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1.
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ROSINOX GRANDES CUISINES
| Application Number |
018743283 |
| Status |
Registered |
| Filing Date |
2022-08-05 |
| Registration Date |
2022-12-27 |
| Owner |
ROSINOX (France)
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| NICE Classes ? |
- 09 - Scientific and electric apparatus and instruments
- 11 - Environmental control apparatus
- 21 - HouseHold or kitchen utensils, containers and materials; glassware; porcelain; earthenware
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Goods & Services
Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; Apparatus for recording, transmission or reproduction of sound or images; Recording substrates [magnetic]; Phonograph records; Thermistor probes, Test probes [Electrical], Analysis probes, Not for medical purposes; USB hardware; Recording apparatus; Data loggers; USB recorders. Cooking apparatus and installations; Microwave ovens [cooking apparatus]; Heat exchangers, other than parts of machines; Gas and electric furnaces, electric ovens, gas ovens; Turbo steam ovens; Gas and electric hotplates; Cooking stoves; Hot air cookers; Electric food warming units; pot warmers; Kilns, Burners, Open burners; Furnace grates; Furnace grates; Roasting apparatus, Portable grills; Rotisseries, electric sauté pans (cooking apparatus); Cooking pots, electric; Stew-pots (Electric -); Bains-marie, electric; Electric salting bins; Electric cooktops; portable or countertop hotplates; portable or countertop hobs; portable or countertop plate warmers; portable or countertop cookers; Cooking rings; Induction or radiant vitro-ceramic cooking hobs; Electric salamanders; Cooking utensils, electric; Plate warmers; Space heating apparatus, namely: Furnaces, Cooking stoves, Grill ovens, Chip pans (Electric -), Salamander grills, Ovens, Bain-marie cooking apparatus, Plate warmers and Hot plates; Apparatus for ventilating, namely: Ventilation hoods. Gas fryers; Gas braising pans; Gas and steam cooking pots; Gas-powered water bath; Deep fryers, non-electric.
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2.
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HEATING SYSTEM AND COOKING APPARATUS COMPRISING THE SAME
| Application Number |
FR2019052579 |
| Publication Number |
2020/094949 |
| Status |
In Force |
| Filing Date |
2019-10-30 |
| Publication Date |
2020-05-14 |
| Owner |
ROSINOX (France)
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| Inventor |
- Caso, Bruno
- Bessieux, Maxence
- Pinho, Mickael
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Abstract
The invention relates to a heating system (1) comprising a cooking plate (10) having a lower surface (14), heating means (20,30,40) positioned under the cooking plate opposite the lower surface, the heating means comprising a thermal diffuser (20) resting on the lower surface of the cooking plate and extending opposite thereto in a complementary manner, and heating elements (30) resting on a lower surface (24) of the thermal diffuser and extending opposite a portion of the lower surface of the thermal diffuser.
IPC Classes ?
- F24C 7/06 - Arrangement or mounting of electric heating elements
- F24C 15/10 - Tops, e.g. hot platesRings
- H05B 3/26 - Heating elements having extended surface area substantially in a two-dimensional plane, e.g. plate-heater non-flexible heating conductor mounted on insulating base
- H05B 3/72 - Plates of sheet metal
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3.
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DualCell
| Application Number |
015512213 |
| Status |
Registered |
| Filing Date |
2016-06-07 |
| Registration Date |
2016-11-01 |
| Owner |
ROSINOX (France)
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| NICE Classes ? |
11 - Environmental control apparatus
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Goods & Services
Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes; Air conditioning apparatus and installations; Freezers; Pocket searchlights; Electric coffee urns; Cookers; Lighting apparatus for vehicles; Heating or air conditioning installations for vehicles; Air and water purifying apparatus and machines; Sterilizing installations.
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4.
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Dualcook
| Application Number |
015512205 |
| Status |
Registered |
| Filing Date |
2016-06-07 |
| Registration Date |
2017-03-04 |
| Owner |
ROSINOX (France)
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| NICE Classes ? |
11 - Environmental control apparatus
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Goods & Services
Apparatus for lighting, heating, refrigerating, drying, ventilating, water supply and sanitary purposes, apparatus or installations for air conditioning purposes; Freezers; Electric torches; Electric coffee urns; Lighting apparatus for vehicles; Heating or air conditioning installations for vehicles; Air and water purifying apparatus and machines; Sterilizing installations.
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5.
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evolution
| Application Number |
015512254 |
| Status |
Registered |
| Filing Date |
2016-06-07 |
| Registration Date |
2017-03-01 |
| Owner |
ROSINOX (France)
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| NICE Classes ? |
11 - Environmental control apparatus
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Goods & Services
Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes, namely ovens, cookers, food steamers, stew-pans and deep fryers; Air conditioning apparatus and installations; Freezers; Electric torches; Electric coffee urns; Cookers; Lighting apparatus for vehicles; Heating or air conditioning installations for vehicles; Air purifying apparatus and machines; The aforesaid goods not including food waste grinders, and spare parts and replacement parts therefor.
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6.
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AFFLEURANT
| Application Number |
015226343 |
| Status |
Registered |
| Filing Date |
2016-03-17 |
| Registration Date |
2016-08-26 |
| Owner |
ROSINOX (France)
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| NICE Classes ? |
11 - Environmental control apparatus
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Goods & Services
Cooking apparatus and installations; Microwave ovens; Heat exchangers, not parts of machines; Gas and electric furnaces, electric ovens, gas ovens; Turbo steam ovens; Gas and electric hotplates; Cookers; hot air cookers; electric food warming units; pot warmers; Cookers, burners, cooking hobs (cooking apparatus); Furnace grates; Fire bars; Grills (cooking appliances), Portable grills; Rotisseries, electric sauté pans (cooking apparatus); Stockpots (Electric -); Stew-pots (Electric -); Bains-marie, electric; Electric devices for keeping food hot; Electric cooktops; portable or countertop hotplates; portable or countertop hobs; portable or countertop plate warmers; portable or countertop cookers; Cooking rings; Induction or radiant vitro-ceramic cooking hobs; Electric salamander grills (cooking apparatus providing intense heat via radiation); Electric cooking utensils; Plate warmers.
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