- All sections
- A - Human necessities
- A23B - Preservation of foods, foodstuffs or non-alcoholic beverageschemical ripening of fruit or vegetables
- A23B 5/01 - Preserving by heating by irradiation or electric treatment
Patent holdings for IPC class A23B 5/01
Total number of patents in this class: 21
10-year publication summary
|
4
|
1
|
0
|
3
|
0
|
1
|
0
|
0
|
1
|
0
|
| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| Eggciting Products B.V. | 19 |
3 |
| Stichting Wageningen Research | 104 |
3 |
| Csir | 180 |
1 |
| Deutsches Institut fur Lebensmitteltechnik e.V. | 52 |
1 |
| Moba Group B.V. | 67 |
1 |
| National Pasteurized Eggs, Inc. | 12 |
1 |
| Officine di Cartigliano S.p.A. | 24 |
1 |
| Sanovo Technology Italia S.r.l. | 4 |
1 |
| Stichting Dienst Landbouwkundig Onderzoek | 57 |
1 |
| Texas Tech University System | 627 |
1 |
| Triton GmbH | 13 |
1 |
| The Trustees of Princeton University | 1233 |
1 |
| The United States of America, as represented by the Secretary of Agriculture | 1138 |
1 |
| Interovo Egg Group B.V. | 3 |
1 |
| Innovo s.r.l. | 3 |
1 |
| Aegis Foods LLC | 6 |
1 |
| Microsystems First, Inc. | 1 |
1 |
| Other owners | 0 |