- All sections
- A - Human necessities
- A23B - Preservation of foods, foodstuffs or non-alcoholic beverageschemical ripening of fruit or vegetables
- A23B 7/154 - Organic compoundsMicroorganismsEnzymes
Patent holdings for IPC class A23B 7/154
Total number of patents in this class: 465
10-year publication summary
31
|
41
|
36
|
29
|
49
|
45
|
41
|
46
|
40
|
22
|
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
Apeel Technology, Inc., DBA Apeel Sciences, Inc. | 177 |
42 |
AgroFresh Inc | 145 |
20 |
Xeda International | 73 |
14 |
Jeneil Biosurfactant Company, LLC | 24 |
13 |
Oregon State University | 390 |
9 |
Arysta LifeScience Benelux SPRL | 15 |
8 |
Unigen, Inc. | 110 |
8 |
1,4 Group, Inc. | 50 |
7 |
Frito-Lay Trading Company GmbH | 245 |
7 |
Washington State University | 487 |
6 |
Natural Biotechnology SPRL | 8 |
5 |
South China Botanical Garden, Chinese Academy of Sciences | 33 |
5 |
Verdant Technologies LLC | 51 |
5 |
ComestaAg LLC | 9 |
5 |
Kimberly-clark Worldwide, Inc. | 5443 |
4 |
Bayer Cropscience AG | 2009 |
4 |
Ecolab USA Inc. | 5538 |
4 |
General Mills, Inc. | 996 |
4 |
Purac Biochem B.V. | 484 |
4 |
Yissum Research Development Company of The Hebrew University of Jerusalem Ltd. | 1347 |
4 |
Other owners | 287 |