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IPC Class
A22C 7/00 - Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
5
A47J 43/20 - Shapes for preparing foodstuffs, e.g. meat-patty moulding devices
5
B02C 18/30 - Mincing machines with perforated discs and feeding worms
5
B02C 18/36 - Knives or perforated discs
5
B29C 47/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor (extrusion blow-moulding B29C 49/04)
5
A23P 1/10 - Other shaping methods, e.g. moulding
4
A22C 17/00 - Other devices for processing meat or bones
3
A23L 13/60 - Comminuted or emulsified meat products, e.g. sausagesReformed meat from comminuted meat product
2
A23P 1/12 - Extruding
2
A23P 30/00 - Shaping or working of foodstuffs characterised by the process or apparatus
2
A23P 30/10 - Moulding
2
A47J 43/07 - Parts or details, e.g. mixing tools, whipping tools
2
A22C 17/02 - Apparatus for holding meat or bones while cutting
1
A23L 1/00 - Foods or foodstuffs; Their preparation or treatment (preservation thereof in general A23L 3/00)
1
A23L 1/317 - Comminuted or emulsified meat products, including sausages; Reformed meat from comminuted meat products
1
A23P 1/00 - Shaping or working of foodstuffs
1
A23P 30/20 - Extruding
1
B02C 23/08 - Separating or sorting of material, associated with crushing or disintegrating
1
B65D 35/38 - Nozzles
1
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Status
Pending
1
Registered / In Force
11
Found results for
patents
1.
Venturi effect technology on a food product molding machine
Application Number
14930591
Grant Number
09609879
Status
In Force
Filing Date
2015-11-02
First Publication Date
2016-02-25
Grant Date
2017-04-04
Owner
SPHERICAL IP, LLC. (USA)
FORMTEC, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for creating a venturi effect in a food product molding machine. The venturi effect accelerates food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
A23P 1/10 - Other shaping methods, e.g. moulding
A22C 7/00 - Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
A23P 30/10 - Moulding
A47J 43/20 - Shapes for preparing foodstuffs, e.g. meat-patty moulding devices
A23P 30/20 - Extruding
A23P 30/00 - Shaping or working of foodstuffs characterised by the process or apparatus
2.
Fiber orienting technology for a grinding machine
Application Number
14756037
Grant Number
09604223
Status
In Force
Filing Date
2015-07-23
First Publication Date
2016-01-21
Grant Date
2017-03-28
Owner
FORMTEC, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
A23P 1/10 - Other shaping methods, e.g. moulding
B02C 18/36 - Knives or perforated discs
A47J 43/07 - Parts or details, e.g. mixing tools, whipping tools
B02C 18/30 - Mincing machines with perforated discs and feeding worms
3.
Grinder assembly
Application Number
13999099
Grant Number
12213490
Status
In Force
Filing Date
2014-01-13
First Publication Date
2015-07-16
Grant Date
2025-02-04
Owner
Formtec, LLC (USA)
Inventor
Wolff, James B.
Abstract
A grinder with independent blades and an apparatus and methods to cause the product to be stretched, aligning the fibers of the product.
IPC Classes ?
A22C 17/02 - Apparatus for holding meat or bones while cutting
A22C 17/00 - Other devices for processing meat or bones
B02C 18/30 - Mincing machines with perforated discs and feeding worms
B02C 18/36 - Knives or perforated discs
4.
Fiber orienting technology for a grinding machine
Application Number
13573369
Grant Number
08979522
Status
In Force
Filing Date
2012-09-12
First Publication Date
2013-04-25
Grant Date
2015-03-17
Owner
Formtec, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating food product and decreasing pressure of the product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
B29C 47/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor (extrusion blow-moulding B29C 49/04)
B02C 18/30 - Mincing machines with perforated discs and feeding worms
B02C 18/36 - Knives or perforated discs
B02C 23/08 - Separating or sorting of material, associated with crushing or disintegrating
5.
Venturi effect technology on a food product molding machine
Application Number
13573400
Grant Number
09173412
Status
In Force
Filing Date
2012-09-12
First Publication Date
2013-04-04
Grant Date
2015-11-03
Owner
Formtec, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for creating a venturi effect in a food product molding machine. The venturi effect accelerates food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
B29C 47/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor (extrusion blow-moulding B29C 49/04)
A22C 7/00 - Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
A23P 1/10 - Other shaping methods, e.g. moulding
A23P 1/12 - Extruding
A47J 43/20 - Shapes for preparing foodstuffs, e.g. meat-patty moulding devices
6.
Fiber orienting technology for a breather plate
Application Number
13374421
Grant Number
09161549
Status
In Force
Filing Date
2011-12-27
First Publication Date
2013-03-14
Grant Date
2015-10-20
Owner
Formtec, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
A23P 1/00 - Shaping or working of foodstuffs
A22C 7/00 - Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
A23P 1/12 - Extruding
A47J 43/20 - Shapes for preparing foodstuffs, e.g. meat-patty moulding devices
A23P 1/10 - Other shaping methods, e.g. moulding
7.
Food patty
Application Number
13374423
Grant Number
09713341
Status
In Force
Filing Date
2011-12-27
First Publication Date
2013-03-14
Grant Date
2017-07-25
Owner
FORMTEC, LLC. (USA)
Inventor
Wolff, James B.
Abstract
A food product having aligned fibers.
IPC Classes ?
A23L 1/317 - Comminuted or emulsified meat products, including sausages; Reformed meat from comminuted meat products
A23L 13/60 - Comminuted or emulsified meat products, e.g. sausagesReformed meat from comminuted meat product
A47J 43/20 - Shapes for preparing foodstuffs, e.g. meat-patty moulding devices
A22C 7/00 - Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
B02C 18/36 - Knives or perforated discs
B02C 18/30 - Mincing machines with perforated discs and feeding worms
A22C 17/00 - Other devices for processing meat or bones
8.
Formed food product
Application Number
13573371
Grant Number
12239147
Status
In Force
Filing Date
2012-09-12
First Publication Date
2013-03-14
Grant Date
2025-03-04
Owner
FORMTEC, LLC. (USA)
Inventor
Wolff, James B.
Abstract
A food product having aligned fibers.
IPC Classes ?
A23L 13/60 - Comminuted or emulsified meat products, e.g. sausagesReformed meat from comminuted meat product
A23P 30/00 - Shaping or working of foodstuffs characterised by the process or apparatus
A23P 30/10 - Moulding
9.
Fiber orienting technology for a grinding machine
Application Number
13374417
Grant Number
09089242
Status
In Force
Filing Date
2011-12-28
First Publication Date
2013-03-14
Grant Date
2015-07-28
Owner
FORMTEC, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
B29C 47/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor (extrusion blow-moulding B29C 49/04)
A47J 43/07 - Parts or details, e.g. mixing tools, whipping tools
B02C 18/30 - Mincing machines with perforated discs and feeding worms
B02C 18/36 - Knives or perforated discs
10.
Fiber orienting technology for a fill plate
Application Number
13374422
Grant Number
09022772
Status
In Force
Filing Date
2011-12-27
First Publication Date
2013-03-14
Grant Date
2015-05-05
Owner
Formtec, LLC (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
B29C 47/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor (extrusion blow-moulding B29C 49/04)
A22C 7/00 - Apparatus for pounding, forming, or pressing meat, sausage-meat, or meat products
A23L 1/00 - Foods or foodstuffs; Their preparation or treatment (preservation thereof in general A23L 3/00)
A22C 17/00 - Other devices for processing meat or bones
11.
System and method for creating a venturi effect within an orifice
Application Number
13374441
Status
Pending
Filing Date
2011-12-29
First Publication Date
2013-03-14
Owner
FORMTEC, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating a product through an orifice.
12.
Fiber orienting technology
Application Number
13199910
Grant Number
08985993
Status
In Force
Filing Date
2011-09-12
First Publication Date
2013-03-14
Grant Date
2015-03-24
Owner
Formtec, LLC. (USA)
Inventor
Wolff, James B.
Abstract
An apparatus and method for accelerating food product in order to cause the product to be stretched aligning the fibers of the product.
IPC Classes ?
B29C 47/00 - Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form; Apparatus therefor (extrusion blow-moulding B29C 49/04)
A47J 43/20 - Shapes for preparing foodstuffs, e.g. meat-patty moulding devices