A seal bar for sealing a pouch is provided, wherein the seal bar may comprise a face, wherein the face may be configured to apply heat to seal the pouch, a cavity, wherein the cavity may be configured to form a nozzle shape in the pouch, a seal dot, wherein the seal dot may be configured to apply heat to the pouch, and a heating element, wherein the heating element may be configured to heat the face.
B65D 75/20 - Articles or materials wholly enclosed in single sheets or wrapper blanks in sheets or blanks doubled around contents and having their opposed free margins united, e.g. by pressure-sensitive adhesive, crimping, heat-sealing, or welding
A seal bar for sealing a pouch is provided, wherein the seal bar may comprise a face, wherein the face may be configured to apply heat to seal the pouch, a cavity, wherein the cavity may be configured to form a nozzle shape in the pouch, a seal dot, wherein the seal dot may be configured to apply heat to the pouch, and a heating element, wherein the heating element may be configured to heat the face.
An apparatus and system for dispensing a food and beverage product where a flowable product is extracted from a flexible pouch and where an opening exists through which the flowable product evacuates the flexible pouch. The opening has a lock seal that locks the flowable product within the flexible pouch when a pressure is applied to the flexible pouch. There is also a zip seal located in the opening that is configured to lock the flowable product within the flexible pouch after the lock seal has been removed when pressure is applied to the flexible pouch.
A47J 43/046 - Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the bottom side
A47J 31/40 - Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
A47J 43/07 - Parts or details, e.g. mixing tools, whipping tools
B01F 27/272 - Mixers with stator-rotor systems, e.g. with intermeshing teeth or cylinders or having orifices with means for moving the materials to be mixed axially between the surfaces of the rotor and the stator, e.g. the stator rotor system formed by conical or cylindrical surfaces
B01F 27/808 - Mixers with rotary stirring devices in fixed receptaclesKneaders with stirrers rotating about a substantially vertical axis with stirrers driven from the bottom of the receptacle
B01F 35/41 - Mounting or supporting stirrer shafts or stirrer units on receptacles
B01F 23/43 - Mixing liquids with liquidsEmulsifying using driven stirrers
B65D 85/80 - Containers, packaging elements or packages, specially adapted for particular articles or materials for edible or potable liquids, semiliquids, or plastic or pasty materials for milk
B65D 23/04 - Means for mixing or for promoting flow of contents
An apparatus and system for dispensing a food and beverage product where a flowable product is extracted from a flexible pouch and where an opening exists through which the flowable product evacuates the flexible pouch. The opening has a lock seal that locks the flowable product within the flexible pouch when a pressure is applied to the flexible pouch. There is also a zip seal located in the opening that is configured to lock the flowable product within the flexible pouch after the lock seal has been removed when pressure is applied to the flexible pouch.
A system for extracting a paste from a flexible pouch having a sealed nozzle includes an inflatable flexible enclosure adjacent to the pouch and an air compressor for controlling airflow into the flexible enclosure. The air compressor provides a first target pressure within the flexible enclosure, the first pressure resulting in a rupture of the sealed nozzle, and a second target pressure within the flexible enclosure. Further, the system includes a timer for measuring a target time for completing the extraction of the paste from the flexible pouch.
An apparatus and system for dispensing a food and beverage product where a flowable product is extracted from a flexible pouch, and where a nozzle region exists through which the flowable product evacuates the flexible pouch. The nozzle region has a lock seal that locks the flowable product within the flexible pouch when a pressure less than a first threshold value is applied to the flexible pouch. There is also a frangible seal located above the nozzle region that is configured to lock the flowable product within the flexible pouch when pressure less than a second threshold value is applied to the flexible pouch and when the first threshold value is larger than the second threshold value.
B65D 75/30 - Articles or materials enclosed between two opposed sheets or blanks having their margins united, e.g. by pressure-sensitive adhesive, crimping, heat-sealing, or welding
An apparatus and system for dispensing a food and beverage product where a flowable product is extracted from a flexible pouch, and where a nozzle region exists through which the flowable product evacuates the flexible pouch. The nozzle region has a lock seal that locks the flowable product within the flexible pouch when a pressure less than a first threshold value is applied to the flexible pouch. There is also a frangible seal located above the nozzle region that is configured to lock the flowable product within the flexible pouch when pressure less than a second threshold value is applied to the flexible pouch and when the first threshold value is larger than the second threshold value.
B65D 75/30 - Articles or materials enclosed between two opposed sheets or blanks having their margins united, e.g. by pressure-sensitive adhesive, crimping, heat-sealing, or welding
A system for extracting a paste from a flexible pouch having a sealed nozzle includes an inflatable flexible enclosure adjacent to the pouch and an air compressor for controlling airflow into the flexible enclosure. The air compressor provides a first target pressure within the flexible enclosure, the first pressure resulting in a rupture of the sealed nozzle, and a second target pressure within the flexible enclosure. Further, the system includes a timer for measuring a target time for completing the extraction of the paste from the flexible pouch.
A system for extracting a paste from a flexible pouch having a sealed nozzle includes an inflatable flexible enclosure adjacent to the pouch and an air compressor for controlling airflow into the flexible enclosure. The air compressor provides a first target pressure within the flexible enclosure, the first pressure resulting in a rupture of the sealed nozzle, and a second target pressure within the flexible enclosure. Further, the system includes a timer for measuring a target time for completing the extraction of the paste from the flexible pouch.
A method for forming a grain-based cereal paste that includes preparing a mixture of the paste and water at a target first cereal-to-water weight ratio, boiling the mixture for a target boiling duration of time, cooling the mixture to a prescribed temperature for a target cooling duration of time, adding enzymes to the mixture, the amount of enzymes calculated based on a dry weight of the paste in the mixture, maintaining the mixture with added enzymes for a specified duration of time at a specified temperature, preparing a dehydrated mixture by removing water from the mixture to result in a prescribed moisture content for the dehydrated mixture, admixing a plant based oil to the dehydrated mixture at a prescribed oil-to-mixture weight ratio, and milling the dehydrated mixture containing the admixed plant based oil to prepare a paste with a particle size in a range of 1 to 120 microns.
A system for dispensing a plant based milk includes a mixing chamber for emulsifying a plant based paste and water, a plant based paste storage connected to the mixing chamber via a first conduit, a water storage connected to the mixing chamber via a second conduit, and a cooling system. The system includes a pumping system for moving a prescribed amount of the plant based paste into the mixing chamber upon receiving an input from a user via a user interface, a flow system for flowing water from the water storage to the mixing chamber, and a control system. The control system receives the input from the user, activates the pumping system and activates the flow system. Further, the control system activates the mixing chamber for emulsifying the plant based paste and the water, and dispenses the emulsified plant based mixture of the paste and the water.
System and method for dispensing a flowable product are provided. The system includes a mixing chamber having a first inlet, a second inlet and an outlet. The mixing chamber of the system contains a mixing element capable of motion. The system also includes a paste located in an enclosure configured to flow into the mixing chamber via a first channel connected to the first inlet, and a flowable medium configured to flow into the mixing chamber via a second channel connected to the second inlet. The mixing chamber is configured to mix the paste and the flowable medium using the mixing element, thus, producing the flowable product that may be output via the outlet.
An apparatus and method for mixing and milling dry ingredients with water to produce a homogenous beverage. The apparatus may include, for example, a water supply, a tubing system, a dry ingredient container, a splash-back prevention unit, and a mixer capable of emulsifying and homogenizing a slurry, which, in accordance with some embodiments, may include large ground course particles (such as nuts) and water. The apparatus may also include a pump configured to move the slurry and homogenized beverage through the tubing, and a motor, which, in accordance in some embodiments in accordance with the present disclosure, controls the mill.
A47J 31/40 - Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
C11B 3/16 - Refining fats or fatty oils by mechanical means
C11B 1/10 - Production of fats or fatty oils from raw materials by extracting
B01F 25/85 - Falling particle mixers, e.g. with repeated agitation along a vertical axis wherein the particles fall onto a film that flows along the inner wall of a mixer
B01F 27/271 - Mixers with stator-rotor systems, e.g. with intermeshing teeth or cylinders or having orifices with means for moving the materials to be mixed radially between the surfaces of the rotor and the stator
B01F 27/272 - Mixers with stator-rotor systems, e.g. with intermeshing teeth or cylinders or having orifices with means for moving the materials to be mixed axially between the surfaces of the rotor and the stator, e.g. the stator rotor system formed by conical or cylindrical surfaces
