The present invention relates to the field of food technology and in particular, nutrient and bioactive rich plant formulations. Formulated products including nutrients and bioactives such as those provided by the Moringa plant are provided. In particular, coated or encapsulated food products having a spec release behaviour and a process for their production is described. The processes described enable food material, for example Moringa, to be used to provide nutrient dense foods that are more accessible and protected against loss of nutritional value. The resulting food products therefore allow better delivery of nutritional benefits to users.
A61K 9/48 - Preparations in capsules, e.g. of gelatin, of chocolate
A23P 10/30 - Encapsulation of particles, e.g. foodstuff additives
A23P 10/40 - Making free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
A23L 33/105 - Plant extracts, their artificial duplicates or their derivatives
A23L 29/256 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
A23L 29/25 - Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
A23L 29/30 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing carbohydrate syrupsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugarsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugar alcohols, e.g. xylitolFoods or foodstuffs containing additivesPreparation or treatment thereof containing starch hydrolysates, e.g. dextrin
A23L 29/262 - CelluloseDerivatives thereof, e.g. ethers
2.
COATED FOOD PRODUCT FOR CONTROLLED RELEASE AND IMPROVED PERFORMANCE
THE UNIVERSITY COURT OF THE UNIVERSITY OF ABERDEEN (United Kingdom)
NUTRIIGEN LTD (United Kingdom)
Inventor
Neacsu, Madalina
Russell, Wendy Roslyn
Young, Nigel Edmond
Rowe, Alan Michael
Thomson, Victor
Abstract
The present invention relates to the field of food technology and in particular, nutrient and bioactive rich plant formulations. Formulated products including nutrients and bioactives such as those provided by the Moringa plant are provided. In particular, coated or encapsulated food products having a specific release behaviour and a process for their production is described. The processes described enable food material, for example Moringa, to be used to provide nutrient dense foods that are more accessible and protected against loss of nutritional value. The resulting food products therefore allow better delivery of nutritional benefits to users.
THE UNIVERSITY COURT OF THE UNIVERSITY OF ABERDEEN (United Kingdom)
NUTRIIGEN LTD (United Kingdom)
Inventor
Neacsu, Madalina
Russell, Wendy Roslyn
Young, Nigel Edmond
Rowe, Alan Michael
Thomson, Victor
Abstract
The present invention relates to the field of food technology and in particular, nutrient and bioactive rich plant formulations. Formulated products including nutrients and bioactives such as those provided by the Moringa plant are provided. In particular, coated or encapsulated food products having a specific release behaviour and a process for their production is described. The processes described enable food material, for example Moringa, to be used to provide nutrient dense foods that are more accessible and protected against loss of nutritional value. The resulting food products therefore allow better delivery of nutritional benefits to users.