UK R & D Limited | 14 |
1 |
| Meyerhans Mühlen AG | 6 |
1 |
| Yb Foods LLC | 4 |
1 |
| Other owners | 0 |