CJ Cheiljedang Corporation

Republic of Korea

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[Owner] CJ Cheiljedang Corporation 3,338
Won JI Co.,Ltd 1
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New (last 4 weeks) 19
2025 April (MTD) 15
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IPC Class
C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium 415
C12N 1/20 - BacteriaCulture media therefor 265
C12N 9/10 - Transferases (2.) 261
C12P 13/08 - LysineDiaminopimelic acidThreonineValine 222
C12P 13/06 - AlanineLeucineIsoleucineSerineHomoserine 167
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NICE Class
30 - Basic staples, tea, coffee, baked goods and confectionery 353
29 - Meat, dairy products, prepared or preserved foods 289
01 - Chemical and biological materials for industrial, scientific and agricultural use 119
05 - Pharmaceutical, veterinary and sanitary products 94
32 - Beers; non-alcoholic beverages 80
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Status
Pending 529
Registered / In Force 2,809
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1.

HIGH-PROTEIN MICROALGAL BIOMASS HAVING EXCELLENT PEPSIN DIGESTIBILITY, CULTURE METHOD AND USE THEREOF

      
Application Number 18833735
Status Pending
Filing Date 2023-01-26
First Publication Date 2025-04-24
Owner CJ CheilJedang Corporation (Republic of Korea)
Inventor
  • Shin, Won Sub
  • Choi, Jung-Woon
  • Jang, Sunghoon
  • Gwak, Jun Seok
  • Kang, Hae-Won
  • Ryu, Ae Jin
  • Kim, Ji Young

Abstract

The present disclosure provides high-protein microalgal biomass, a culture method and use thereof.

IPC Classes  ?

2.

MICROORGANISM INTO WHICH FOREIGN RIBOSE-PHOSPHATE DIPHOSPHOKINASE HAS BEEN INTRODUCED, AND L-TRYPTOPHAN PRODUCTION METHOD USING SAME

      
Application Number KR2024015647
Publication Number 2025/084762
Status In Force
Filing Date 2024-10-16
Publication Date 2025-04-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Park, Soe-Hee
  • Kim, Hye Mi
  • Kim, Hyun Ah
  • Seo, Chang Il
  • Jung, Moo Young
  • Kim, Seon Hye

Abstract

The present application relates to: a microorganism of the genus Corynebacterium having an ability to produce L-tryptophan, into which a ribose-phosphate diphosphokinase protein derived from Bacillus subtilis or a polynucleotide coding same has been introduced; a method for producing L-tryptophan comprising a step of culturing the microorganism in a medium; a composition for producing L-tryptophan, the composition comprising the microorganism, a culture of the microorganism, a fermented product of the microorganism, or a combination of two or more of same; and a use of the microorganism for producing L-tryptophan.

IPC Classes  ?

  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12N 9/12 - Transferases (2.) transferring phosphorus containing groups, e.g. kinases (2.7)
  • C12P 13/22 - TryptophanTyrosinePhenylalanine3,4-Dihydroxyphenylalanine

3.

NOVEL SERINE PROTEASE VARIANT

      
Application Number KR2024015567
Publication Number 2025/084738
Status In Force
Filing Date 2024-10-15
Publication Date 2025-04-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Eun Jung
  • Shin, Sun Mi
  • Lee, Imsang

Abstract

The present application relates to a novel serine protease variant, a polynucleotide encoding same, a vector carrying same, a microorganism comprising same, and a composition comprising same. The variant exhibits excellent activity compared to existing serine proteases and thus has industrially advantageous applicability.

IPC Classes  ?

  • C12N 9/52 - Proteinases derived from bacteria
  • C12N 15/75 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Bacillus
  • A23K 10/16 - Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
  • A23K 20/189 - Enzymes

4.

MICROALGAE STRAIN HAVING EFFECT OF PROMOTING PLANT GROWTH AND USE THEREOF

      
Application Number 18682032
Status Pending
Filing Date 2022-08-09
First Publication Date 2025-04-17
Owner CJ CheilJedang Corporation (Republic of Korea)
Inventor
  • Shin, Won Sub
  • Choi, Jung-Woon
  • Jang, Sunghoon
  • Kang, Yuna
  • Kang, Hae-Won
  • Oh, Youngjoo
  • Kim, Gyuree
  • Kim, Ji Young

Abstract

The present application relates to a novel microalgae strain with the efficacy of promoting plant growth and a use thereof. When cultured in the presence of fermentation exhaust gas, a novel Chlorella vulgaris CD02-3002 strain according to an aspect grows fast with a high efficiency of photosynthesis and thus can effectively reduce the exhaust gas generated by microbial fermentation. Having the effect of promoting plant growth when applied to plants, a culture of the strain or a supernatant of the culture can be used as a fertilizer for plants and thus can be advantageously applied as a novel carbon reduction technique.

IPC Classes  ?

5.

AUTOMATIC METERING CONVEYING SYSTEM AND CONTROL METHOD OF AUTOMATIC METERING CONVEYING SYSTEM

      
Application Number KR2024006687
Publication Number 2025/079799
Status In Force
Filing Date 2024-05-16
Publication Date 2025-04-17
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lim, Hyung Sub
  • Kwak, Dong Ju

Abstract

Disclosed are an automatic metering conveying system and a control method of the automatic metering conveying system according to an embodiment. The system may comprise: a frozen ingredient-conveying unit provided to convey frozen ingredients; a frozen ingredient hopper unit provided to discharge the frozen ingredients supplied by the frozen ingredient-conveying unit; a raw ingredient-conveying unit that is distinct from the frozen ingredient-conveying unit and provided to convey raw ingredients; a raw ingredient hopper unit that is distinct from the frozen ingredient hopper unit and provided to store and discharge the raw ingredients supplied by the raw ingredient-conveying unit; and a processor for controlling the frozen ingredient-conveying unit and the raw ingredient-conveying unit such that the frozen ingredient-conveying unit stops moving on the basis of a first preset amount of frozen ingredients being accommodated in the frozen ingredient hopper unit and the raw ingredient-conveying unit stops moving on the basis of a second preset amount of raw ingredients being accommodated in the raw ingredient hopper unit.

IPC Classes  ?

  • B65G 65/00 - Loading or unloading
  • B65G 65/32 - Filling devices
  • B65G 65/40 - Devices for emptying otherwise than from the top
  • B25J 5/00 - Manipulators mounted on wheels or on carriages
  • B25J 11/00 - Manipulators not otherwise provided for
  • A23P 20/20 - Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers

6.

GERANYLGERANYL PYROPHOSPHATE SYNTHASE VARIANT AND METHOD OF PRODUCING TETRATERPENE, PRECURSOR THEREOF, AND MATERIAL HAVING TETRATERPENE AS PRECURSOR USING THE SAME

      
Application Number 18568621
Status Pending
Filing Date 2022-06-09
First Publication Date 2025-04-17
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Peter
  • Park, Hye Min
  • Ha, Cheol Woong
  • Lee, Dong Pil

Abstract

The present disclosure relates to a geranylgeranyl pyrophosphate synthase variant; a polynucleotide encoding the variant; a vector including the polynucleotide; a microorganism including any one or more of the variant, the polynucleotide, and the vector; and methods of use thereof.

IPC Classes  ?

7.

G952

      
Application Number 019173129
Status Pending
Filing Date 2025-04-15
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 01 - Chemical and biological materials for industrial, scientific and agricultural use

Goods & Services

Carbohydrates used as an ingredient in nutraceuticals; Enzymes for use in the manufacture of nutraceuticals; Chemical additives for nutraceuticals preparations; Yeast nutrients for industrial purposes; Chemicals for use in animal nutritional food industry; Vitamins for the food industry; Proteins for the food industry; Amino acids for industrial purposes; Glucose for the food industry; Enzymes for the food industry; Artificial sweeteners [chemical preparations]; Flavour enhancers for food; Flour for industrial purposes; Bacterial preparations for the food industry; Probiotic bacteria for the food industry; Probiotic bacterial cultures for the food industry.

8.

G952

      
Application Number 019173047
Status Pending
Filing Date 2025-04-15
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Pharmaceutical preparations; Vitamin and mineral preparations; Protein dietary supplements; Probiotic preparations for medical use; Ferments for pharmaceutical purposes; Nutraceuticals for use as a dietary supplement; Medicated food supplements; Dietary supplements; Pharmaceutical preparations for regulating the immune system; Pharmaceutical preparations for the treatment of hormonal disorders; Food supplements consisting of amino acids; Food supplements consisting of trace elements; Mineral food supplements; Food for babies; Lactose for pharmaceutical purposes; Microorganisms (Cultures of-) for medical and veterinary use; Portable first-aid kits; Dietary supplement drinks; Vitamin fortified beverages for medical purposes; Yeast extracts for medical, veterinary or pharmaceutical purposes; Yeast for medical, veterinary or pharmaceutical purposes; Dietary food supplements; Food supplements; Yeast dietary supplements; Nutritional supplement meal replacement bars for boosting energy; Pharmaceutical preparations for treating sports injuries; Food products made from red ginseng for medical purpose; Probiotic supplements.

9.

BIBIGO BAPSANG

      
Serial Number 99129823
Status Pending
Filing Date 2025-04-10
Owner CJ CheilJedang Corporation (Republic of Korea)
NICE Classes  ?
  • 35 - Advertising and business services
  • 09 - Scientific and electric apparatus and instruments
  • 39 - Transport, packaging, storage and travel services
  • 43 - Food and drink services, temporary accommodation

Goods & Services

Administrative processing of purchase orders; online ordering services in the field of food delivery; business management in the field of transport and delivery; business consultancy, in the field of transport and delivery; business administration in the field of transport and delivery; on-line ordering services in the field of restaurant take-out and delivery, namely, the provision of food-ordering services through mobile applications and online computer networks; electronic processing of restaurant and food orders for others; business intermediary services relating to mail order by telecommunications, namely, the matching of various professionals with clients; transportation logistics services, namely, arranging the transportation of goods for others Downloadable computer software for use in providing multiple user access to a global computer information network; downloadable computer software for commerce over a global communications network; downloadable computer software for accessing information directories that may be downloaded from the global computer network; downloadable computer software relating to the handling of financial transactions; downloadable coupon, namely, consumer coupons downloaded from a global computer network; downloadable digital video recordings featuring food; downloadable multimedia files containing text relating to food; downloadable multimedia files containing video relating to food; downloadable multimedia files containing audio relating to food; downloadable network operating system programs; downloadable computer software for use in database management; downloadable computer software for digital information and data access; downloadable computer software for wireless content delivery; downloadable business management software Lunch box delivery services; side dish delivery services; delivery brokerage services; delivery of goods; transport and packaging of goods; packaging of goods; food and beverage delivery services; online delivery brokerage services; online food delivery services for others; online food delivery services; food delivery services for others; food delivery services Canteen services; providing of food and drink; restaurant services; cafe and cafeteria services; bar services; pubs; food and drink catering; fast-food restaurant services; restaurant information services; rental of temporary accommodation; rental of chairs, tables, table linen, glassware

10.

VARIANT POLYPEPTIDE HAVING XYLANASE ACTIVITY

      
Application Number 18294833
Status Pending
Filing Date 2022-08-03
First Publication Date 2025-04-10
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Surin
  • Son, Byung-Sam
  • Shim, Jihyun
  • Choi, Eun Jung

Abstract

The present disclosure relates to a modified polypeptide having xylanase activity and use thereof.

IPC Classes  ?

  • C12N 9/24 - Hydrolases (3.) acting on glycosyl compounds (3.2)
  • C12P 19/02 - Monosaccharides
  • C12P 19/14 - Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase, e.g. by alpha-amylase

11.

BIOBASED AND COMPOSTABLE COMPOSITIONS COMPRISING AN AMORPHOUS PHA AND METHODS OF USE

      
Application Number KR2024015222
Publication Number 2025/075473
Status In Force
Filing Date 2024-10-07
Publication Date 2025-04-10
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Krishnaswamy, Raj
  • Licata, John
  • Patel, Akanksha

Abstract

The present disclosure relates to a composition comprising an amorphous polyhydroxyalkanoate (PHA), a polyester, and a pore-forming agent.

IPC Classes  ?

  • C08L 67/04 - Polyesters derived from hydroxy carboxylic acids, e.g. lactones
  • C08K 3/26 - CarbonatesBicarbonates
  • C08J 5/18 - Manufacture of films or sheets
  • B29C 48/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired formApparatus therefor

12.

L-HISTIDINE EXPORT PROTEIN AND METHOD OF PRODUCING L-HISTIDINE USING SAME

      
Document Number 03258235
Status Pending
Filing Date 2023-06-22
Open to Public Date 2025-04-09
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Seo, Chang Il
  • Huh, Lan
  • Cheong, Ki Yong

Abstract

The present application discovers a histidine export protein having an ability to export L-histidine or a variant thereof, and expresses same in a microorganism having an ability to produce L-histidine, thereby dramatically improving L-histidine production.

IPC Classes  ?

  • C07K 14/195 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/24 - ProlineHydroxyprolineHistidine

13.

Dumpling

      
Application Number 35520125
Grant Number D1069319
Status In Force
Filing Date 2023-02-24
First Publication Date 2025-04-08
Grant Date 2025-04-08
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor Kim, Eun Soo

14.

MICROORGANISM INCORPORATING THREONINE DEHYDRATASE DERIVED FROM ARABIDOPSIS THALIANA AND METHOD FOR PRODUCING BRANCHED-CHAIN AMINO ACID USING SAME

      
Application Number KR2024014718
Publication Number 2025/071328
Status In Force
Filing Date 2024-09-27
Publication Date 2025-04-03
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Yun, Hyojin
  • Oh, Haena
  • Kim, Seon Hye
  • Seo, Chang Il
  • Shim, Jihyun
  • Lee, Hyein

Abstract

The present application relates to: a microorganism of the genus Corynebacterium into which a threonine dehydratase derived from Arabidopsis thaliana is incorporated; a method for producing a branched-chain amino acid, the method comprising a step of culturing the microorganism in a medium; a method for increasing the production of a branched-chain amino acid, the method comprising a step of culturing the microorganism in a medium; a composition for producing a branched-chain amino acid, the composition comprising the microorganism, a culture of the microorganism, a fermented product of the microorganism, or a combination of two or more thereof; and a use of the microorganism for producing a branched-chain amino acid.

IPC Classes  ?

  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12N 9/88 - Lyases (4.)
  • C12P 13/08 - LysineDiaminopimelic acidThreonineValine
  • C12P 13/06 - AlanineLeucineIsoleucineSerineHomoserine
  • C12R 1/15 - Corynebacterium

15.

Container for food packing

      
Application Number 29896790
Grant Number D1068489
Status In Force
Filing Date 2023-07-07
First Publication Date 2025-04-01
Grant Date 2025-04-01
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • An, Yeon Mi
  • Hwang, Su Im
  • Lee, Seung Pyo
  • Kim, Yul Joong
  • Ok, Jeong Min

16.

METHOD FOR PRODUCING MICROALGAE CONCENTRATES WITH LOW VISCOSITY

      
Document Number 03260061
Status Pending
Filing Date 2023-09-01
Open to Public Date 2025-03-31
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • An, Jungap
  • Lee, In
  • Jeong, A Young

Abstract

The present invention relates to a method for producing a microalgae concentrate with low viscosity, the method comprising a step of adjusting the pH of a microalgae fermentation broth and a heat treatment step, in which utility costs and investment costs can be reduced in a dehydration and drying step to secure price competitiveness for production and commercialization of dried microalgae products.

IPC Classes  ?

  • C12N 1/12 - Unicellular algaeCulture media therefor

17.

SKIPJACK TUNA EXTRACT HAVING INCREASED FLAVOR AND UMAMI, AND METHOD FOR PRODUCING SAME

      
Application Number 18724589
Status Pending
Filing Date 2022-12-28
First Publication Date 2025-03-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Sun Ok
  • Kim, Chul Jin

Abstract

The present disclosure relates to a method for preparing a bonito extract by extracting katsuobushi under low temperature and reduced pressure; a bonito extract which is prepared by extraction under low temperature and reduced pressure, and has reduced off-flavor and bitter taste and increased flavor and umami taste; a method for preparing a tuna fish sauce, comprising a processing step of mixing and sterilizing the bonito extract and seasoning ingredients; and a tuna fish sauce.

IPC Classes  ?

  • A23L 27/10 - Natural spices, flavouring agents or condimentsExtracts thereof
  • A23L 23/00 - SoupsSauces Preparation or treatment thereof

18.

MICROORGANISM HAVING WEAKENED ACTIVITY OF LACI FAMILY DNA-BINDING TRANSCRIPTIONAL REGULATOR, AND L-GLUTAMIC ACID PRODUCTION METHOD USING SAME

      
Application Number 18291827
Status Pending
Filing Date 2022-07-25
First Publication Date 2025-03-27
Owner CJ CheilJedang Corporation (Republic of Korea)
Inventor
  • Kwon, Nara
  • Lee, Ah Reum
  • Song, Gyuhyeon
  • Lee, Jin Nam
  • Bong, Hyun-Ju

Abstract

The application relates to a microorganism having weakened activity of a LacI family DNA-binding transcriptional regulator protein, and an L-glutamic acid production method using same. A Corynebacterium sp. microorganism having weakened activity of a LacI family DNA-binding transcriptional regulator protein has remarkably increased L-glutamic acid productivity, and thus the microorganism can produce L-glutamic acid in a yield higher than that of a conventional microorganism by using same.

IPC Classes  ?

  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C07K 14/34 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria from Corynebacterium (G)
  • C12P 13/14 - Glutamic acidGlutamine
  • C12R 1/15 - Corynebacterium

19.

METHOD FOR CONTROLLING CHROMATICITY OF NATURAL L-CYSTEINE HYDROCHLORIDE CRYSTALS

      
Application Number KR2024014146
Publication Number 2025/063719
Status In Force
Filing Date 2024-09-20
Publication Date 2025-03-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Jungwon
  • Lee, Kang Hoon
  • Hong, Je-Won
  • Park, Shin-Ae
  • Yoo, Hyun-Woo

Abstract

The present invention relates to a method for producing L-cysteine hydrochloride crystals with reduced yellowness from an L-cysteine process liquid derived from a fermentation liquid. The method for producing L-cysteine crystals comprises the steps of: (a) obtaining an L-cysteine separation solution from a fermentation solution containing L-cysteine; (b) filtering the L-cysteine separation solution to obtain a filtrate; (c) concentrating the filtrate to obtain a concentrate; (d) adding hydrochloric acid to the filtrate or concentrate before or after step (c); and (e) cooling the concentrate to recover L-cysteine crystals.

IPC Classes  ?

  • C12P 13/12 - MethionineCysteineCystine
  • C07C 319/28 - SeparationPurification
  • C07C 323/58 - Thiols, sulfides, hydropolysulfides or polysulfides substituted by halogen, oxygen or nitrogen atoms, or by sulfur atoms not being part of thio groups containing thio groups and carboxyl groups bound to the same carbon skeleton having the sulfur atoms of the thio groups bound to acyclic carbon atoms of the carbon skeleton the carbon skeleton being further substituted by nitrogen atoms, not being part of nitro or nitroso groups with amino groups bound to the carbon skeleton

20.

5'UTR VARIANT SEQUENCE OF GENE ENCODING PHOSPHOENOLPYRUVATE CARBOXYLASE, AND USES THEREOF

      
Application Number 18294477
Status Pending
Filing Date 2022-12-21
First Publication Date 2025-03-20
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Seok, Jooyeon
  • Choi, Su Jin
  • Hong, Eunsoo
  • Lee, Ji Sun

Abstract

Provided are a mutant gene encoding phosphoenolpyruvate carboxylase including a mutant 5′-untranslated region (5′UTR), a polyhydroxyalkanoate (PHA)-producing microorganism including the gone, and a method of producing PHA using the microorganism.

IPC Classes  ?

21.

METHOD FOR RECOVERING BIOMASS INCLUDING POLY-4-HYDROXYBUTYRATE

      
Application Number KR2024013767
Publication Number 2025/058384
Status In Force
Filing Date 2024-09-11
Publication Date 2025-03-20
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Hong, Jae-Min
  • Ro, Jang Won
  • Park, Jeung Yil
  • Jeon, Jinwoo
  • Shin, Minho

Abstract

The present invention relates to a method for recovering a biomass including poly-4-hydroxybutyrate, the method comprising: (1) a step for forming a product including poly-4-hydroxybutyrate (P4HB) biomass aggregates by introducing a polymer coagulant to a culture medium; (2) a step for separating the P4HB biomass aggregates from the product; (3) a step for coating the separated P4HB biomass aggregates with a flow promoter; and (4) a step for drying the separated P4HB biomass aggregates.

IPC Classes  ?

  • C12P 7/625 - Polyesters of hydroxy carboxylic acids

22.

RECOMBINANT AMINO ACID MOLECULE, HOST CELLS FOR PRODUCING L-ARGININE, AND METHODS FOR PRODUCING L-ARGININE USING THE SAME

      
Application Number KR2023013895
Publication Number 2025/058109
Status In Force
Filing Date 2023-09-15
Publication Date 2025-03-20
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Ye-Eun
  • Lee, Zeewon
  • Lee, Hanhyoung
  • Kim, Ju Eun

Abstract

The present disclosure provides an amino acid molecule, host cells expressing the amino acid molecule, use of host cells to produce L-arginine, nucleic acid molecules with sequences encoding the amino acid molecule, vectors comprising nucleic acid molecules with sequences encoding the amino acid molecule, methods of producing L-arginine, and methods for increasing L-arginine production by a host cell.

IPC Classes  ?

  • C12N 9/00 - Enzymes, e.g. ligases (6.)ProenzymesCompositions thereofProcesses for preparing, activating, inhibiting, separating, or purifying enzymes
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/10 - CitrullineArginineOrnithine

23.

CROPGIZER

      
Application Number 019159231
Status Pending
Filing Date 2025-03-19
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 01 - Chemical and biological materials for industrial, scientific and agricultural use

Goods & Services

Fertilizer additives; Chemical additives for fertilizers; Adjuvants, other than for medical or veterinary purposes; Soil adjuvant for agricultural use; Soil improving preparations; Biostimulants for plants; Biostimulants being plant growth stimulants; Biostimulants additives for plants; Plant growth promoting preparations; Fertilizers; Organic fertilizers; Plant growth regulating preparations; Nutrient preparations for plants; Substances for regulating plant growth.

24.

CROPGIZER

      
Serial Number 99093491
Status Pending
Filing Date 2025-03-19
Owner CJ CheilJedang Corporation (Republic of Korea)
NICE Classes  ?
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use
  • 01 - Chemical and biological materials for industrial, scientific and agricultural use

Goods & Services

Fertilizer additives; Chemical additives for fertilizers; Adjuvants, other than for medical or veterinary purposes; Soil adjuvant for agricultural use; Soil improving preparations; Biostimulants for plants; Biostimulants being plant growth stimulants; Biostimulants additives for plants; Plant growth promoting preparations; Fertilizers; Organic fertilizers; Plant growth regulating preparations; Nutrient preparations for plants; Substances for regulating plant growth Fertilizer additives; Chemical additives for fertilizers; Adjuvants, other than for medical or veterinary purposes; Soil adjuvant for agricultural use; Soil improving preparations; Biostimulants for plants; Biostimulants being plant growth stimulants; Biostimulants additives for plants; Plant growth promoting preparations; Fertilizers; Organic fertilizers; Plant growth regulating preparations; Nutrient preparations for plants; Substances for regulating plant growth Fertilizer additives; Chemical additives for fertilizers; Adjuvants, other than for medical or veterinary purposes; Soil adjuvant for agricultural use; Soil improving preparations; Biostimulants for plants; Biostimulants being plant growth stimulants; Biostimulants additives for plants; Plant growth promoting preparations; Fertilizers; Organic fertilizers; Plant growth regulating preparations; Nutrient preparations for plants; Substances for regulating plant growth Fertilizer additives; Chemical additives for fertilizers; Adjuvants, other than for medical or veterinary purposes; Soil adjuvant for agricultural use; Soil improving preparations; Biostimulants for plants; Biostimulants being plant growth stimulants; Biostimulants additives for plants; Plant growth promoting preparations; Fertilizers; Organic fertilizers; Plant growth regulating preparations; Nutrient preparations for plants; Substances for regulating plant growth

25.

L-HISTIDINE EXPORT PROTEIN AND METHOD FOR PRODUCING L-HISTIDINE BY USING SAME

      
Document Number 03258191
Status Pending
Filing Date 2023-06-22
Open to Public Date 2025-03-18
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Cheong, Ki Yong
  • Huh, Lan
  • Seo, Chang Il

Abstract

The present application discloses a histidine export protein or a variant thereof having the ability to export L-histidine, which can dramatically enhance the production of L-histidine when expressed in a microorganism having the ability to produce L-histidine.

IPC Classes  ?

  • C07K 14/195 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/24 - ProlineHydroxyprolineHistidine

26.

NOVEL POLYPEPTIDE EXHIBITING DON-DEGRADING ACTIVITY

      
Application Number KR2024013258
Publication Number 2025/053581
Status In Force
Filing Date 2024-09-03
Publication Date 2025-03-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Nam Yoon
  • Lee, Seung-Hee
  • Yang, Tae Joo
  • Kang, Young Seo

Abstract

The present application relates to a mutant polypeptide exhibiting DON-degrading activity.

IPC Classes  ?

  • C12N 9/88 - Lyases (4.)
  • C12N 15/70 - Vectors or expression systems specially adapted for E. coli
  • A23K 10/14 - Pretreatment of feeding-stuffs with enzymes
  • A23K 10/16 - Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions

27.

VARIANT TRANSCRIPTIONAL REGULATOR PROTEIN AND CITRULLINE PRODUCTION METHOD USING SAME

      
Application Number KR2024013382
Publication Number 2025/053628
Status In Force
Filing Date 2024-09-05
Publication Date 2025-03-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Han, Seunghee
  • Lee, Ji Yeon
  • Park, So-Yeon
  • Byun, Hyo Jeong

Abstract

The present application relates to a variant transcriptional regulator protein, a microorganism having same, and a citrulline production method using the microorganism. The microorganism having the variant transcriptional regulator protein can produce a higher yield of citrulline than a microorganism having an existing wild-type transcriptional regulator protein.

IPC Classes  ?

  • C07K 14/34 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria from Corynebacterium (G)
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/10 - CitrullineArginineOrnithine

28.

COMPOSITIONS COMPRISING THERMOPLASTIC URETHANES AND AMORPHOUS POLYHYDROXYALKANOATES

      
Application Number KR2024013517
Publication Number 2025/053678
Status In Force
Filing Date 2024-09-06
Publication Date 2025-03-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor Krishnaswamy, Raj

Abstract

The present disclosure relates to a polymer composition having an amorphous polyhydroxyalkanoate (PHA) and a polyurethane, use of such polymer composition, and methods for improving their properties.

IPC Classes  ?

29.

BIODEGRADABLE COATING COMPOSITION, METHOD FOR PREPARING SAME, AND BIODEGRADABLE ARTICLE USING SAME

      
Application Number 18292756
Status Pending
Filing Date 2022-07-29
First Publication Date 2025-03-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Shim, Yoo-Kyoung
  • Park, Soyun
  • Park, Jeung Yil
  • Lee, Eun-Hye
  • Chung, Jin Su

Abstract

The present invention relates to a biodegradable coating composition, a method for preparing same, and a biodegradable article using same. Particularly, according to an embodiment of the present invention, a biodegradable coating composition is a copolymerized polyhydroxyalkanoate (PHA) resin comprising a PHA resin, a surfactant, inorganic particles and a rheology modifier, and including 4-hydroxybutyrate (4-HB) repeating units. By using a PHA resin having a weight average molecular weight of 10,000-1,200,000 g/mol, the biodegradable coating composition is environmentally friendly due to excellent biodegradability and biocompatibility, and can have improved dispersibility, coatability, oil resistance and processability.

IPC Classes  ?

  • C09D 167/04 - Polyesters derived from hydroxy carboxylic acids, e.g. lactones
  • C09D 7/45 - Anti-settling agents
  • C09D 7/62 - Additives non-macromolecular inorganic modified by treatment with other compounds
  • C09D 7/65 - Additives macromolecular

30.

BIODEGRADABLE PACKAGING MATERIAL, METHOD FOR MANUFACTURING SAME, SECURITY PACK OF MOBILE DEVICE, AND SECURITY METHOD

      
Application Number 18292768
Status Pending
Filing Date 2022-07-27
First Publication Date 2025-03-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Moon, Sang Gwon
  • Chung, Jin Su
  • Shin, Soo An
  • Park, Jeung Yil
  • Yoon, Ki Chull

Abstract

A packaging material according to the present invention comprises a polyhydroxyalkanoate (PHA) resin, which has excellent biodegradability and thermal adhesiveness, in an inner layer, and can also provide a security function due to having a light-shielding layer laminated on the rear surface. Accordingly, the biodegradable packaging material according to the present invention is manufactured as a security pack for a mobile device having a camera, and can be utilized in facilities or by organizations in which security must be maintained to prevent various exhibits, experimental equipment, documents, and the like from being leaked to the outside.

IPC Classes  ?

  • B32B 27/08 - Layered products essentially comprising synthetic resin as the main or only constituent of a layer next to another layer of a specific substance of synthetic resin of a different kind
  • B32B 7/12 - Interconnection of layers using interposed adhesives or interposed materials with bonding properties
  • B32B 27/10 - Layered products essentially comprising synthetic resin as the main or only constituent of a layer next to another layer of a specific substance of paper or cardboard
  • B32B 27/36 - Layered products essentially comprising synthetic resin comprising polyesters
  • B32B 37/12 - Methods or apparatus for laminating, e.g. by curing or by ultrasonic bonding characterised by using adhesives
  • B65D 75/26 - Articles or materials wholly enclosed in laminated sheets or wrapper blanks
  • C09J 5/06 - Adhesive processes in generalAdhesive processes not provided for elsewhere, e.g. relating to primers involving heating of the applied adhesive
  • C09J 7/21 - PaperTextile fabrics
  • C09J 7/35 - Heat-activated

31.

METHOD FOR PRODUCING HIGH-PURITY ARGININE

      
Application Number KR2024013309
Publication Number 2025/053599
Status In Force
Filing Date 2024-09-04
Publication Date 2025-03-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Han, Hyeong Seok
  • Kim, Joongho

Abstract

The present application relates to a method for producing arginine, wherein a bleaching step is not performed, and an anion exchange step is separated and performed simultaneously with an arginine production step, thereby improving the yield of arginine and significantly reducing the time required for production.

IPC Classes  ?

  • C12P 13/10 - CitrullineArginineOrnithine
  • B01D 15/36 - Selective adsorption, e.g. chromatography characterised by the separation mechanism involving ionic interaction, e.g. ion-exchange, ion-pair, ion-suppression or ion-exclusion

32.

Beverage container

      
Application Number 29893396
Grant Number D1066032
Status In Force
Filing Date 2023-05-30
First Publication Date 2025-03-11
Grant Date 2025-03-11
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Moon Joo
  • Lee, Seung Pyo
  • Kim, Yul Joong

33.

Container for food packing

      
Application Number 29912178
Grant Number D1066038
Status In Force
Filing Date 2023-09-14
First Publication Date 2025-03-11
Grant Date 2025-03-11
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Hyo Eun
  • Moon, Jun Sik
  • Kim, Ga Young
  • Park, Bom I
  • Yun, Jae Kwon
  • Jung, Seung Ho

34.

Box for food packing

      
Application Number 29894480
Grant Number D1066008
Status In Force
Filing Date 2023-06-09
First Publication Date 2025-03-11
Grant Date 2025-03-11
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor Kwon, Hyuk Lyul

35.

Container for food packing

      
Application Number 29894482
Grant Number D1066023
Status In Force
Filing Date 2023-06-09
First Publication Date 2025-03-11
Grant Date 2025-03-11
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Moon Joo
  • Lee, Seung Pyo
  • Kim, Yul Joong

36.

NOVEL GLUCONATE REPRESSOR VARIANT AND METHOD FOR PRODUCING L-ARGININE USING SAME

      
Document Number 03254405
Status Pending
Filing Date 2022-10-26
Open to Public Date 2025-03-10
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Sun Hyoung
  • Shim, Jihyun
  • Kim, Hyo Kyung
  • Lee, Zeewon

Abstract

The present application relates to a novel gluconate repressor variant, a polynucleotide comprising the variant of the present application, a microorganism of genus Corynebacterium comprising the variant or polynucleotide of the present application, and a method for producing L-arginine using the microorganism of the present application.

IPC Classes  ?

  • C07K 14/34 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria from Corynebacterium (G)
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/10 - CitrullineArginineOrnithine

37.

WASTEWATER TREATMENT SYSTEM USING AMINO ACID FERMENTATION MICROORGANISMS

      
Application Number 18032366
Status Pending
Filing Date 2022-10-06
First Publication Date 2025-03-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kang, Min Koo
  • Shin, Seung Ho
  • Kim, Min Jun
  • Kim, So Young

Abstract

The present disclosure relates to a hybrid type wastewater treatment system using amino acid fermentation microorganisms and a wastewater treatment system for treating wastewater.

IPC Classes  ?

  • C02F 3/34 - Biological treatment of water, waste water, or sewage characterised by the microorganisms used
  • C02F 3/06 - Aerobic processes using submerged filters
  • C02F 3/10 - PackingsFillingsGrids
  • C02F 3/30 - Aerobic and anaerobic processes
  • C02F 101/10 - Inorganic compounds
  • C02F 101/16 - Nitrogen compounds, e.g. ammonia

38.

O-PHOSPHOSERINE-PRODUCING MICROORGANISM AND METHOD FOR PRODUCING O-PHOSPHOSERINE OR L-CYSTEINE USING THE SAME

      
Application Number 18725731
Status Pending
Filing Date 2022-12-27
First Publication Date 2025-03-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Jung, Hwi-Min
  • Rho, Jin Ah
  • Sim, Hee-Jin
  • Park, Hye Min

Abstract

The present application relates to a microorganism in which an activity of erythronate-4-phosphate dehydrogenase is weakened; a method for producing O-phosphoserine, cysteine, or cysteine derivatives using the microorganism; a composition for producing O-phosphoserine comprising the microorganism; and the use of the microorganism in the production of O-phosphoserine, cysteine, and cysteine derivatives.

IPC Classes  ?

  • C12N 15/70 - Vectors or expression systems specially adapted for E. coli
  • C12N 9/04 - Oxidoreductases (1.), e.g. luciferase acting on CHOH groups as donors, e.g. glucose oxidase, lactate dehydrogenase (1.1)
  • C12N 9/10 - Transferases (2.)
  • C12N 9/16 - Hydrolases (3.) acting on ester bonds (3.1)
  • C12P 13/06 - AlanineLeucineIsoleucineSerineHomoserine
  • C12P 13/12 - MethionineCysteineCystine

39.

INSTANT RICE CONTAINER SEPARATION APPARATUS, AND INSTANT RICE MANUFACTURING SYSTEM COMPRISING SAME

      
Application Number 18725740
Status Pending
Filing Date 2022-11-18
First Publication Date 2025-03-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Sang Cheol
  • Bae, Soon Suk
  • Lee, Yong Gyu
  • Shin, Ui Cheol
  • Kong, Hyun Cheol
  • Park, Beom Ho

Abstract

An instant rice container separation apparatus and an instant rice manufacturing system comprising same are disclosed. The instant rice container separation apparatus according to one embodiment of the present invention comprises: a container-supplying master which is provided at one side of an apparatus body and which allows a plurality of instant rice containers to be stacked in the height direction while overlapping and to be arranged in the lateral direction; an integrated container separation plate which is disposed in a region below the container-supplying master, and which separates the lowermost containers, arranged in the lateral direction, all at once from the containers stacked thereon; and a separation plate forward-backward driving part which is connected to the integrated container separation plate and which drives the integrated container separation plate forward and backward.

IPC Classes  ?

  • B65G 47/91 - Devices for picking-up and depositing articles or materials incorporating pneumatic, e.g. suction, grippers
  • B65B 43/44 - Feeding or positioning bags, boxes, or cartons in the distended, opened, or set-up stateFeeding preformed rigid containers, e.g. tins, capsules, glass tubes, glasses, to the packaging positionLocating containers or receptacles at the filling positionSupporting containers or receptacles during the filling operation from supply magazines

40.

CULTURING APPARATUS AND CULTURING SYSTEM INCLUDING SAME

      
Application Number 18724183
Status Pending
Filing Date 2022-12-27
First Publication Date 2025-02-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Seo, Dong Woo
  • Kim, Yeung Tak

Abstract

A culturing system according to one embodiment of the present invention may comprise: a culturing chamber having a culturing space, which is an inner space formed to accommodate a culture chamber, so that the culture plate enters and exits; a seed supply unit configured to supply a seed to the culture plate; a fluid supply unit formed to supply water, moisture, and air to adjust the temperature and humidity of the culture space; and a processor electrically connected to the fluid supply unit, wherein the processor controls the fluid supply unit such that at least one of the temperature and humidity of the culturing space is adjusted.

IPC Classes  ?

  • C12M 1/00 - Apparatus for enzymology or microbiology
  • C12M 1/33 - Disintegrators
  • C12M 1/34 - Measuring or testing with condition measuring or sensing means, e.g. colony counters
  • C12M 1/36 - Apparatus for enzymology or microbiology including condition or time responsive control, e.g. automatically controlled fermentors

41.

EXTRACT FROM PLANT STEEPED IN ALLULOSE AND PREPARATION METHOD THEREFOR

      
Application Number 18936758
Status Pending
Filing Date 2024-11-04
First Publication Date 2025-02-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Bak, Youn Kyung
  • Kim, Su Jeoung
  • Park, Jung Gyu
  • Byun, Sung Bae
  • Park, Seung Won
  • Jung, Dong Chul

Abstract

The present application relates to a plant-soaked solution including a saccharide containing allulose and a method of preparing the same.

IPC Classes  ?

  • A61K 31/047 - Hydroxy compounds, e.g. alcoholsSalts thereof, e.g. alcoholates having two or more hydroxy groups, e.g. sorbitol
  • A23L 21/12 - MarmaladesJamsJelliesOther similar fruit or vegetable compositionsSimulated fruit products derived from fruit or vegetable solids
  • A23L 29/30 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing carbohydrate syrupsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugarsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugar alcohols, e.g. xylitolFoods or foodstuffs containing additivesPreparation or treatment thereof containing starch hydrolysates, e.g. dextrin
  • A61K 36/736 - Prunus, e.g. plum, cherry, peach, apricot or almond
  • A61K 36/752 - Citrus, e.g. lime, orange or lemon
  • A61P 39/06 - Free radical scavengers or antioxidants

42.

CART TREATMENT MODULE

      
Application Number KR2024005688
Publication Number 2025/041960
Status In Force
Filing Date 2024-04-26
Publication Date 2025-02-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Chun Myung
  • Lee, Seung Hoon
  • Lee, Seung Ho

Abstract

A cart treatment module according to the present invention includes: a rotary frame including a body that is open in the front-rear direction and a wheel part disposed along the circumference of the body when viewed in the front-rear direction; a wheel-rotating unit that engages with the wheel part to rotate the wheel part; a support part including support units provided to support the rotary frame, wherein the support units each include: a base portion; and a support roller portion coupled to the base portion so as to be axially rotatable in the front-rear direction and provided to support from below the rotary frame axially rotating in the front-rear direction.

IPC Classes  ?

  • A23L 3/00 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
  • A23P 30/00 - Shaping or working of foodstuffs characterised by the process or apparatus

43.

METHOD FOR PRODUCING BIOMASS GRANULES WITH IMPROVED FLUIDITY

      
Application Number 18724186
Status Pending
Filing Date 2022-12-01
First Publication Date 2025-02-27
Owner CJ CheilJedang Corporation (Republic of Korea)
Inventor
  • Lee, In
  • Jeong, A Young
  • An, Jungap
  • Rim, Jin-Seong

Abstract

The present disclosure relates to a method for producing biomass, and the biomass produced therein.

IPC Classes  ?

  • A23P 20/18 - Apparatus or processes for coating with liquid or semi-liquid products by spray-coating, fluidised-bed coating or coating by casting
  • A23L 17/60 - Edible seaweed
  • A23L 33/175 - Amino acids
  • A23L 33/185 - Vegetable proteins
  • A23P 10/20 - AgglomeratingGranulatingTabletting
  • A23P 20/10 - Coating with edible coatings, e.g. with oils or fats

44.

CART FIXING APPARATUS AND CART TREATMENT MODULE INCLUDING SAME

      
Application Number KR2024005697
Publication Number 2025/041961
Status In Force
Filing Date 2024-04-26
Publication Date 2025-02-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Chun Myung
  • Lee, Seung Hoon
  • Lee, Seung Ho

Abstract

A cart fixing apparatus and a cart treatment module, according to embodiments of the present disclosure, may comprise: a fixing member provided to be movable between a fixing position for fixing a cart and a release position for separation from the cart; and a link assembly coupled to the fixing member so as to lift the fixing member in the fixing position in a direction to the release position by being pressed by a guide pusher.

IPC Classes  ?

  • B65B 55/02 - Sterilising, e.g. of complete packages
  • A23L 3/02 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
  • A23L 3/00 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

45.

CART TREATMENT APPARATUS AND CART TREATMENT SYSTEM COMPRISING SAME

      
Application Number KR2024012344
Publication Number 2025/042180
Status In Force
Filing Date 2024-08-20
Publication Date 2025-02-27
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Chun Myung
  • Lee, Seung Hoon
  • Lee, Seung Ho

Abstract

Disclosed is a cart treatment apparatus comprising: a cart receiving portion providing a plurality of chambers provided to accommodate carts that are to be heat treated; and a hermeticity-forming portion which selectively forms hermeticity between a first chamber and a second chamber which are two adjacent chambers from among the plurality of chambers, wherein the hermeticity-forming portion is provided to be placed in a hermetic environment for forming the hermeticity between the first chamber and the second chamber when the pressures of the first chamber and the second chamber differ from each other.

IPC Classes  ?

  • B65B 55/02 - Sterilising, e.g. of complete packages
  • A23L 3/02 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
  • A23L 3/00 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

46.

Packaging container for foodstuff

      
Application Number 29958286
Grant Number D1063604
Status In Force
Filing Date 2024-08-19
First Publication Date 2025-02-25
Grant Date 2025-02-25
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Hyo Eun
  • Moon, Jun Sik
  • Kim, Ga Young
  • Yun, Jae Kwon
  • Park, Bom I
  • Kim, Tae Yeon

47.

Packaging container for foodstuff

      
Application Number 35518603
Grant Number D1063605
Status In Force
Filing Date 2022-10-13
First Publication Date 2025-02-25
Grant Date 2025-02-25
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Hyo Eun
  • Park, Bom I
  • Kim, Tae Yeon
  • Kim, Ga Young
  • Yun, Jae Kwon
  • Moon, Jun Sik

48.

ANTIVIRAL COMPOSITION COMPRISING NUCLEOSIDE ANALOGUES DERIVED FROM NUCLEIC ACID AND PHARMACEUTICALLY ACCEPTABLE SALT THEREOF

      
Application Number 18723227
Status Pending
Filing Date 2022-12-22
First Publication Date 2025-02-20
Owner CJ CheilJedang Corporation (Republic of Korea)
Inventor
  • Moon, Ho Jin
  • Kim, Young Nam
  • Lee, Na-Ra
  • Lee, Changsuk
  • Cho, Ah Reum

Abstract

The present application relates to an antiviral composition comprising nucleoside analogues derived from a nucleotide, and a composition, a feed or a feed additive for enhancing immunity.

IPC Classes  ?

  • A61K 31/522 - Purines, e.g. adenine having oxo groups directly attached to the heterocyclic ring, e.g. hypoxanthine, guanine, acyclovir
  • A23K 20/137 - Heterocyclic compounds containing two hetero atoms, of which at least one is nitrogen
  • A61P 31/14 - Antivirals for RNA viruses
  • A61P 31/16 - Antivirals for RNA viruses for influenza or rhinoviruses
  • A61P 31/20 - Antivirals for DNA viruses

49.

COMPOSITION FOR PROMOTING PLANT DISEASE RESISTANCE

      
Application Number 18723254
Status Pending
Filing Date 2022-12-22
First Publication Date 2025-02-20
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Song, Gun Chul
  • Yun, Yeo Hong
  • Lee, Mi Rong
  • Son, Ju Yeon

Abstract

The present disclosure provides a composition including amino acids, a method of enhancing plant disease resistance using the same, a method of preventing or treating a plant disease, use in enhancing plant resistance, use in preventing or treating a plant disease, a composition including amino acids for controlling a plant disease, a method of controlling a plant disease using the same, and use in controlling a plant disease.

IPC Classes  ?

  • A01N 37/04 - Saturated carboxylic acids or thio-analogues thereofDerivatives thereof polybasic
  • A01N 43/36 - Biocides, pest repellants or attractants, or plant growth regulators containing heterocyclic compounds having rings with one nitrogen atom as the only ring hetero atom five-membered rings
  • A01N 43/50 - 1,3-DiazolesHydrogenated 1,3-diazoles
  • A01P 1/00 - DisinfectantsAntimicrobial compounds or mixtures thereof
  • A01P 3/00 - Fungicides

50.

SUPPLY APPARATUS FOR FIXED AMOUNT OF WASHED RICE AND INSTANT RICE MANUFACTURING SYSTEM HAVING SAME

      
Application Number 18725741
Status Pending
Filing Date 2022-11-18
First Publication Date 2025-02-20
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Bae, Soon Suk
  • Kim, Sang Cheol
  • Shin, Ui Cheol
  • Lee, Sang Dong
  • Kong, Hyun Cheol
  • Park, Beom Ho

Abstract

Disclosed are a supply apparatus for a fixed amount of washed rice and an instant rice manufacturing system having same. The supply apparatus for a fixed amount of washed rice according to one embodiment of the present invention comprises: a washed rice hopper provided at one side of an apparatus body and forming a place where washed rice is stored therein; a plurality of upper chutes which are provided in the lower region of the washed rice hopper and through which the washed rice in the washed rice hopper falls individually; a plurality of lower chutes provided in the same number as the upper chutes, spaced apart from each other in the lower region of the upper chutes, and supplying the washed rice falling from the upper chutes to instant rice containers; and a washed rice delivery unit which is disposed between the upper chutes and the lower chutes, is at least partially movable, and simultaneously delivers the washed rice on the upper chute sides to the lower chutes.

IPC Classes  ?

  • B65B 1/06 - Methods of, or means for, filling the material into the containers or receptacles by gravity flow
  • A23L 7/196 - Products in which the original granular shape is maintained, e.g. parboiled rice
  • B65B 1/36 - Devices or methods for controlling or determining the quantity or quality of the material fed or filled by volumetric devices or methods
  • B65B 25/02 - Packaging agricultural or horticultural products
  • B65G 47/19 - Arrangements or applications of hoppers or chutes having means for controlling material flow, e.g. to prevent overloading

51.

HUB RACK AND PLANT TREATMENT SYSTEM COMPRISING SAME

      
Application Number KR2024010221
Publication Number 2025/037768
Status In Force
Filing Date 2024-07-16
Publication Date 2025-02-20
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Chang Hyeong
  • Kim, Min Hee

Abstract

A hub rack according to the present invention includes: a frame unit having a plurality of partition spaces for receiving a cultivation plate in which a plant is planted; and a cover unit provided in the frame unit and provided to cover at least a portion of the frame unit to separate a cultivation space in which a plant is planted and a work space in which a plant is post-processed, wherein the partition spaces are opened in the front-and-rear direction facing the cultivation space and the work space.

IPC Classes  ?

  • A01G 9/14 - Greenhouses
  • B65G 1/10 - Storage devices mechanical with relatively-movable racks to facilitate insertion or removal of articles

52.

GROWFIX

      
Application Number 1838271
Status Registered
Filing Date 2024-11-05
Registration Date 2024-11-05
Owner CJ CheilJedang Corporation (Republic of Korea)
NICE Classes  ? 01 - Chemical and biological materials for industrial, scientific and agricultural use

Goods & Services

Fertilizers; microbial fertilizers; fertilizing preparations; non-chemical bio-fertilizers; biofertilizers; biostimulants being plant nutrition preparations; adjuvant for use with agricultural chemicals; soil improving preparations; preparations of microorganisms, other than for medical and veterinary use.

53.

METHOD FOR PREPARING AMINO ACID-CONTAINING PRODUCTS FROM FERMENTATION BROTH

      
Application Number 18723271
Status Pending
Filing Date 2022-12-26
First Publication Date 2025-02-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kwon, Min Kyung
  • Shin, Jihyun
  • Kim, Jong Hyun
  • Park, Sang Min
  • Kang, Ji-Hun
  • Kim, Min Sup

Abstract

The present application relates to a method for preparing amino acid granules from a fermentation broth, wherein the prepared amino acid granules contain no cells.

IPC Classes  ?

  • C12P 13/04 - Alpha- or beta-amino acids
  • A23K 10/12 - Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
  • A23K 20/142 - Amino acidsDerivatives thereof
  • A23K 20/24 - Compounds of alkaline earth metals, e.g. magnesium
  • A23K 40/10 - Shaping or working-up of animal feeding-stuffs by agglomerationShaping or working-up of animal feeding-stuffs by granulation, e.g. making powders

54.

ANTI-COCCIDIAL COMPOSITION COMPRISING QUINIC ACID AND USES THEREOF

      
Application Number KR2024011650
Publication Number 2025/033960
Status In Force
Filing Date 2024-08-07
Publication Date 2025-02-13
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Son, Kyuyeol
  • Lee, Kyung Min
  • Moon, Jun Ok
  • Chae, Jong Pyo
  • Park, Si-Nae

Abstract

The present application relates to a composition comprising quinic acid for preventing, alleviating, or treating coccidiosis, and an anti-protozoan composition against sporozoites of the genus Eimeria.

IPC Classes  ?

  • A23K 20/105 - Aliphatic or alicyclic compounds
  • A61K 31/19 - Carboxylic acids, e.g. valproic acid
  • A61P 33/02 - Antiprotozoals, e.g. for leishmaniasis, trichomoniasis, toxoplasmosis
  • A01N 37/02 - Saturated carboxylic acids or thio-analogues thereofDerivatives thereof
  • A01P 1/00 - DisinfectantsAntimicrobial compounds or mixtures thereof
  • C11D 3/20 - Organic compounds containing oxygen

55.

COLOR-ENHANCED BREADCRUMBS AND FROZEN FOOD INCLUDING SAME

      
Application Number 18714505
Status Pending
Filing Date 2022-11-30
First Publication Date 2025-02-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Jung Hwan
  • Lee, Da Eun
  • Joo, Eunyoung
  • Lee, Minyeol
  • Kim, Yuna
  • Cha, Yunam
  • Kim, Chul Jin

Abstract

The present disclosure relates to a method for preparing bread crumbs, bread crumbs prepared thereby, and frozen foods prepared using the bread crumbs.

IPC Classes  ?

  • A23L 7/157 - Farinaceous granules for dressing meat, fish or the like
  • A23L 5/43 - Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
  • A23L 13/00 - Meat productsMeat mealPreparation or treatment thereof
  • A23L 13/40 - Meat productsMeat mealPreparation or treatment thereof containing additives

56.

COAGULANT FOR PRODUCING BEAN CURD AND BEAN CURD PRODUCED USING THE SAME

      
Application Number 18722527
Status Pending
Filing Date 2022-12-20
First Publication Date 2025-02-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Hee Jeung
  • Jeong, Seoyoon
  • Park, Hongwook
  • Kang, Ki Moon

Abstract

The present disclosure relates to a coagulant for producing a bean curd, a bean curd produced using the coagulant, and a method of producing a bean curd using the coagulant.

IPC Classes  ?

  • A23L 11/45 - Soy bean curds, e.g. tofu
  • A23D 7/005 - Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
  • A23L 29/00 - Foods or foodstuffs containing additivesPreparation or treatment thereof

57.

CELL LYSIS MONITORING METHOD, AND METHOD FOR PRODUCING POLYHYDROXYALKANOATES BY USING SAME

      
Application Number 18717881
Status Pending
Filing Date 2022-12-23
First Publication Date 2025-02-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Da Eun
  • Seo, Dong June
  • Park, Joo Hyun
  • Kim, Ka-Yeong

Abstract

The present invention relates to a method for producing polyhydroxyalkanoates (PHAs), and a cell crushing monitoring method, and provides a method for producing polyhydroxyalkanoates (PHAs), the method allowing the length and sphericity of cells or PHAs to be measured through three-dimensional image analysis using the difference in refractive index of cells or PHAs, so that the autolysis degree, feed status, or crushing degree of cells of PHAs is identified, and thus optimum crushing conditions are set and the stability of an impurity removal process, which is a back-end process of a crushing process, can be increased.

IPC Classes  ?

58.

L-ISOLEUCINE-PRODUCING MICROORGANISM AND L-ISOLEUCINE PRODUCING METHOD USING SAME

      
Application Number 18722539
Status Pending
Filing Date 2022-12-06
First Publication Date 2025-02-06
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Heejung
  • Cheong, Ki Yong
  • Kim, Heeyeong
  • Choi, Woosung

Abstract

The present disclosure relates to a microorganism with L-isoleucine-producing ability, into which a foreign gene encoding glutamate dehydrogenase is introduced, a method of producing L-isoleucine using the microorganism, and a composition for producing L-isoleucine, the composition including the microorganism.

IPC Classes  ?

  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12N 9/06 - Oxidoreductases (1.), e.g. luciferase acting on nitrogen containing compounds as donors (1.4, 1.5, 1.7)
  • C12P 13/06 - AlanineLeucineIsoleucineSerineHomoserine

59.

NOVEL ACETOHYDROXY ACID SYNTHASE VARIANT, AND METHOD FOR PRODUCING L-ISOLEUCINE USING SAME

      
Application Number 18696966
Status Pending
Filing Date 2022-08-05
First Publication Date 2025-01-30
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Heeyeong
  • Kim, Kyungrim
  • Choi, Woosung
  • Cheong, Ki Yong

Abstract

The present disclosure relates to a novel acetohydroxy acid synthase (AHAS) variant improving L-isoleucine producing ability, a microorganism including the same, and a method of producing L-isoleucine using the microorganism.

IPC Classes  ?

  • C12P 13/06 - AlanineLeucineIsoleucineSerineHomoserine
  • C12N 1/20 - BacteriaCulture media therefor
  • C12N 9/10 - Transferases (2.)
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12R 1/15 - Corynebacterium

60.

COMPOSITION FOR IMPROVING SKIN CONDITION

      
Application Number 18905553
Status Pending
Filing Date 2024-10-03
First Publication Date 2025-01-30
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Ahn, Hee Yoon
  • Yun, Hyun Sun
  • Oh, Ji Young
  • Cho, Yun Hi
  • Shin, Ji Hye

Abstract

The present application relates to a composition which is for improving skin conditions and contains Lactobacillus plantarum CJLP55, the composition according to the present application suppress sebum, reduces oil or harmful bacteria in skin, and has a moisturizing effect, and thus the composition has an excellent effect on improving skin conditions and can be used for preventing or improving skin diseases such as acne and dermatitis.

IPC Classes  ?

  • A61K 8/99 - Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof, of undetermined constitution from microorganisms other than algae or fungi, e.g. protozoa or bacteria
  • A61K 8/60 - SugarsDerivatives thereof
  • A61Q 17/00 - Barrier preparationsPreparations brought into direct contact with the skin for affording protection against external influences, e.g. sunlight, X-rays or other harmful rays, corrosive materials, bacteria or insect stings
  • A61Q 19/00 - Preparations for care of the skin

61.

PROTEIN VARIANT AND METHOD FOR PRODUCING L-ISOLEUCINE BY USING SAME

      
Application Number KR2024010752
Publication Number 2025/023745
Status In Force
Filing Date 2024-07-24
Publication Date 2025-01-30
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Yoon, Jeong-Hye
  • Kim, Gyuree
  • Jung, Moo Young
  • Shim, Jihyun
  • Seo, Chang Il

Abstract

The present disclosure relates to: a protein variant; a polynucleotide encoding the protein variant; a microorganism of the genus Corynebacterium, comprising at least one selected from the group consisting of the protein variant and the polynucleotide; and a method for producing L-isoleucine by using the microorganism.

IPC Classes  ?

  • C07K 14/34 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria from Corynebacterium (G)
  • C12N 15/01 - Preparation of mutants without inserting foreign genetic material thereinScreening processes therefor
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/06 - AlanineLeucineIsoleucineSerineHomoserine

62.

PROTEIN VARIANT AND METHOD FOR PRODUCING L-LYSINE USING SAME

      
Application Number KR2024010750
Publication Number 2025/023743
Status In Force
Filing Date 2024-07-24
Publication Date 2025-01-30
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Yoon, Jeong-Hye
  • Kim, Gyuree
  • Kim, Hye Mi
  • Shin, Kwang Soo
  • Seo, Chang Il
  • Jung, Moo Young

Abstract

The present disclosure provides a protein variant, a Corynebacterium sp. microorganism including the protein variant, and a method for producing L-lysine using the microorganism.

IPC Classes  ?

  • C07K 14/34 - Peptides having more than 20 amino acidsGastrinsSomatostatinsMelanotropinsDerivatives thereof from bacteria from Corynebacterium (G)
  • C12N 15/01 - Preparation of mutants without inserting foreign genetic material thereinScreening processes therefor
  • C12N 15/77 - Vectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for CorynebacteriumVectors or expression systems specially adapted for prokaryotic hosts other than E. coli, e.g. Lactobacillus, Micromonospora for Brevibacterium
  • C12P 13/08 - LysineDiaminopimelic acidThreonineValine

63.

Miscellaneous Design

      
Application Number 019135400
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

64.

Miscellaneous Design

      
Application Number 019135408
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

65.

bibigo

      
Application Number 019135482
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

66.

Miscellaneous Design

      
Application Number 019135485
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

67.

Miscellaneous Design

      
Application Number 019135486
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

68.

MATJALAL

      
Application Number 019135502
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

69.

MAEP-DAL

      
Application Number 019135516
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

70.

MATJALAL

      
Serial Number 99018185
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

71.

MAEP-DAL

      
Serial Number 99018190
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

72.

DAN-JJAN

      
Serial Number 99018191
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

73.

Miscellaneous Design

      
Serial Number 99018204
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

74.

Miscellaneous Design

      
Serial Number 99018210
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

75.

Miscellaneous Design

      
Serial Number 99018211
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

76.

Miscellaneous Design

      
Serial Number 99018223
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

77.

Miscellaneous Design

      
Application Number 019135410
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

78.

MAEPBUSIM

      
Application Number 019135419
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

79.

Miscellaneous Design

      
Application Number 019135443
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

80.

Miscellaneous Design

      
Application Number 019135452
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

81.

DAN-JJAN

      
Application Number 019135488
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

82.

Miscellaneous Design

      
Application Number 019135497
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumplings].

83.

MAEPBUSIM

      
Serial Number 99018184
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

84.

BIBIGO

      
Serial Number 99018206
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

85.

Miscellaneous Design

      
Serial Number 99018212
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

86.

Miscellaneous Design

      
Serial Number 99018219
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

87.

Miscellaneous Design

      
Serial Number 99018220
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

88.

Miscellaneous Design

      
Serial Number 99018221
Status Pending
Filing Date 2025-01-24
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ? 30 - Basic staples, tea, coffee, baked goods and confectionery

Goods & Services

Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unitary packages; instant noodles; sauces; cooked rice; rice cakes; Korean-style dumplings (mandu)

89.

LEUCONOSTOC MESENTEROIDES CJLM119 STRAIN, AND FOOD FERMENTATION COMPOSITION COMPRISING CULTURE PRODUCT THEREOF

      
Application Number 18715107
Status Pending
Filing Date 2022-11-29
First Publication Date 2025-01-23
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Hong, Na Youn
  • Jeon, Kyung Chan
  • Jung, Hee Kyoung
  • Choi, Seung Hye
  • Ahn, Hee Yoon
  • Lee, Eunyong
  • Roh, Ji Eun
  • Son, So-Hyeon

Abstract

The present disclosure relates to a composition for immune enhancement or gut health improvement, which is fermented with a composition for fermentation containing any one or more selected from a Leuconostoc mesenteroides CJLM119 strain or a culture thereof and contains any one or more selected from a culture of Leuconostoc mesenteroides CJLM119 strain, a lysate thereof, an extract thereof, or a component derived therefrom.

IPC Classes  ?

90.

FERMENTED APPLE COMPOSITION

      
Application Number 18279192
Status Pending
Filing Date 2022-12-05
First Publication Date 2025-01-23
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Hong, Na Youn
  • Jung, Hee Kyoung
  • Kim, Sunhee
  • Park, Yeeun
  • Lee, Eunyong

Abstract

Provided are a fermented apple composition having an effect of reducing or inhibiting expression of inflammatory cytokines, and use thereof in the prevention or improvement of enteritis.

IPC Classes  ?

  • A23L 33/105 - Plant extracts, their artificial duplicates or their derivatives
  • C12J 1/04 - VinegarPreparation or purification thereof from alcohol
  • C12N 1/16 - YeastsCulture media therefor
  • C12N 1/20 - BacteriaCulture media therefor

91.

NOVEL ZEARALENONE-DEGRADING ENZYME AND USES THEREOF

      
Application Number KR2024010300
Publication Number 2025/018795
Status In Force
Filing Date 2024-07-17
Publication Date 2025-01-23
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Lee, Seung-Hee
  • Kim, Nam Yoon
  • Kang, Young Seo
  • Yang, Tae Joo

Abstract

The present application relates to a novel zearalenone-degrading enzyme and a use thereof.

IPC Classes  ?

  • C12N 9/16 - Hydrolases (3.) acting on ester bonds (3.1)
  • C12N 15/70 - Vectors or expression systems specially adapted for E. coli
  • A23K 10/16 - Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions

92.

CART TREATMENT SYSTEM

      
Application Number 18684528
Status Pending
Filing Date 2022-04-21
First Publication Date 2025-01-23
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Chun Myung
  • Lee, Gi Chang
  • Lee, Seung Hoon
  • Lee, Seung Ho
  • Kim, Jae Gyoung

Abstract

A cart treatment system according to the present invention includes: a pre-treatment module for cart treatment; an intermediate module provided to receive and treat the cart which is treated in the pre-treatment module; and a post-treatment module provided to receive and treat the cart which is treated in the intermediate module, wherein the intermediate module is provided to be put in either a coupled state in which the pre-treatment module is coupled to the post-treatment module or a detached state in which the pre-treatment module is detached from the post-treatment module.

IPC Classes  ?

  • A23L 3/00 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
  • A23L 3/02 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
  • B65G 47/52 - Devices for transferring articles or materials between conveyors, i.e. discharging or feeding devices

93.

COMPOSITION FOR PREPARING MILK TEA AND OF PREPARING THE SAME

      
Application Number 18713574
Status Pending
Filing Date 2022-11-30
First Publication Date 2025-01-23
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Kim, Sunny
  • Lee, Minhyun
  • Jung, Jiwoo
  • Kong, Moon Hee
  • Kim, Chul Jin

Abstract

The present disclosure relates to a composition for preparing milk tea, milk tea comprising the composition, and a method for preparing the composition for preparing milk tea.

IPC Classes  ?

  • A23F 3/30 - Further treatment of dried tea extractPreparations produced thereby, e.g. instant tea
  • A23F 3/40 - Tea flavourTea oilFlavouring of tea or tea extract
  • A23L 27/00 - SpicesFlavouring agents or condimentsArtificial sweetening agentsTable saltsDietetic salt substitutesPreparation or treatment thereof
  • A23L 27/30 - Artificial sweetening agents
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof

94.

NATURAL SUGAR-FREE SYRUP, AND PRODUCTION METHOD THEREOF

      
Application Number 18715109
Status Pending
Filing Date 2022-11-30
First Publication Date 2025-01-23
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Jung, Jiwoo
  • Kong, Moon Hee
  • Kim, Sunny
  • Lee, Minhyun
  • Kim, Chul Jin

Abstract

The present disclosure relates to a sucrose-free natural syrup, a food composition comprising the syrup, a method for preparing the syrup, and a method for improving the flavor persistence of natural flavors.

IPC Classes  ?

  • A23L 27/10 - Natural spices, flavouring agents or condimentsExtracts thereof
  • A23L 3/16 - Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
  • A23L 27/00 - SpicesFlavouring agents or condimentsArtificial sweetening agentsTable saltsDietetic salt substitutesPreparation or treatment thereof
  • A23L 29/30 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing carbohydrate syrupsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugarsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugar alcohols, e.g. xylitolFoods or foodstuffs containing additivesPreparation or treatment thereof containing starch hydrolysates, e.g. dextrin

95.

KIMKIK PROBIOTIC

      
Serial Number 99009393
Status Pending
Filing Date 2025-01-17
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ?
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 32 - Beers; non-alcoholic beverages
  • 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Lactic acid drinks; Dairy-based powders for making dairy-based beverages; Kimchi based snack foods; Frozen, preserved, processed, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Kimchi extracts for food; Lactic acid bacteria extracts for drinks Flavorings for beverages, other than essential oils; Cereal-based snack foods; Tea-based beverages also containing lactic acid; Flavorings of tea, other than essential oils, for food or beverages; Raw materials for making dairy based beverages, namely, milk powder Preparations for making non-alcoholic fruit-flavored beverages; Syrups for making non-alcoholic fruit juice beverages; Fruit juices; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Fruit-based lacto-fermented drinks; Kimchi extracts used in the preparation of non-alcoholic fruit-based and vegetable-based drinks; Fruit drinks containing lactic acid; Preparations for making non-alcoholic fruit juice beverages; Energy drinks enhanced with probiotics and vitamins Nutritional supplements, namely, probiotic compositions; Beverages containing probiotics for use as a nutritional supplement; Probiotic supplements; Nutritional food additives for medical purposes in the nature of natural food extracts derived from kimchi

96.

KIMKIK

      
Serial Number 99009415
Status Pending
Filing Date 2025-01-17
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ?
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 32 - Beers; non-alcoholic beverages
  • 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Lactic acid drinks; Dairy-based powders for making dairy-based beverages; Kimchi based snack foods; Frozen, preserved, processed, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Kimchi extracts for food; Lactic acid bacteria extracts for drinks Flavorings for beverages, other than essential oils; Cereal-based snack foods; Tea-based beverages also containing lactic acid; Flavorings of tea, other than essential oils, for food or beverages; Raw materials for making dairy based beverages, namely, milk powder Preparations for making non-alcoholic fruit-flavored beverages; Syrups for making non-alcoholic fruit juice beverages; Fruit juices; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Fruit-based lacto-fermented drinks; Kimchi extracts used in the preparation of non-alcoholic fruit-based and vegetable-based drinks; Fruit drinks containing lactic acid; Preparations for making non-alcoholic fruit juice beverages; Energy drinks enhanced with probiotics and vitamins Nutritional supplements, namely, probiotic compositions; Beverages containing probiotics for use as a nutritional supplement; Probiotic supplements; Nutritional food additives for medical purposes in the nature of natural food extracts derived from kimchi

97.

K PROBIOTIC

      
Serial Number 99009464
Status Pending
Filing Date 2025-01-17
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
NICE Classes  ?
  • 29 - Meat, dairy products, prepared or preserved foods
  • 30 - Basic staples, tea, coffee, baked goods and confectionery
  • 32 - Beers; non-alcoholic beverages
  • 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Lactic acid drinks; Dairy-based powders for making dairy-based beverages; Kimchi based snack foods; Frozen, preserved, processed, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Kimchi extracts for food; Lactic acid bacteria extracts for drinks Flavorings for beverages, other than essential oils; Cereal-based snack foods; Tea-based beverages also containing lactic acid; Flavorings of tea, other than essential oils, for food or beverages; Raw materials for making dairy based beverages, namely, milk powder Preparations for making non-alcoholic fruit-flavored beverages; Syrups for making non-alcoholic fruit juice beverages; Fruit juices; Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; Fruit-based lacto-fermented drinks; Kimchi extracts used in the preparation of non-alcoholic fruit-based and vegetable-based drinks; Fruit drinks containing lactic acid; Preparations for making non-alcoholic fruit juice beverages; Energy drinks enhanced with probiotics and vitamins Nutritional supplements, namely, probiotic compositions; Beverages containing probiotics for use as a nutritional supplement; Probiotic supplements; Nutritional food additives for medical purposes in the nature of natural food extracts derived from kimchi

98.

Syntailor

      
Application Number 1833805
Status Registered
Filing Date 2024-12-02
Registration Date 2024-12-02
Owner CJ CheilJedang Corporation (Republic of Korea)
NICE Classes  ?
  • 40 - Treatment of materials; recycling, air and water treatment,
  • 42 - Scientific, technological and industrial services, research and design

Goods & Services

Custom manufacturing and custom synthesis of microorganisms for production, industrial and manufacturing; custom manufacture of biological organisms; custom manufacture of strains in the fields of synthetic biology; processing of biological organisms; processing of strains in the fields of synthetic biology; prototype fabrication of new products for others; custom synthesis of biological organisms, microorganism and cells; custom manufacture of microorganisms; processing of microorganisms, not for medical purposes; processing of microorganisms, for medical purposes; processing of chemicals; custom manufacture of chemicals. Industrial strain development; development of bioprocesses for strain production; industrial development services; development of strain production processes; development of manufacturing processes for biological organisms, microorganism and cells; technological services and research relating thereto; technological services and design relating thereto; research and development of new products for others; consultation and providing information in the field of synthetic biology; testing, analysis and evaluation of the goods of others for the purpose of certification; laboratory research for synthetic biology; bacteriological research; research and development services in the field of engineering; engineering drawing; synthetic biology analysis; research in the field of chemistry; microorganisms advice; microbial testing for scientific research purposes; microbiological testing.

99.

PACKING AND CART TREATMENT SYSTEM COMPRISING SAME

      
Application Number 18684538
Status Pending
Filing Date 2022-04-21
First Publication Date 2025-01-16
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Choi, Chun Myung
  • Lee, Gi Chang
  • Kim, Jae Gyoung
  • Lee, Seung Ho
  • Lee, Seung Hoon

Abstract

A packing according to the present invention includes: an expansion part inserted into a groove formed in an annular shape on an outer side surface of an installation target and including an expansion space, into which air flows, provided therein; and a sealing part connected to a side surface which faces an outer side of the groove among the side surfaces of the expansion part, and provided to press a pressed target by being pushed to an outside of the groove as the expansion part expands to maintain airtightness of a boundary between the installation target and the pressed target adjacent to the installation target.

IPC Classes  ?

  • F16J 15/46 - Sealings with packing ring expanded or pressed into place by fluid pressure, e.g. inflatable packings
  • B65B 55/02 - Sterilising, e.g. of complete packages

100.

METHOD AND APPARATUS FOR PREPARING L-CITRULLINE

      
Application Number KR2024009634
Publication Number 2025/014211
Status In Force
Filing Date 2024-07-08
Publication Date 2025-01-16
Owner CJ CHEILJEDANG CORPORATION (Republic of Korea)
Inventor
  • Hong, Je-Won
  • Park, Shin-Ae
  • Kim, Jungwon
  • Yoo, Hyun-Woo
  • Yu, Jaehun

Abstract

The present application relates to a method for preparing L-citrulline, comprising: a first step of preparing a fermented solution containing L-citrulline; a second step of performing continuous chromatography on the fermented solution, thereby obtaining a purified citrulline process solution; and a third step of crystallizing and separating out L-citrulline included in the purified citrulline process solution. According to the present application, high-purity L-citrulline crystals can be obtained in a high yield from a fermented solution.

IPC Classes  ?

  • C12P 13/10 - CitrullineArginineOrnithine
  • B01D 15/36 - Selective adsorption, e.g. chromatography characterised by the separation mechanism involving ionic interaction, e.g. ion-exchange, ion-pair, ion-suppression or ion-exclusion
  • B01D 9/00 - Crystallisation
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