|
|
Found results for
patents
1.
|
Prevotella copri compositions
| Application Number |
18591306 |
| Grant Number |
12370226 |
| Status |
In Force |
| Filing Date |
2024-02-29 |
| First Publication Date |
2024-08-29 |
| Grant Date |
2025-07-29 |
| Owner |
PROPREV AB (Sweden)
|
| Inventor |
- Björck, Inger
- Nilsson, Anne
- Backhed, Fredrik
- Kovatcheva-Datchary, Petia
|
Abstract
P. copri). The food product, food ingredient and food supplement are suitable for ingestion and the medicament is suitable for use as a suppository or enema or enclosed in a capsule.
IPC Classes ?
- A61K 35/74 - Bacteria
- A21D 13/02 - Products made from whole mealProducts containing bran or rough-ground grain
- A21D 13/40 - Products characterised by the type, form or use
- A23L 7/117 - Flakes or other shapes of ready-to-eat typeSemi-finished or partly-finished products therefor
- A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
- A23L 33/21 - Addition of substantially indigestible substances, e.g. dietary fibres
|
2.
|
TREATMENT OF OBESITY, THE METABOLIC SYNDROME, TYPE 2 DIABETES, CARDIOVASCULAR DISEASES, DEMENTIA, ALZHEIMER'S DISEASE AND INFLAMMATORY BOWEL DISEASE BY USING AT LEAST ONE BACTERIAL STRAIN FROM PREVOTELLA
| Application Number |
16175299 |
| Status |
Pending |
| Filing Date |
2018-10-30 |
| First Publication Date |
2019-05-23 |
| Owner |
PROPREV AB (Sweden)
|
| Inventor |
- Björck, Inger
- Nilsson, Anne
- Backhed, Fredrik
- Kovatcheva-Datchary, Petia
|
Abstract
A product for use in the treatment of obesity, the metabolic syndrome, type 2 diabetes, cardiovascular diseases, dementia, Alzheimer's disease and inflammatory bowel disease comprising at least one isolated bacterial strain from the species Prevotellaceae, wherein the strain is selected from the group consisting of Prevotella copri, Prevotella stercorea, Prevotella histicola, Prevotella ruminicola, Prevotella Bryantii 25A and Prevotella distasonis. The product may be a food product.
IPC Classes ?
- A61K 35/74 - Bacteria
- A21D 13/04 - Products made from materials other than rye or wheat flour
- A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
- A23L 33/21 - Addition of substantially indigestible substances, e.g. dietary fibres
- A21D 13/40 - Products characterised by the type, form or use
- A23L 7/117 - Flakes or other shapes of ready-to-eat typeSemi-finished or partly-finished products therefor
- A21D 13/02 - Products made from whole mealProducts containing bran or rough-ground grain
|
3.
|
Prevotella
| Application Number |
14895132 |
| Grant Number |
10137157 |
| Status |
In Force |
| Filing Date |
2014-05-27 |
| First Publication Date |
2016-04-28 |
| Grant Date |
2018-11-27 |
| Owner |
PROPREV AB (Sweden)
|
| Inventor |
- Björck, Inger
- Nilsson, Anne
- Backhed, Fredrik
- Kovatcheva-Datchary, Petia
|
Abstract
Prevotella distasonis. The product may be a food product.
IPC Classes ?
- A61K 35/74 - Bacteria
- A21D 13/40 - Products characterised by the type, form or use
- A21D 13/02 - Products made from whole mealProducts containing bran or rough-ground grain
- A21D 13/04 - Products made from materials other than rye or wheat flour
- A23L 7/117 - Flakes or other shapes of ready-to-eat typeSemi-finished or partly-finished products therefor
- A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
- A23L 33/21 - Addition of substantially indigestible substances, e.g. dietary fibres
|
4.
|
TREATMENT OF OBESITY, THE METABOLIC SYNDROME, TYPE 2 DIABETES, CARDIOVASCULAR DISEASES, DEMENTIA, ALZHEIMER'S DISEASE AND INFLAMMATORY BOWEL DISEASE BY USING AT LEAST ONE BACTERIAL STRAIN FROM PREVOTELLA
| Application Number |
SE2014050650 |
| Publication Number |
2014/196913 |
| Status |
In Force |
| Filing Date |
2014-05-27 |
| Publication Date |
2014-12-11 |
| Owner |
PROPREV AB (Sweden)
|
| Inventor |
- Björck, Inger
- Nilsson, Anne
- Bäckhed, Fredrik
- Kovatcheva-Datchary, Petia
|
Abstract
A product for use in the treatment of obesity, the metabolic syndrome, type 2 diabetes, cardiovascular diseases, dementia, alzheimers disease and inflammatory bowel diseasecomprising at least one isolated bacterial strain from the species Prevotellaceae, wherein the strainis selected from the group consisting of Prevotella copri, Prevotella stercorea,Prevotella histicola, Prevotella ruminicola, Prevotella Bryantii 25A and Prevotella distasonis. The product may be a food product.
|
|