Mitsui Sugar Co., Ltd.

Japan

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        Patent 67
        Trademark 6
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        World 43
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Owner / Subsidiary
Nutri Co., Ltd. 49
[Owner] Mitsui Sugar Co., Ltd. 24
Date
2024 November 1
2024 2
2023 5
2022 6
2021 7
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IPC Class
A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs 16
A61P 31/04 - Antibacterial agents 16
A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics 11
A61P 43/00 - Drugs for specific purposes, not provided for in groups 9
A61K 31/355 - Tocopherols, e.g. vitamin E 8
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Status
Pending 13
Registered / In Force 60

1.

AGENT FOR PREVENTION AND/OR TREATMENT OF PORPHYROMONAS GINGIVALIS INFECTION

      
Application Number 18685863
Status Pending
Filing Date 2022-08-18
First Publication Date 2024-11-21
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a prophylactic and/or therapeutic agent for Porphyromonas gingivalis infection. A prophylactic and/or therapeutic agent for Porphyromonas gingivalis infection, comprising killed Enterococcus faecalis. A prophylactic and/or therapeutic agent for a disease attributable to Porphyromonas gingivalis, comprising killed Enterococcus faecalis. A medicine or food for prevention and/or treatment of Porphyromonas gingivalis infection, comprising killed Enterococcus faecalis. A medicine or food for prevention and/or treatment of a disease attributable to Porphyromonas gingivalis, comprising killed Enterococcus faecalis. A growth inhibitor for Porphyromonas gingivalis, comprising killed Enterococcus faecalis. An inhibitor for gingipain activity, comprising killed Enterococcus faecalis.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A61P 31/04 - Antibacterial agents

2.

Anti-Obesity Agent, Anti-Dementia Agent, Deodorant, Anti-Aging Agent, Anti-Glycation Agent, Anti-Type I Allergy Agent, Hypotensive Agent, Flavor Improving Agent, Muscle Enhancing Agent, and Bone Metabolism Improving Agent

      
Application Number 18757769
Status Pending
Filing Date 2024-06-28
First Publication Date 2024-10-31
Owner Mitsui Sugar Co., Ltd. (Japan)
Inventor
  • Fujii, Sayoko
  • Shiomi, Kazuyo
  • Furuta, Toma

Abstract

One aspect of the present invention provides an anti-obesity agent, an anti-dementia agent, a deodorant, an anti-aging agent, an anti-glycation agent, an anti-type I allergy agent, a hypotensive agent, a flavor improving agent, a muscle enhancing agent, and a bone metabolism improving agent which contain a bagasse decomposition extract as an active ingredient.

IPC Classes  ?

3.

VISCOUS NUTRITIONAL COMPOSITION

      
Application Number JP2023012115
Publication Number 2023/190293
Status In Force
Filing Date 2023-03-27
Publication Date 2023-10-05
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Satou, Hiroki
  • Taniguchi, Yasuyo
  • Ibi, Kojiro
  • Nishitani, Hiroshi

Abstract

Provided is a viscous nutritional composition that can be used without effort two or three times per day by, for example, a patient undergoing rehabilitation or long-term treatment. This viscous nutritional composition contains nutrients that include proteins, lipids, and carbohydrates. The density (quantity of heat/g) of the viscous nutritional composition is 0.9–1.1 kcal/g, the quantity of heat per unit is 450–550 kcal/unit, and two or three units are to be used per person per day.

IPC Classes  ?

  • A23L 33/10 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives

4.

LIQUID NUTRITIONAL COMPOSITION AND PACKAGE

      
Application Number JP2023012117
Publication Number 2023/190295
Status In Force
Filing Date 2023-03-27
Publication Date 2023-10-05
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawae, Nobuyuki
  • Taniguchi, Yasuyo
  • Nishitani, Hiroshi

Abstract

Provided is a liquid nutritional composition which is in a small volume, has high energy, and allows easy ingestion of a variety of nutrients such as protein, lipids, saccharides, dietary fiber, vitamins, minerals, and vitamin-like substances. Provided is a liquid nutritional composition which contains protein, fat, saccharides, and dietary fiber and has a calorie content of 1.7-2.3 kcal/mL, a viscosity at 25°C of 25-40 mPa·s, and an osmotic pressure of 420-500 mOsm/L, wherein: the composition contains 6.2-6.8 mass% of the protein, 6.4-7.0 mass% of lipids, 18-24 mass% of saccharides, and 1.5-2.5 mass% of dietary fiber; and the dietary fiber contains, in the total dietary fiber, 20-35 mass% of water-soluble dietary fiber, which has a weight average molecular weight of 15,000-25,000 and viscosity of a 5 mass% solution of 10 mPa·s or less.

IPC Classes  ?

  • A23L 33/00 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof
  • A23L 2/00 - Non-alcoholic beveragesDry compositions or concentrates thereforPreparation or treatment thereof
  • A23L 2/52 - Adding ingredients
  • A23L 2/66 - Proteins

5.

Clostridiodes Difficile Growth Inhibitor

      
Application Number 17802611
Status Pending
Filing Date 2021-03-08
First Publication Date 2023-05-11
Owner Nutri Co., Ltd. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a growth inhibitor for Clostridioides difficile. A growth inhibitor for Clostridioides difficile, comprising killed Enterococcus faecalis. Also provided are a parenteral pharmaceutical preparation, a bactericide, a disinfectant, an antibacterial agent, a sanitizer or a detergent for inhibiting the growth of Clostridioides difficile.

IPC Classes  ?

6.

AGENT FOR PREVENTION AND/OR TREATMENT OF PORPHYROMONAS GINGIVALIS INFECTION

      
Document Number 03229107
Status Pending
Filing Date 2022-08-18
Open to Public Date 2023-03-02
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is an agent for the prevention and/or treatment of Porphyromonas gingivalis infection. An agent for the prevention and/or treatment of Porphyromonas gingivalis infection that contains killed Enterococcus faecalis. An agent for the prevention and/or treatment of a disease caused by Porphyromonas gingivalis that contains killed Enterococcus faecalis. A drug or a food for the prevention and/or treatment of Porphyromonas gingivalis infection that contains killed Enterococcus faecalis. A drug or a food for the prevention and/or treatment of a disease caused by of Porphyromonas gingivalis that contains killed Enterococcus faecalis. A Porphyromonas gingivalis growth inhibitor that contains killed Enterococcus faecalis. A gingipain activity inhibitor that contains killed Enterococcus faecalis.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups

7.

AGENT FOR PREVENTION AND/OR TREATMENT OF PORPHYROMONAS GINGIVALIS INFECTION

      
Application Number JP2022031241
Publication Number 2023/026957
Status In Force
Filing Date 2022-08-18
Publication Date 2023-03-02
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is an agent for the prevention and/or treatment of Porphyromonas gingivalis infection. An agent for the prevention and/or treatment of Porphyromonas gingivalis infection that contains killed Enterococcus faecalis. An agent for the prevention and/or treatment of a disease caused by Porphyromonas gingivalis that contains killed Enterococcus faecalis. A drug or a food for the prevention and/or treatment of Porphyromonas gingivalis infection that contains killed Enterococcus faecalis. A drug or a food for the prevention and/or treatment of a disease caused by of Porphyromonas gingivalis that contains killed Enterococcus faecalis. A Porphyromonas gingivalis growth inhibitor that contains killed Enterococcus faecalis. A gingipain activity inhibitor that contains killed Enterococcus faecalis.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups

8.

FOOD MATERIAL HAVING EXCELLENT DISPERSION AND SOLUBILITY AND HAVING RICE AS MAIN INGREDIENT

      
Application Number JP2022024460
Publication Number 2022/270450
Status In Force
Filing Date 2022-06-20
Publication Date 2022-12-29
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Taniyama, Yohei
  • Sugiyama, Yoshiki

Abstract

Provided is a food material capable of preparing a mixer porridge-like food or a jelly thereof which is not subject to the formation of lumps (undissolved lumps of flour). Provided is granulated rice flour. The rice flour may be granulated together with a gelling agent and a starch degrading enzyme. A method for producing granulated rice flour includes spraying a liquid in which rice powder is dissolved to a mixture of rice powder, a gelling agent and a starch degrading enzyme. A food composition contains granulated rice flour. A mixer porridge-like food or a jelly thereof is obtained by dispersing granulated rice flour in a liquid.

IPC Classes  ?

9.

NUTRITIONAL COMPOSITION

      
Application Number JP2022016652
Publication Number 2022/254950
Status In Force
Filing Date 2022-03-31
Publication Date 2022-12-08
Owner
  • NUTRI CO., LTD. (Japan)
  • NIPPON SHINYAKU CO., LTD. (Japan)
Inventor
  • Kawaguchi Susumu
  • Aburai Akira
  • Nakamura Naomi
  • Kawakami Keishi
  • Morita Masao

Abstract

In order to provide a nutritional composition that has a shape that is easy to administer or ingest, that does not exhibit a marked reduction in viscosity under acidity (when mixed with gastric juices), and that has excellent nutrients, the nutritional composition according to one embodiment of the present invention includes casein, collagen, and a thickener, where the thickener does not have a gelling property that is exhibited when cooled after heating, and is soluble in an acid.

IPC Classes  ?

  • A23L 29/231 - PectinDerivatives thereof
  • A23L 29/238 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
  • A23L 29/256 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
  • A23L 29/269 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
  • A23L 29/281 - Proteins, e.g. gelatin or collagen
  • A23L 33/17 - Amino acids, peptides or proteins

10.

METHOD FOR PRODUCING POLYPHENOL-CONTAINING COMPOSITION

      
Application Number JP2022015549
Publication Number 2022/210735
Status In Force
Filing Date 2022-03-29
Publication Date 2022-10-06
Owner
  • MITSUI SUGAR CO., LTD. (Japan)
  • CELLULOSIC BIOMASS TECHNOLOGY CO., LTD. (Thailand)
Inventor
  • Asahi Yuka
  • Murakami Natsuko
  • Hatta Chiharu
  • Zouta Motomi
  • Nakajima Hisanori
  • Minamino Atsushi
  • Itou Satoru

Abstract

The present invention provides a technical means for efficiently producing a polyphenol-containing composition from grass-based biomass. More specifically, the present invention provides a method for producing a polyphenol-containing composition derived from grass-based biomass, the method including: (1) a step in which an extraction liquid is obtained by bringing grass-based biomass into contact with an alkaline aqueous solution of 60°C or higher; (2) a step in which the extraction liquid obtained in step (1) is cooled to 60°C or lower to obtain a cooled extract solution; (3) a step in which the pH of the cooled extraction liquid obtained in step (2) is adjusted to a pH of 3.2-4.5, and the cooled extraction liquid is reacted with an enzyme having cellobiohydrolase activity and xylanase activity to obtain an enzyme-reacted solution; (4) a step in which a clarified liquid is obtained by rough filtration of the enzyme-reacted solution obtained in step (3); (5) a step in which the clarified liquid obtained in step (4) is passed through a column filled with an aromatic synthetic adsorbent composed of an aromatic resin subjected to a special treatment for increasing the specific surface area thereof, and the component adsorbed to the aromatic synthetic adsorbent is eluted using a mixed solvent of ethanol and water so as to obtain an eluted fraction as a polyphenol-containing composition.

IPC Classes  ?

  • C12P 7/22 - Preparation of oxygen-containing organic compounds containing a hydroxy group aromatic
  • C07G 1/00 - Low-molecular-weight derivatives of lignin

11.

AGENT FOR IMPROVING SKIN CONDITION

      
Application Number JP2022000260
Publication Number 2022/190607
Status In Force
Filing Date 2022-01-06
Publication Date 2022-09-15
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor Miyazaki Kohei

Abstract

The present invention relates to an agent for improving skin condition that contains a bagasse-derived polyphenol composition as an active ingredient.

IPC Classes  ?

12.

AGENT FOR ENHANCING APPETITE IN ABALONE AND SEA URCHIN, AGENT FOR PROMOTING SYNTHESIS OF NEUROPEPTIDE Y IN ABALONE AND SEA URCHIN, AND METHODS FOR PRODUCING SAME

      
Application Number JP2021031379
Publication Number 2022/050171
Status In Force
Filing Date 2021-08-26
Publication Date 2022-03-10
Owner
  • MITSUI SUGAR CO., LTD. (Japan)
  • THE KITASATO INSTITUTE (Japan)
Inventor
  • Miyasaka Kiyoaki
  • Furuta Toma
  • Moriyama Shunsuke

Abstract

The present invention relates to an agent which contains an extract derived from bagasse as an active ingredient, and which is for enhancing appetite in abalone and sea urchin.

IPC Classes  ?

  • A23K 10/37 - Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hayAnimal feeding-stuffs from material of fungal origin, e.g. mushrooms from waste material
  • A23K 50/80 - Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs

13.

DIGESTIVE LIPASE ACTIVITY INHIBITOR, BLOOD TRIGLYCERIDE CONCENTRATION INCREASE INHIBITOR, AND FAT ABSORPTION INHIBITOR

      
Application Number JP2021028604
Publication Number 2022/030442
Status In Force
Filing Date 2021-08-02
Publication Date 2022-02-10
Owner
  • PHARMA FOODS INTERNATIONAL CO., LTD. (Japan)
  • MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Iitsuka Hiroaki
  • Morita Sayo
  • Koga Keita
  • Yamatsu Atsushi
  • Kim Mujo
  • Furuta Toma

Abstract

The present invention pertains to a digestive lipase activity inhibitor containing, as an active ingredient, at least one selected from the group consisting of linoleic acid and oleic acid.

IPC Classes  ?

  • A61K 31/231 - Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin of acids having a carboxyl group bound to a chain of seven or more carbon atoms having one or two double bonds
  • A23L 33/12 - Fatty acids or derivatives thereof
  • A61P 3/04 - AnorexiantsAntiobesity agents
  • A61P 3/06 - Antihyperlipidemics
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups

14.

Preventive and/or therapeutic agent for clostridium difficile infection

      
Application Number 17279084
Grant Number 11730776
Status In Force
Filing Date 2019-10-04
First Publication Date 2021-12-16
Grant Date 2023-08-22
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A61P 31/04 - Antibacterial agents
  • A61K 9/00 - Medicinal preparations characterised by special physical form

15.

Streptococcus pneumoniae infection

      
Application Number 16962921
Grant Number 11911420
Status In Force
Filing Date 2019-01-31
First Publication Date 2021-12-09
Grant Date 2024-02-27
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A61P 31/04 - Antibacterial agents

16.

Anti-obesity agent, anti-dementia agent, deodorant, anti-aging agent, anti-glycation agent, anti-type I allergy agent, hypotensive agent, flavor improving agent, muscle enhancing agent, and bone metabolism improving agent

      
Application Number 17058756
Grant Number 12036311
Status In Force
Filing Date 2019-05-30
First Publication Date 2021-12-02
Grant Date 2024-07-16
Owner Mitsui Sugar Co., Ltd. (Japan)
Inventor
  • Furuta, Toma
  • Mizu, Masami
  • Miyasaka, Kiyoaki
  • Fujii, Sayoko
  • Shiomi, Kazuyo
  • Itou, Satoru
  • Sakazaki, Miki

Abstract

One aspect of the present invention provides an anti-obesity agent, an anti-dementia agent, a deodorant, an anti-aging agent, an anti-glycation agent, an anti-type I allergy agent, a hypotensive agent, a flavor improving agent, a muscle enhancing agent, and a bone metabolism improving agent which contain a bagasse decomposition extract as an active ingredient.

IPC Classes  ?

17.

CLOSTRIDIODES DIFFICILE GROWTH INHIBITOR

      
Document Number 03171324
Status Pending
Filing Date 2021-03-08
Open to Public Date 2021-09-16
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a Clostridiodes difficile growth inhibitor. A Clostridiodes difficile growth inhibitor containing killed Enterococcus faecalis. Also provided are a parenteral pharmaceutical preparation, a bactericide, a disinfectant, an antibacterial agent, a sanitizer, or a detergent for inhibiting growth of Clostridiodes difficile.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A01N 63/20 - BacteriaSubstances produced thereby or obtained therefrom
  • A01P 1/00 - DisinfectantsAntimicrobial compounds or mixtures thereof
  • A61K 8/99 - Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof, of undetermined constitution from microorganisms other than algae or fungi, e.g. protozoa or bacteria
  • A61L 15/36 - Bandages, dressings or absorbent pads for physiological fluids such as urine or blood, e.g. sanitary towels, tampons containing microorganisms
  • A61P 31/04 - Antibacterial agents
  • C11D 3/48 - Medicinal or disinfecting agents

18.

CLOSTRIDIODES DIFFICILE GROWTH INHIBITOR

      
Application Number JP2021008920
Publication Number 2021/182377
Status In Force
Filing Date 2021-03-08
Publication Date 2021-09-16
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a Clostridiodes difficile growth inhibitor. A Clostridiodes difficile growth inhibitor containing killed Enterococcus faecalis. Also provided are a parenteral pharmaceutical preparation, a bactericide, a disinfectant, an antibacterial agent, a sanitizer, or a detergent for inhibiting growth of Clostridiodes difficile.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A61K 8/97 - Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof, of undetermined constitution from algae, fungi, lichens or plantsCosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof, of undetermined constitution from derivatives thereof
  • A61L 15/36 - Bandages, dressings or absorbent pads for physiological fluids such as urine or blood, e.g. sanitary towels, tampons containing microorganisms
  • A61P 31/04 - Antibacterial agents
  • A61Q 19/10 - Washing or bathing preparations

19.

HIGH-DISPERSIBILITY DEXTRIN POWDER

      
Application Number 17258355
Status Pending
Filing Date 2019-07-17
First Publication Date 2021-09-02
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Uwamori, Shouta
  • Taniyama, Yohei

Abstract

The present invention provides a dextrin powder at a low cost which may be used as a component of thickeners that are good in dispersibility in moisture, etc. A dextrin powder obtainable by spray drying a dextrin solution, wherein dextrin particles with a length to thickness ratio of 3 or more are contained in a proportion of 3% or more (as based on the number of the particles). A thickener comprising the dextrin powder. A food comprising the dextrin powder.

IPC Classes  ?

  • C08B 30/18 - Dextrin
  • A23L 29/269 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
  • A23F 3/14 - Tea preparations, e.g. using additives

20.

Anti-obesity agent, anti-dementia agent, deodorant, anti-aging agent, anti-glycation agent, anti-type I allergy agent, hypotensive agent, flavor improving agent, muscle enhancing agent, and bone metabolism improving agent

      
Application Number 17222343
Grant Number 12102709
Status In Force
Filing Date 2021-04-05
First Publication Date 2021-08-19
Grant Date 2024-10-01
Owner Mitsui Sugar Co., Ltd. (Japan)
Inventor
  • Furuta, Toma
  • Mizu, Masami
  • Miyasaka, Kiyoaki

Abstract

One aspect of the present invention provides an anti-obesity agent, an anti-dementia agent, a deodorant, an anti-aging agent, an anti-glycation agent, an anti-type I allergy agent, a hypotensive agent, a flavor improving agent, a muscle enhancing agent, and a bone metabolism improving agent which contain a bagasse decomposition extract as an active ingredient.

IPC Classes  ?

21.

Pseudomonas aeruginosa infection

      
Application Number 16980938
Grant Number 12053496
Status In Force
Filing Date 2019-04-17
First Publication Date 2020-12-31
Grant Date 2024-08-06
Owner Nutri Co., Ltd. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Enterococcus.

IPC Classes  ?

  • A61K 39/02 - Bacterial antigens
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A61K 39/108 - EscherichiaKlebsiella
  • A61P 31/04 - Antibacterial agents

22.

SLEEPINESS SUPPRESSANT AND FOOD/BEVERAGE FOR SUPPRESSING SLEEPINESS

      
Application Number JP2019044426
Publication Number 2020/100919
Status In Force
Filing Date 2019-11-12
Publication Date 2020-05-22
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Sakazaki Miki
  • Nagai Yukie
  • Miyasaka Kiyoaki

Abstract

One aspect of the present invention provides a sleepiness suppressant that contains isomaltulose as an active ingredient.

IPC Classes  ?

  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61P 25/26 - Psychostimulants, e.g. nicotine, cocaine
  • A23L 33/125 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing carbohydrate syrupsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugarsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugar alcoholsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing starch hydrolysates

23.

PREVENTIVE AND/OR THERAPEUTIC AGENT FOR CLOSTRIDIUM DIFFICILE INFECTION

      
Document Number 03113221
Status Pending
Filing Date 2019-10-04
Open to Public Date 2020-04-16
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Provided is a novel preventive and/or therapeutic agent for Clostridium difficile infection. It has been discovered that bacteria belonging to the genus Enterococcus are capable of preventing and/or curing Clostridium difficile infection. Disclosed herein are: an agent that is for preventing and/or curing Clostridium difficile infection and that contains a bacterium belonging to the genus Enterococcus; a medicinal product that is for preventing and/or curing Clostridium difficile infection and that contains a bacterium belonging to the genus Enterococcus; and a food product that is for preventing and/or curing Clostridium difficile infection and that contains a bacterium belonging to the genus Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents

24.

DIFFICILE INFECTION

      
Application Number JP2019039254
Publication Number 2020/075637
Status In Force
Filing Date 2019-10-04
Publication Date 2020-04-16
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Clostridium difficileEnterococcusClostridium difficileClostridium difficileEnterococcusClostridium difficileEnterococcusClostridium difficileEnterococcusEnterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents

25.

HIGH-DISPERSIBILITY DEXTRIN POWDER

      
Document Number 03104040
Status Pending
Filing Date 2019-07-17
Open to Public Date 2020-01-30
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Uwamori, Shouta
  • Taniyama, Yohei

Abstract

Provided, at a low cost, is a dextrin powder that can be used as a component for a thickener having good dispersibility in water or the like. This dextrin powder is obtained by spray-drying a dextrin solution, the powder containing 3% or more dextrin particles (count-based ratio of particles) with a ratio of length over thickness of 3 or greater. Also provided is a thickener containing the dextrin powder and a food product containing the dextrin powder.

IPC Classes  ?

  • A23L 29/30 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing carbohydrate syrupsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugarsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugar alcohols, e.g. xylitolFoods or foodstuffs containing additivesPreparation or treatment thereof containing starch hydrolysates, e.g. dextrin
  • C08B 30/18 - Dextrin
  • A23F 3/16 - Tea extractionTea extractsTreating tea extractMaking instant tea

26.

HIGH-DISPERSIBILITY DEXTRIN POWDER

      
Application Number JP2019028005
Publication Number 2020/022133
Status In Force
Filing Date 2019-07-17
Publication Date 2020-01-30
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Uwamori, Shouta
  • Taniyama, Yohei

Abstract

Provided, at a low cost, is a dextrin powder that can be used as a component for a thickener having good dispersibility in water or the like. This dextrin powder is obtained by spray-drying a dextrin solution, the powder containing 3% or more dextrin particles (count-based ratio of particles) with a ratio of length over thickness of 3 or greater. Also provided is a thickener containing the dextrin powder and a food product containing the dextrin powder.

IPC Classes  ?

  • A23L 29/30 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing carbohydrate syrupsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugarsFoods or foodstuffs containing additivesPreparation or treatment thereof containing sugar alcohols, e.g. xylitolFoods or foodstuffs containing additivesPreparation or treatment thereof containing starch hydrolysates, e.g. dextrin
  • C08B 30/18 - Dextrin
  • A23F 3/16 - Tea extractionTea extractsTreating tea extractMaking instant tea

27.

PROCCA

      
Application Number 1506523
Status Registered
Filing Date 2019-11-15
Registration Date 2019-11-15
Owner NUTRI Co., Ltd. (Japan)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Dietetic food adapted for medical purposes; dietetic beverages adapted for medical purposes; dietary and nutritional supplements.

28.

HIGHLY DISPERSIBLE DEXTRIN AND PRODUCTION METHOD THEREFOR

      
Application Number 16477356
Status Pending
Filing Date 2018-01-11
First Publication Date 2019-12-19
Owner Nutri Co., Ltd. (Japan)
Inventor
  • Uwamori, Shouta
  • Taniyama, Yohei

Abstract

The present invention provides dextrin particles at a low cost which may be used as a component of thickeners that are good in dispersibility in moisture, etc. Fibrous dextrin particles. A thickener comprising the fibrous dextrin particles. A food comprising the fibrous dextrin particles. A method of preparing fibrous dextrin particles, comprising spray drying a dextrin solution with a viscosity of 100 mPa·s or more.

IPC Classes  ?

  • A23L 29/212 - StarchModified starchStarch derivatives, e.g. esters or ethers

29.

MRSA infection protective agent

      
Application Number 16477411
Grant Number 10960034
Status In Force
Filing Date 2018-01-25
First Publication Date 2019-12-12
Grant Date 2021-03-30
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Enterococcus.

IPC Classes  ?

  • A61K 35/741 - Probiotics
  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A61P 31/04 - Antibacterial agents
  • A61K 9/00 - Medicinal preparations characterised by special physical form

30.

METHOD FOR PRODUCING POLYPHENOL COMPOSITION FROM BAGASSE

      
Application Number JP2019021310
Publication Number 2019/230803
Status In Force
Filing Date 2019-05-29
Publication Date 2019-12-05
Owner
  • MITSUI SUGAR CO., LTD. (Japan)
  • TORAY INDUSTRIES, INC. (Japan)
Inventor
  • Furuta Toma
  • Itou Satoru
  • Nakajima Hisanori
  • Kurihara Hiroyuki
  • Funada Shigeyuki
  • Yamada Katsushige

Abstract

One aspect of the present invention is a method for producing a polyphenol composition from bagasse, which comprises: a step wherein bagasse is pre-treated with use of at least one alkaline solution that is selected from the group consisting of an aqueous sodium hydroxide solution, an aqueous potassium hydroxide solution and an aqueous ammonia solution, thereby obtaining a pretreatment liquid; a step wherein after the pH of the pretreatment liquid is adjusted to an acidic value with use of hydrochloric acid, the pretreatment liquid is filtered and the filtrate is subsequently recovered; and a step wherein the filtrate is passed through a column that is filled with an aromatic synthetic adsorbent and the component adsorbed on the aromatic synthetic adsorbent is subsequently eluted by means of a mixed solvent of ethanol and water, thereby obtaining the eluted fraction as a polyphenol composition.

IPC Classes  ?

  • C07G 1/00 - Low-molecular-weight derivatives of lignin
  • A23L 35/00 - Foods or foodstuffs not provided for in groups Preparation or treatment thereof
  • C07B 63/00 - PurificationSeparation specially adapted for the purpose of recovering organic compoundsStabilisationUse of additives
  • C07C 51/47 - SeparationPurificationStabilisationUse of additives by solid-liquid treatmentSeparationPurificationStabilisationUse of additives by chemisorption
  • C07C 59/52 - Unsaturated compounds containing hydroxy or O-metal groups a hydroxy or O-metal group being bound to a carbon atom of a six-membered aromatic ring
  • C07C 59/64 - Unsaturated compounds containing ether groups, groups, groups, or groups containing six-membered aromatic rings

31.

ANTI-OBESITY AGENT, ANTI-DEMENTIA AGENT, DEODORANT, ANTI-AGING AGENT, ANTI-GLYCATION AGENT, ANTI-TYPE I ALLERGY AGENT, HYPOTENSIVE AGENT, FLAVOR IMPROVING AGENT, MUSCLE ENHANCING AGENT, AND BONE METABOLISM IMPROVING AGENT

      
Application Number JP2019021592
Publication Number 2019/230907
Status In Force
Filing Date 2019-05-30
Publication Date 2019-12-05
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Furuta Toma
  • Mizu Masami
  • Miyasaka Kiyoaki
  • Fujii Sayoko
  • Shiomi Kazuyo
  • Itou Satoru
  • Sakazaki Miki

Abstract

One aspect of the present invention provides an anti-obesity agent, an anti-dementia agent, a deodorant, an anti-aging agent, an anti-glycation agent, an anti-type I allergy agent, a hypotensive agent, a flavor improving agent, a muscle enhancing agent, and a bone metabolism improving agent which contain a decomposition extract of bagasse as an active ingredient.

IPC Classes  ?

  • A61K 36/899 - Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
  • A23L 33/105 - Plant extracts, their artificial duplicates or their derivatives
  • A61K 8/9794 - Liliopsida [monocotyledons]
  • A61P 3/04 - AnorexiantsAntiobesity agents
  • A61P 9/12 - Antihypertensives
  • A61P 17/00 - Drugs for dermatological disorders
  • A61P 19/00 - Drugs for skeletal disorders
  • A61P 21/00 - Drugs for disorders of the muscular or neuromuscular system
  • A61P 25/28 - Drugs for disorders of the nervous system for treating neurodegenerative disorders of the central nervous system, e.g. nootropic agents, cognition enhancers, drugs for treating Alzheimer's disease or other forms of dementia
  • A61P 37/08 - Antiallergic agents

32.

AGENT FOR PREVENTION AND/OR TREATMENT OF PSEUDOMONAS AERUGINOSA INFECTION

      
Document Number 03096433
Status Pending
Filing Date 2019-04-17
Open to Public Date 2019-10-24
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Provided is a novel agent for the prevention and/or treatment of Pseudomonas aeruginosa infection. It was discovered that bacteria belonging to the genus Enterococcus can prevent and/or treat Pseudomonas aeruginosa infection. An agent for the prevention and/or treatment of Pseudomonas aeruginosa infection, the agent containing bacteria belonging to the genus Enterococcus. A medicine for the prevention and/or treatment of Pseudomonas aeruginosa infection, the medicine containing bacteria belonging to the genus Enterococcus. A food for the prevention and/or treatment of Pseudomonas aeruginosa infection, the food containing bacteria belonging to the genus Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents
  • C12N 1/20 - BacteriaCulture media therefor

33.

AGENT FOR PREVENTION AND/OR TREATMENT OF PSEUDOMONAS AERUGINOSA INFECTION

      
Application Number JP2019016441
Publication Number 2019/203260
Status In Force
Filing Date 2019-04-17
Publication Date 2019-10-24
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Provided is a novel agent for the prevention and/or treatment of Pseudomonas aeruginosa infection. It was discovered that bacteria belonging to the genus Enterococcus can prevent and/or treat Pseudomonas aeruginosa infection. An agent for the prevention and/or treatment of Pseudomonas aeruginosa infection, the agent containing bacteria belonging to the genus Enterococcus. A medicine for the prevention and/or treatment of Pseudomonas aeruginosa infection, the medicine containing bacteria belonging to the genus Enterococcus. A food for the prevention and/or treatment of Pseudomonas aeruginosa infection, the food containing bacteria belonging to the genus Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents

34.

PROPHYLACTIC AND/OR THERAPEUTIC AGENTS FOR STREPTOCOCCUS PNEUMONIAE INFECTION

      
Document Number 03088601
Status Pending
Filing Date 2019-01-31
Open to Public Date 2019-08-08
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

CA 03088601 2020-07-15 34 Abstract Provide is a novel prophylactic and/or therapeutic agent for Streptococcus pneumoniae infection. It was found that a bacterium belonging to the genus Enterococcus can prevent and/or treat Streptococcus pneumoniae infection. The prophylactic and/or therapeutic agent for Streptococcus pneumoniae infection, comprises a bacterium belonging to the genus Enterococcus. Also provided are: a medicine for prevention and/or treatment of Streptococcus pneumoniae infection, comprising a bacterium belonging to the genus Enterococcus; and a food for prevention and/or treatment of Streptococcus pneumoniae infection, comprising a bacterium belonging to the genus Enterococcus. Date Recue/Date Received 2020-07-15

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 11/00 - Drugs for disorders of the respiratory system
  • A61P 31/04 - Antibacterial agents

35.

PROPHYLACTIC AND/OR THERAPEUTIC AGENT FOR PNEUMOCOCCAL INFECTION

      
Application Number JP2019003296
Publication Number 2019/151371
Status In Force
Filing Date 2019-01-31
Publication Date 2019-08-08
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Provided is a novel prophylactic and/or therapeutic agent for a pneumococcal infection. It is found that bacteria belonging to the genus enterococcus can prevent and/or treat a pneumococcal infection. Provided is a prophylactic and/or therapeutic agent for a pneumococcal infection, said agent containing bacteria belonging to the genus enterococcus. Provided is a prophylactic and/or therapeutic medicine for a pneumococcal infection, said medicine containing bacteria belonging to the genus enterococcus. Provided is a prophylactic and/or therapeutic food for a pneumococcal infection, said food containing bacteria belonging to the genus enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 11/00 - Drugs for disorders of the respiratory system
  • A61P 31/04 - Antibacterial agents

36.

ANTI-I-TYPE ALLERGY AGENT, DEGRANULATION INHIBITOR FOR BASOPHILS AND MAST CELLS, ANTI-DEMENTIA AGENT, AGENT FOR IMPROVING/INHIBITING SHORT-TERM MEMORY IMPAIRMENT

      
Application Number JP2019002110
Publication Number 2019/146652
Status In Force
Filing Date 2019-01-23
Publication Date 2019-08-01
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Furuta Toma
  • Mizu Masami

Abstract

One embodiment of the present invention provides an anti-I-type allergy agent that contains p-coumaric acid as an active ingredient. Further, another embodiment of the present invention provides an anti-dementia agent that contains p-coumaric acid as an active ingredient.

IPC Classes  ?

  • A61K 31/192 - Carboxylic acids, e.g. valproic acid having aromatic groups, e.g. sulindac, 2-aryl-propionic acids, ethacrynic acid
  • A61P 37/08 - Antiallergic agents
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups

37.

MRSA INFECTION PROTECTIVE AGENT

      
Document Number 03050675
Status Pending
Filing Date 2018-01-25
Open to Public Date 2018-08-02
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Provided is a novel MRSA infection protective agent. Bacteria belonging to the genus Enterococcus were found to be able to protect against MRSA infection. This MRSA infection protective agent contains bacteria belonging to the genus Enterococcus. Also provided are a medicine and a food, which are for protecting MRSA infection and contain bacteria belonging to the genus Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents

38.

MRSA INFECTION PROTECTIVE AGENT

      
Application Number JP2018002184
Publication Number 2018/139503
Status In Force
Filing Date 2018-01-25
Publication Date 2018-08-02
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Kato, Miho

Abstract

Provided is a novel MRSA infection protective agent. Bacteria belonging to the genus Enterococcus were found to be able to protect against MRSA infection. This MRSA infection protective agent contains bacteria belonging to the genus Enterococcus. Also provided are a medicine and a food, which are for protecting MRSA infection and contain bacteria belonging to the genus Enterococcus.

IPC Classes  ?

  • A61K 35/744 - Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
  • A23L 33/135 - Bacteria or derivatives thereof, e.g. probiotics
  • A61P 31/04 - Antibacterial agents

39.

HIGHLY DISPERSIBLE DEXTRIN AND PRODUCTION METHOD THEREFOR

      
Document Number 03050072
Status Pending
Filing Date 2018-01-11
Open to Public Date 2018-07-26
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Uwamori, Shouta
  • Taniyama, Yohei

Abstract

Dextrin particles usable as a component of thickeners having satisfactory dispersibility in water, etc. are inexpensively provided. The present invention relates to: fibrous dextrin particles; a thickener comprising the fibrous dextrin particles; a food containing the fibrous dextrin particles; and a method for producing the fibrous dextrin particles which comprises spray-drying a dextrin solution having a viscosity of 100 mPa·s or higher.

IPC Classes  ?

  • C08B 30/18 - Dextrin
  • A23L 29/206 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin

40.

HIGHLY DISPERSIBLE DEXTRIN AND PRODUCTION METHOD THEREFOR

      
Application Number JP2018000433
Publication Number 2018/135363
Status In Force
Filing Date 2018-01-11
Publication Date 2018-07-26
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Uwamori, Shouta
  • Taniyama, Yohei

Abstract

Dextrin particles usable as a component of thickeners having satisfactory dispersibility in water, etc. are inexpensively provided. The present invention relates to: fibrous dextrin particles; a thickener comprising the fibrous dextrin particles; a food containing the fibrous dextrin particles; and a method for producing the fibrous dextrin particles which comprises spray-drying a dextrin solution having a viscosity of 100 mPa∙s or higher.

IPC Classes  ?

  • C08B 30/18 - Dextrin
  • A23L 29/206 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin

41.

Gelling composition

      
Application Number 15560970
Grant Number 10806167
Status In Force
Filing Date 2016-03-17
First Publication Date 2018-03-22
Grant Date 2020-10-20
Owner Nutri Co., Ltd. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Taniyama, Yohei
  • Uwamori, Shouta

Abstract

The present invention provides a gelling composition for preparing a gelatinous food which do not dissolve even when reheated (e.g., dysphagia diet). The present invention provides a gelling composition for preparing a gelatinous food which retains its original shape even when reheated, wherein the gelling composition comprises a water-soluble polymer capable of forming a thermo-irreversible gel. Also provided is a method of gelling a food and enhancing the shape-retaining property of the food against reheating by using the above-described gelling composition, as well as a method of preparing a gelatinous food which retains its original shape even when reheated by using the above-described gelling composition.

IPC Classes  ?

  • A23L 29/20 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents
  • A23L 33/00 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof
  • A23L 29/212 - StarchModified starchStarch derivatives, e.g. esters or ethers
  • A23L 29/256 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
  • A23L 29/269 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
  • A23L 29/238 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
  • A23L 33/16 - Inorganic salts, minerals or trace elements

42.

Method for producing a sugar crystal-containing liquid

      
Application Number 14901298
Grant Number 09670555
Status In Force
Filing Date 2014-06-16
First Publication Date 2016-12-22
Grant Date 2017-06-06
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Okuno, Masahiro
  • Nakajima, Hisanori

Abstract

PURPOSE: An object of the present invention is to provide a method for producing a sugar crystal-containing liquid with good reproducibility, wherein crystallization is enhanced, it is unnecessary to add seed crystals which may affect the number of grains and a size of the crystals, and graining conditions are stable. CONSTITUTION: The present invention is a method for producing a sugar crystal-containing liquid, wherein the method comprises steps of preparing a liquid supersaturated with sugar; and applying a shearing force to the liquid, characterized in that the step of applying the shearing force comprises exerting a pressure higher than atmospheric pressure on the liquid to make the liquid pass through a narrow space.

IPC Classes  ?

43.

GELLING COMPOSITION

      
Application Number JP2016058532
Publication Number 2016/152729
Status In Force
Filing Date 2016-03-17
Publication Date 2016-09-29
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Taniyama, Yohei
  • Uwamori, Shouta

Abstract

To provide a gelling composition for manufacturing a gelled foodstuff (e.g., deglutition adjustment food) that does not dissolve even when reheated. Provided is a gelling composition for manufacturing a gelled foodstuff that holds shape even when reheated after being manufactured, wherein the gelling composition contains a water-soluble polymer capable of forming a heat-irreversible gel. Also provided are a method for gelling a foodstuff and improving the ability of the foodstuff to retain shape in response to reheating after the foodstuff has been manufactured, and a method for manufacturing a gelled food item which holds shape even when reheated after being manufactured, using the gelling composition.

IPC Classes  ?

  • A23L 31/00 - Edible extracts or preparations of fungiPreparation or treatment thereof
  • A23L 29/20 - Foods or foodstuffs containing additivesPreparation or treatment thereof containing gelling or thickening agents
  • A23L 33/16 - Inorganic salts, minerals or trace elements

44.

NUTRI

      
Application Number 1282044
Status Registered
Filing Date 2015-10-06
Registration Date 2015-10-06
Owner NUTRI Co., Ltd. (Japan)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Dietary supplements for humans containing nutrients of vitamins, minerals, etc. made mainly from Coenzyme Q10, alpha lipoic acid, chromium, etc. in the form of pill, granulated powder, capsule, powder, block, liquid, jelly or paste; dietetic food adapted for medical purposes, namely foodstuffs in the form of powder made mainly from polysaccharide thickener and dextrin to add thickness for patients with swallowing disorders.

45.

CalmSolid

      
Application Number 1279298
Status Registered
Filing Date 2015-10-06
Registration Date 2015-10-06
Owner NUTRI Co., Ltd. (Japan)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Dietary supplements for humans.

46.

softia

      
Application Number 1276882
Status Registered
Filing Date 2015-10-06
Registration Date 2015-10-06
Owner NUTRI Co., Ltd. (Japan)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Dietary supplements for humans; dietetic food adapted for medical purposes, namely, foodstuffs in the form of powder made mainly from polysaccharide thickener and dextrin to add thickness for patients with swallowing disorders.

47.

NUTRI CONC

      
Application Number 1275100
Status Registered
Filing Date 2015-10-06
Registration Date 2015-10-06
Owner NUTRI Co., Ltd. (Japan)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Dietary supplements for humans.

48.

V CRESC

      
Application Number 1274831
Status Registered
Filing Date 2015-10-06
Registration Date 2015-10-06
Owner NUTRI Co., Ltd. (Japan)
NICE Classes  ? 05 - Pharmaceutical, veterinary and sanitary products

Goods & Services

Dietary supplements for humans.

49.

COMPOSITION FOR EXTERNAL APPLICATION

      
Application Number JP2015052060
Publication Number 2015/166677
Status In Force
Filing Date 2015-01-26
Publication Date 2015-11-05
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor Mizu Masami

Abstract

The present invention relates to a composition for external application, which contains at least one component selected from the group consisting of trehalulose, isomaltulose and reduced isomaltulose.

IPC Classes  ?

  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61K 8/60 - SugarsDerivatives thereof
  • A61P 17/16 - Emollients or protectives, e.g. against radiation
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups
  • A61Q 19/00 - Preparations for care of the skin

50.

FLAVOR IMPROVER, FLAVORING AGENT COMPOSITION, AND BEVERAGE OR FOOD CONTAINING SAID FLAVOR IMPROVER OR SAID FLAVORING AGENT COMPOSITION

      
Application Number JP2015060207
Publication Number 2015/152271
Status In Force
Filing Date 2015-03-31
Publication Date 2015-10-08
Owner
  • MITSUI SUGAR CO., LTD. (Japan)
  • SHIONO KORYO KAISHA, LTD. (Japan)
Inventor
  • Nakajima Hisanori
  • Sugitani Toshiaki
  • Inatsu Fuyuki
  • Endo Hirokatsu
  • Kato Toshihide
  • Nakamoto Hideki
  • Fujimura Taichirou

Abstract

The present invention relates to a flavor improver comprising a brown sugar aromatic fraction, wherein the brown sugar aromatic fraction comprises an eluted fraction which is produced by a production method comprising the steps of: concentrating a sugar cane squeeze by heating until the Brix value (Bx) becomes 65 to 82, thereby producing a concentrated liquor; distilling the concentrated liquor while heating under ambient pressure, then collecting steam that is generated in a temperature range from 110 to 130°C, and then cooling the collected steam to produce a distillate; and allowing the distillate to pass through a column in which a synthetic adsorbent has been filled as an immobilization carrier, and then allowing an adsorbed component, which is adsorbed onto the synthetic adsorbent, to elute with an elution solvent, thereby producing the eluted fraction.

IPC Classes  ?

  • A23L 1/221 - Natural spices, flavouring agents, or condiments; Extracts thereof
  • A23L 1/22 - Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes

51.

METHOD FOR PRODUCING SUGAR-CRYSTAL-CONTAINING FLUID

      
Application Number JP2014065900
Publication Number 2014/208386
Status In Force
Filing Date 2014-06-16
Publication Date 2014-12-31
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Okuno Masahiro
  • Nakajima Hisanori

Abstract

[Problem] To provide a method for producing a sugar-crystal-containing fluid, said method eliminating the need to add seed crystals, which accelerate crystallization and have an influence on the number of divisions or the size of crystals, and ensuring stable crystallization conditions and excellent reproducibility. [Solution] A method for producing a sugar-crystal-containing fluid which includes a step for preparing a solution that contains a sugar in a supersaturated state and a step for applying a shear force to the solution, wherein the step for applying a shear force includes applying a pressure exceeding the atmospheric pressure to the solution and thus passing the solution through a narrow passageway.

IPC Classes  ?

  • C13K 1/00 - GlucoseGlucose-containing syrups
  • C13B 30/00 - CrystallisationCrystallising apparatusSeparating crystals from mother liquors

52.

Low-concentration nutritional composition

      
Application Number 14312708
Grant Number 09872515
Status In Force
Filing Date 2014-06-24
First Publication Date 2014-12-18
Grant Date 2018-01-23
Owner Nutri Co., Ltd. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Inoue, Yoshifumi

Abstract

The present invention provides an enteral nutritional composition with which the labor of administering water between meals can be saved. The enteral nutritional composition comprises proteins, carbohydrates and lipids, with the calories per ml of the composition being less than 1 kcal and the moisture content being 30 percent by mass or more.

IPC Classes  ?

  • A23L 33/00 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof
  • A23L 33/10 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives
  • A23L 33/15 - Vitamins
  • A23L 33/16 - Inorganic salts, minerals or trace elements
  • A23L 33/17 - Amino acids, peptides or proteins
  • A23L 33/21 - Addition of substantially indigestible substances, e.g. dietary fibres
  • A61K 31/70 - CarbohydratesSugarsDerivatives thereof
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A61K 31/7004 - Monosaccharides having only carbon, hydrogen and oxygen atoms
  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61K 31/732 - Pectin
  • A61K 31/736 - Glucomannans or galactomannans, e.g locust bean gum, guar gum
  • A61K 38/00 - Medicinal preparations containing peptides
  • A23L 33/115 - Fatty acids or derivatives thereofFats or oils

53.

PEYER'S PATCH ACTIVATOR

      
Application Number JP2013075152
Publication Number 2014/054421
Status In Force
Filing Date 2013-09-18
Publication Date 2014-04-10
Owner
  • MITSUI SUGAR CO., LTD. (Japan)
  • THE KITASATO INSTITUTE (Japan)
Inventor
  • Yamada Haruki
  • Kiyohara Hiroaki
  • Otoguro Kazuhiko
  • Ishiyama Aki
  • Iwatsuki Masato
  • Omura Satoshi
  • Mizu Masami
  • Kawai Toshikazu
  • Kashimura Jun
  • Koge Kenji

Abstract

The present invention provides a Peyer's patch activator containing polysaccharides obtained from sugar cane as active components. The polysaccharides mainly comprise α-glucans, and have a peak molecular weight in the range of 720,000-1,080,000. The ratio of glucose, relative to the total constituent saccharides, is equal to or greater than 80%. The ratio of non-reducing terminal glucose is 20-30%, and the ratio of α-1,6-bonded glucose is 15-25%.

IPC Classes  ?

  • A61K 31/716 - Glucans
  • A23K 1/16 - supplemented with accessory food factors; Salt blocks
  • A23L 1/30 - containing additives (A23L 1/308 takes precedence);;
  • A61K 36/899 - Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
  • A61P 33/06 - Antimalarials
  • A61P 37/04 - Immunostimulants
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups
  • C08B 30/04 - Extraction or purification

54.

STEVIA PREPARATION

      
Application Number JP2012053877
Publication Number 2013/114633
Status In Force
Filing Date 2012-02-17
Publication Date 2013-08-08
Owner Mitsui Sugar Co., Ltd. (Japan)
Inventor
  • Tezuka Yumiko
  • Kiyofuji Takayuki
  • Nagai Yukie
  • Sugitani Toshiaki

Abstract

The present invention provides a stevia preparation comprising a stevia sweetening agent containing rebaudioside A at a content of 95% or more, a sugar cane-derived extract (a) in an amount of 0.25 to 5.15 parts by mass relative to 100 parts by mass of the stevia sweetening agent, a sugar cane-derived extract (b) in an amount of 0.06 to 2.50 parts by mass relative to 100 parts by mass of the stevia sweetening agent, and γ-aminobutyric acid in an amount of 0.002 to 12.5 parts by mass relative to 100 parts by mass of the stevia sweetening agent.

IPC Classes  ?

  • A23L 1/22 - Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes
  • A61K 31/197 - Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
  • A61K 47/08 - Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite containing oxygen
  • A61K 47/12 - Carboxylic acidsSalts or anhydrides thereof
  • A61K 47/18 - AminesAmidesUreasQuaternary ammonium compoundsAmino acidsOligopeptides having up to five amino acids

55.

METHOD FOR PRODUCING SOLID MATERIAL FROM SACCHARIDE SOLUTION, AND SOLID MATERIAL

      
Application Number JP2012062962
Publication Number 2012/161165
Status In Force
Filing Date 2012-05-21
Publication Date 2012-11-29
Owner
  • Mitsui Sugar Co., Ltd. (Japan)
  • San-ei Sucrochemical Co., Ltd. (Japan)
Inventor
  • Sugitani Toshiaki
  • Miyasaka Kiyoaki
  • Hiraoka Takeshi
  • Narita Yasushi

Abstract

[Problem] The purpose of the present invention is to provide: a method for producing a solid material from a saccharide solution; and a solid material produced from a saccharide solution. [Solution] The present invention provides a method for producing an isomaltulose-containing solid material by allowing an enzyme capable of producing isomaltulose from sucrose to act on a sucrose solution to produce an isomaltulose-containing saccharide solution and producing the isomaltulose-containing solid material from the saccharide solution. The method involves crystallizing isomaltulose crystals having a median diameter of 5-60 μm in the saccharide solution, wherein the median diameter is measured by a laser diffraction particle size distribution measurement. The method also involves spray-drying the saccharide solution containing the isomaltulose crystals at a hot air temperature of 50-95˚C. The present invention also provides a solid material containing 70-90 mass% of isomaltulose and an amorphous saccharide solution. The solid material is characterized by having a spherical shape.

IPC Classes  ?

  • C13B 30/00 - CrystallisationCrystallising apparatusSeparating crystals from mother liquors
  • C12P 19/12 - Disaccharides

56.

METHOD FOR PRODUCING SOLID MATTER FROM SACCHARIDE SOLUTION, AND SOLID MATTER

      
Application Number JP2012052070
Publication Number 2012/108293
Status In Force
Filing Date 2012-01-31
Publication Date 2012-08-16
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Okuno, Masahiro
  • Miyasaka, Kiyoaki

Abstract

The purpose of the present invention is to provide a method for producing a solid matter from a saccharide solution containing isomaltulose. A method wherein a sucrose solution is treated with an enzyme, which is capable of synthesizing isomaltulose from sucrose, to give an isomaltulose-containing saccharide solution and then a solid matter is produced from the saccharide solution, said method comprising: heating the saccharide solution to thereby adjust the solid content of the saccharide solution to 77-96 mass%; subjecting the thus adjusted solution to a crystal nucleation treatment by applying a shear force thereto while maintaining the same at 65-120oC; and then cooling the treated matter thus obtained.

IPC Classes  ?

57.

METHOD FOR PRODUCING RED PIGMENT AND FOOD AND BEVERAGE PRODUCTS CONTAINING RED PIGMENT

      
Application Number JP2010065048
Publication Number 2011/132334
Status In Force
Filing Date 2010-09-02
Publication Date 2011-10-27
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Moritome Nobuharu
  • Touten Fumie

Abstract

Provided is a method for producing a natural red pigment, particularly a plant-based red pigment. The method involves producing a red pigment by reacting a protein hydrolysis product with an iridoid compound having a carboxyl group at position 4 of an iridoid skeleton. The protein hydrolysis product has an amino acid content of at least 35 wt% in terms of the protein hydrolysis product dry weight, and according to ninhydrin assay, at least 50 wt% of the amino acid is glutamic acid and aspartic acid and the ratio of the leucine weight to the total weight of the glutamic acid and aspartic acid is no greater than 8 wt%. It is also possible to react the protein hydrolysis product and taurine or a taurine-containing substance with the iridoid compound.

IPC Classes  ?

  • A23L 1/275 - Addition of dyes or pigments with or without optical brighteners
  • A23L 1/27 - Colouring or decolouring of foods
  • C09B 61/00 - Dyes of natural origin prepared from natural sources

58.

Low-concentration nutritional composition

      
Application Number 13141975
Grant Number 08791065
Status In Force
Filing Date 2009-10-27
First Publication Date 2011-10-20
Grant Date 2014-07-29
Owner Nutri Co., Ltd. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Inoue, Yoshifumi

Abstract

The present invention provides an enteral nutritional composition with which the labor of administering water between meals can be saved. The enteral nutritional composition comprises proteins, carbohydrates and lipids, with the calories per ml of the composition being less than 1 kcal and the moisture content being 30 percent by mass or more.

IPC Classes  ?

  • A23L 1/305 - Amino acids, peptides or proteins 
  • A23L 1/302 - Vitamins
  • A23L 1/304 - Inorganic salts, minerals, trace elements
  • A23L 1/09 - containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin (A23L 1/76, A23L 1/236 take precedence);;

59.

Composition for reducing oxidative stress and/or side effects occurring during cancer chemotherapy or improving nutritional status during cancer chemotherapy

      
Application Number 12811682
Grant Number 09511141
Status In Force
Filing Date 2009-01-06
First Publication Date 2010-11-18
Grant Date 2016-12-06
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

12, and vitamin A; (d) zinc; (e) selenium; and (f) coenzyme Q10.

IPC Classes  ?

  • A61K 45/06 - Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
  • A61K 31/015 - Hydrocarbons carbocyclic
  • A61K 31/07 - Retinol compounds, e.g. vitamin A
  • A61K 31/122 - Ketones having the oxygen atom directly attached to a ring, e.g. quinones, vitamin K1, anthralin
  • A61K 31/191 - Acyclic acids having two or more hydroxy groups, e.g. gluconic acid
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 33/24 - Heavy metalsCompounds thereof
  • A61K 33/30 - ZincCompounds thereof

60.

Composition for improving nutritional status, reducing frequency of fever and/or increasing immunocompetence of the elderly

      
Application Number 12811909
Grant Number 10568906
Status In Force
Filing Date 2009-01-06
First Publication Date 2010-11-04
Grant Date 2020-02-25
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

12; (d) zinc; and (e) selenium.

IPC Classes  ?

  • A61K 33/30 - ZincCompounds thereof
  • A61P 37/00 - Drugs for immunological or allergic disorders
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups
  • A61K 9/00 - Medicinal preparations characterised by special physical form
  • A61K 9/06 - OintmentsBases therefor
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 33/04 - Sulfur, selenium or telluriumCompounds thereof
  • A61K 45/06 - Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
  • A61K 47/36 - PolysaccharidesDerivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
  • A61K 47/46 - Ingredients of undetermined constitution or reaction products thereof, e.g. skin, bone, milk, cotton fibre, eggshell, oxgall or plant extracts
  • A23L 33/10 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives
  • A23L 33/15 - Vitamins
  • A23L 33/16 - Inorganic salts, minerals or trace elements

61.

Composition for reducing the level of glucose, malondialdehyde-modified LDL, homocysteine and/or C-reactive protein in blood

      
Application Number 12739701
Grant Number 10383893
Status In Force
Filing Date 2008-10-23
First Publication Date 2010-09-30
Grant Date 2019-08-20
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

6, and folic acid; and (b) at least one component selected from the group consisting of zinc, selenium, and an antioxidant vitamin.

IPC Classes  ?

  • A61K 31/07 - Retinol compounds, e.g. vitamin A
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 33/00 - Medicinal preparations containing inorganic active ingredients
  • A61K 33/04 - Sulfur, selenium or telluriumCompounds thereof
  • A61K 33/06 - Aluminium, calcium or magnesiumCompounds thereof
  • A61K 33/24 - Heavy metalsCompounds thereof
  • A61K 33/30 - ZincCompounds thereof
  • A61K 33/42 - PhosphorusCompounds thereof
  • A61K 45/06 - Mixtures of active ingredients without chemical characterisation, e.g. antiphlogistics and cardiaca
  • A61K 31/197 - Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/385 - Heterocyclic compounds having sulfur as a ring hetero atom having two or more sulfur atoms in the same ring
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 31/4188 - 1,3-Diazoles condensed with heterocyclic ring systems, e.g. biotin, sorbinil
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6

62.

LOW-CONCENTRATION NUTRITIONAL COMPOSITION

      
Document Number 02749401
Status In Force
Filing Date 2009-10-27
Open to Public Date 2010-07-22
Grant Date 2016-07-26
Owner NUTRI CO., LTD. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Inoue, Yoshifumi

Abstract

The present invention provides an enteral nutritional composition with which the labor of administering water between meals can be saved. The enteral nutritional composition comprises proteins, carbohydrates and lipids, with the calories per ml of the composition being less than 1 kcal and the moisture content being 30 percent by mass or more.

IPC Classes  ?

  • A61K 38/00 - Medicinal preparations containing peptides
  • A61K 9/06 - OintmentsBases therefor
  • A61K 9/08 - Solutions
  • A61K 9/10 - DispersionsEmulsions
  • A61K 31/70 - CarbohydratesSugarsDerivatives thereof
  • A61K 31/7004 - Monosaccharides having only carbon, hydrogen and oxygen atoms
  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A61K 31/732 - Pectin
  • A61K 31/736 - Glucomannans or galactomannans, e.g locust bean gum, guar gum
  • A61K 35/60 - Fish, e.g. seahorsesFish eggs
  • A61K 36/00 - Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
  • A61P 3/02 - Nutrients, e.g. vitamins, minerals

63.

LOW-CONCENTRATION NUTRITIONAL COMPOSITION

      
Application Number JP2009068417
Publication Number 2010/082390
Status In Force
Filing Date 2009-10-27
Publication Date 2010-07-22
Owner Nutri Co., Ltd. (Japan)
Inventor
  • Kawaguchi, Susumu
  • Inoue, Yoshifumi

Abstract

Disclosed is an enteral nutritional composition which can save the effort of administrating dinking water between doses of the composition. The enteral nutritional composition comprises a protein, a carbohydrate and a lipid, has less than 1 kcal per mL, and has a water content of 30 mass% or more.

IPC Classes  ?

  • A61K 38/00 - Medicinal preparations containing peptides
  • A61K 9/06 - OintmentsBases therefor
  • A61K 9/08 - Solutions
  • A61K 9/10 - DispersionsEmulsions
  • A61K 31/70 - CarbohydratesSugarsDerivatives thereof
  • A61K 31/7004 - Monosaccharides having only carbon, hydrogen and oxygen atoms
  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A61K 31/732 - Pectin
  • A61K 31/736 - Glucomannans or galactomannans, e.g locust bean gum, guar gum
  • A61K 35/60 - Fish, e.g. seahorsesFish eggs
  • A61K 36/00 - Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
  • A61P 3/02 - Nutrients, e.g. vitamins, minerals

64.

PHENYLPROPANOID COMPOUND

      
Application Number JP2009056458
Publication Number 2009/123093
Status In Force
Filing Date 2009-03-30
Publication Date 2009-10-08
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Mizu, Masami
  • Kawai, Toshikazu
  • Ikeda, Tsuyoshi
  • Miyashita, Hiroyuki

Abstract

Disclosed is a compound having a deodorizing activity against bad odors. The compound is represented by formula (I). In formula (I), R1, R2, R3, R4 and R5 are independently selected from the group consisting of a hydrogen atom, an alkyl group having 1 to 4 carbon atoms, an acyl group having 1 to 4 carbon atoms and a group represented by formula (II); R6 is selected from the group consisting of a hydrogen atom, an alkyl group having 1 to 4 carbon atoms, an acyl group having 1 to 4 carbon atoms, an acyloxy group having 1 to 4 carbon atoms, an alkenyl group having 2 to 4 carbon atoms, an aldehyde group having 1 to 4 carbon atoms and a group represented by formula (III); R7 is selected from the group consisting of a hydrogen atom, an alkoxy group having 1 to 4 carbon atoms, an acyl group having 1 to 4 carbon atoms, an acyloxy group having 1 to 4 carbon atoms and a group represented by formula (III); R8, R9 and R10 are independently selected from the group consisting of a hydrogen atom, an alkyl group having 1 to 4 carbon atoms and an acyl group having 1 to 4 carbon atoms; and R11 is selected from the group consisting of a hydrogen atom, an alkoxy group having 1 to 4 carbon atoms, an acyl group having 1 to 4 carbon atoms, and an acyloxy group having 1 to 4 carbon atoms.

IPC Classes  ?

  • C07C 43/23 - Ethers having an ether-oxygen atom bound to a carbon atom of a six-membered aromatic ring containing hydroxy or O-metal groups
  • C07C 47/575 - Compounds having —CHO groups bound to carbon atoms of six-membered aromatic rings containing ether groups, groups, groups, or groups
  • A61L 9/01 - Deodorant compositions
  • C09K 15/08 - Anti-oxidant compositionsCompositions inhibiting chemical change containing organic compounds containing oxygen containing a phenol or quinone moiety

65.

KETONE ACCUMULATION INHIBITOR

      
Application Number JP2009055978
Publication Number 2009/122983
Status In Force
Filing Date 2009-03-25
Publication Date 2009-10-08
Owner Mitsui Sugar Co., Ltd. (Japan)
Inventor
  • Okuno, Masahiro
  • Suzuki, Koji

Abstract

Disclosed is a ketone accumulation inhibitor which can inhibit the accumulation of ketones which is caused by exercising. The ketone accumulation inhibitor comprises isomaltulose as an active ingredient.

IPC Classes  ?

  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61P 3/00 - Drugs for disorders of the metabolism
  • A61P 3/04 - AnorexiantsAntiobesity agents
  • A61P 3/10 - Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics

66.

COMPOSITION FOR REDUCING OXIDATIVE STRESS AND/OR SIDE EFFECTS OCCURRING DURING CANCER CHEMOTHERAPY OR IMPROVING NUTRITIONAL STATUS DURING CANCER CHEMOTHERAPY

      
Document Number 02711611
Status In Force
Filing Date 2009-01-06
Open to Public Date 2009-07-16
Grant Date 2014-07-08
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a composition for reducing oxidative stress and/or side effects occurring during cancer chemotherapy or improving a nutritional status during cancer chemotherapy. The composition is one for reducing oxidative stress and/or side effects occurring during cancer chemotherapy or improving nutritional status during cancer chemotherapy and comprises the following components (a) to (f): (a) an antioxidant agent; (b) at least one component selected from the group consisting of vitamin B1, vitamin B, vitamin B6, niacin, and pantothenic acid; (c) at least one component selected from the group consisting of folic acid, vitamin B12, and vitamin A; (d) zinc; (e) selenium; and (f) coenzyme Q10.

IPC Classes  ?

  • A61K 33/30 - ZincCompounds thereof
  • A61K 31/015 - Hydrocarbons carbocyclic
  • A61K 31/07 - Retinol compounds, e.g. vitamin A
  • A61K 31/122 - Ketones having the oxygen atom directly attached to a ring, e.g. quinones, vitamin K1, anthralin
  • A61K 31/191 - Acyclic acids having two or more hydroxy groups, e.g. gluconic acid
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61P 3/02 - Nutrients, e.g. vitamins, minerals
  • A61P 35/00 - Antineoplastic agents
  • A61P 39/06 - Free radical scavengers or antioxidants
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups

67.

COMPOSITION FOR IMPROVING NUTRITIONAL STATUS, REDUCING FREQUENCY OF FEVER AND/OR INCREASING IMMUNOCOMPETENCE OF ELDERLY

      
Application Number JP2009050018
Publication Number 2009/087987
Status In Force
Filing Date 2009-01-06
Publication Date 2009-07-16
Owner Nutri Co., Ltd. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a composition for improving nutritional status, reducing frequency of fever and/or increasing immunocompetence of the elderly. The composition is a composition for improving nutritional status, reducing frequency of fever and/or increasing immunocompetence of the elderly and comprises the following components (a) to (e): (a) an antioxidant: (b) at least one component selected from the group consisting of vitamin B1, vitamin B2, vitamin B6, niacin and pantothenic acid; (c) at least one component selected from the group consisting of folic acid and vitamin B12; (d) zinc; and (e) selenium.

IPC Classes  ?

  • A61K 33/30 - ZincCompounds thereof
  • A61K 9/06 - OintmentsBases therefor
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 33/24 - Heavy metalsCompounds thereof
  • A61K 47/36 - PolysaccharidesDerivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
  • A61P 3/00 - Drugs for disorders of the metabolism
  • A61P 37/04 - Immunostimulants

68.

COMPOSITION FOR IMPROVING NUTRITIONAL STATUS OF THE ELDERLY, REDUCING FREQUENCY OF FEVER OF THE ELDERLY AND/OR INCREASING IMMUNOCOMPETENCE OF THE ELDERLY

      
Document Number 02711862
Status In Force
Filing Date 2009-01-06
Open to Public Date 2009-07-16
Grant Date 2017-11-14
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a composition for improving the nutritional status, reducing the frequency of fever, and/or increasing the immunocompetence of the elderly. The composition is one for improving the nutritional status, reducing the frequency of fever, and/or increasing the immunocompetence of the elderly and comprises the following components (a) to (e): (a) an antioxidant agent; (b) at least one component selected from the group consisting of vitamin B1, vitamin B2, vitamin B6, niacin, and pantothenic acid; (c) at least one component selected from the group consisting of folic acid and vitamin B12; (d) zinc; and (e) selenium.

IPC Classes  ?

  • A61K 33/30 - ZincCompounds thereof
  • A61K 9/06 - OintmentsBases therefor
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 47/36 - PolysaccharidesDerivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
  • A61P 3/00 - Drugs for disorders of the metabolism
  • A61P 37/04 - Immunostimulants

69.

COMPOSITION FOR REDUCING OXIDATIVE STRESS AND/OR SIDE EFFECTS OCCURRING DURING CANCER CHEMOTHERAPY OR IMPROVING NUTRITIONAL STATUS DURING CANCER CHEMOTHERAPY

      
Application Number JP2009050020
Publication Number 2009/087988
Status In Force
Filing Date 2009-01-06
Publication Date 2009-07-16
Owner Nutri Co., Ltd. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Provided is a composition for reducing oxidative stress and/or side effects occurring during cancer chemotherapy or improving nutritional status during cancer chemotherapy. The composition is a composition for reducing oxidative stress and/or side effects occurring during cancer chemotherapy or improving nutritional status during cancer chemotherapy and comprises the following components (a) to (f): (a) an antioxidant: (b) at least one component selected from the group consisting of vitamins B1, B2, B6, niacin and pantothenic acid; (c) at least one component selected from the group consisting of folic acid, vitamin B12 and vitamin A; (d) zinc; (e) selenium; and (f) coenzyme Q10.

IPC Classes  ?

  • A61K 33/30 - ZincCompounds thereof
  • A61K 31/015 - Hydrocarbons carbocyclic
  • A61K 31/07 - Retinol compounds, e.g. vitamin A
  • A61K 31/122 - Ketones having the oxygen atom directly attached to a ring, e.g. quinones, vitamin K1, anthralin
  • A61K 31/191 - Acyclic acids having two or more hydroxy groups, e.g. gluconic acid
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 33/24 - Heavy metalsCompounds thereof
  • A61P 3/02 - Nutrients, e.g. vitamins, minerals
  • A61P 35/00 - Antineoplastic agents
  • A61P 39/06 - Free radical scavengers or antioxidants
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups

70.

COMPOSITION FOR REDUCING THE LEVEL OF GLUCOSE, MALONDIALDEHYDE-MODIFIED LDL, HOMOCYSTEINE AND/OR C-REACTIVE PROTEIN IN BLOOD

      
Document Number 02703645
Status In Force
Filing Date 2008-10-23
Open to Public Date 2009-04-30
Grant Date 2015-01-27
Owner NUTRI CO., LTD. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Disclosed is a composition for reducing the levels or level of glucose, malondialdehyde-modified LDL, homocysteine, and/or C-reactive protein in the blood Specifically disclosed is a composition for reducing the level of at least one substance selected from the group consisting of glucose, malondialdehyde-modified LDL, homocysteine, and C-reactive protein in the blood, which comprises the following components (a) and (b) (a) at least one component selected from the group consisting of vitamin B12, vitamin B6, and folic acid, and (b) at least one component selected from the group consisting of zinc, selenium, and an antioxidant vitamin.

IPC Classes  ?

  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 31/07 - Retinol compounds, e.g. vitamin A
  • A61K 31/197 - Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/385 - Heterocyclic compounds having sulfur as a ring hetero atom having two or more sulfur atoms in the same ring
  • A61K 31/4188 - 1,3-Diazoles condensed with heterocyclic ring systems, e.g. biotin, sorbinil
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A61K 33/00 - Medicinal preparations containing inorganic active ingredients
  • A61K 33/04 - Sulfur, selenium or telluriumCompounds thereof
  • A61K 33/06 - Aluminium, calcium or magnesiumCompounds thereof
  • A61K 33/30 - ZincCompounds thereof
  • A61K 33/42 - PhosphorusCompounds thereof
  • A61P 3/06 - Antihyperlipidemics
  • A61P 3/10 - Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
  • A61P 9/10 - Drugs for disorders of the cardiovascular system for treating ischaemic or atherosclerotic diseases, e.g. antianginal drugs, coronary vasodilators, drugs for myocardial infarction, retinopathy, cerebrovascula insufficiency, renal arteriosclerosis
  • A61P 9/12 - Antihypertensives

71.

COMPOSITION FOR REDUCING THE LEVEL OF GLUCOSE, MALONDIALDEHYDE-MODIFIED LDL, HOMOCYSTEINE AND/OR C-REACTIVE PROTEIN IN BLOOD

      
Application Number JP2008069244
Publication Number 2009/054458
Status In Force
Filing Date 2008-10-23
Publication Date 2009-04-30
Owner Nutri Co., Ltd. (Japan)
Inventor Kawaguchi, Susumu

Abstract

Disclosed is a composition for reducing the level of glucose, a malondialdehyde-modified LDL, homocysteine and/or a C-reactive protein in the blood. Specifically disclosed is a composition for reducing the level of at least one substance selected from the group consisting of glucose, a malondialdehyde-modified LDL, homocysteine and a C-reactive protein in the blood, which comprises the following components (a) and (b): (a) at least one component selected from the group consisting of vitamin B12, vitamin B6 and folic acid; and (b) at least one component selected from the group consisting of zinc, selenium and an anti-oxidant vitamin.

IPC Classes  ?

  • A61K 31/714 - Cobalamins, e.g. cyanocobalamin, vitamin B12
  • A61K 31/07 - Retinol compounds, e.g. vitamin A
  • A61K 31/197 - Carboxylic acids, e.g. valproic acid having an amino group the amino and the carboxyl groups being attached to the same acyclic carbon chain, e.g. gamma-aminobutyric acid [GABA], beta-alanine, epsilon-aminocaproic acid or pantothenic acid
  • A61K 31/355 - Tocopherols, e.g. vitamin E
  • A61K 31/375 - Ascorbic acid, i.e. vitamin CSalts thereof
  • A61K 31/385 - Heterocyclic compounds having sulfur as a ring hetero atom having two or more sulfur atoms in the same ring
  • A61K 31/4188 - 1,3-Diazoles condensed with heterocyclic ring systems, e.g. biotin, sorbinil
  • A61K 31/4415 - Pyridoxine, i.e.vitamin B6
  • A61K 31/455 - Nicotinic acid, i.e. niacinDerivatives thereof, e.g. esters, amides
  • A61K 31/51 - Thiamines, e.g. vitamin B1
  • A61K 31/525 - Isoalloxazines, e.g. riboflavins, vitamin B2
  • A61K 31/593 - 9,10-Secocholestane derivatives, e.g. cholecalciferol, vitamin D3
  • A61K 31/702 - Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
  • A61K 33/00 - Medicinal preparations containing inorganic active ingredients
  • A61K 33/04 - Sulfur, selenium or telluriumCompounds thereof
  • A61K 33/06 - Aluminium, calcium or magnesiumCompounds thereof
  • A61K 33/24 - Heavy metalsCompounds thereof
  • A61K 33/30 - ZincCompounds thereof
  • A61K 33/42 - PhosphorusCompounds thereof
  • A61P 3/06 - Antihyperlipidemics
  • A61P 3/10 - Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
  • A61P 9/10 - Drugs for disorders of the cardiovascular system for treating ischaemic or atherosclerotic diseases, e.g. antianginal drugs, coronary vasodilators, drugs for myocardial infarction, retinopathy, cerebrovascula insufficiency, renal arteriosclerosis
  • A61P 9/12 - Antihypertensives

72.

DEODORANT COMPRISING DEODORIZING SUBSTANCE ORIGINATING IN SUGARCANE DISTILLATE AS THE ACTIVE INGREDIENT AND METHOD OF IMPROVING ODOR ORIGINATING IN SUGARCANE

      
Application Number JP2007067255
Publication Number 2008/029822
Status In Force
Filing Date 2007-09-05
Publication Date 2008-03-13
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Mizu, Masami
  • Nakajima, Hisanori
  • Okuno, Masahiro
  • Kashimura, Jun

Abstract

It is intended to provide a deodorant which is a deodorant containing a deodorizing substance originating in sugarcane as the active ingredient, wherein the above-described deodorizing substance originating in sugarcane is a pot residue that has been obtained by distilling sugarcane juice or a solvent extract of sugarcane, treating the resultant distillate with column chromatography using a fixed support, further distilling the fraction obtained by the above treatment or a mixture of the fraction with water or a solvent mixture consisting of water with an alcohol, and completing the distillation when the alcohol concentration (volume/volume) in the pot residue attains 0% or more but not more than 10%. It is also intended to provide a method of improving the odor originating in sugarcane of a distillate obtained by distilling sugarcane juice or a solvent extract of sugarcane, which comprises treating the distillate by column chromatography using a fixed support, further distilling the fraction obtained by the above treatment or a mixture of the fraction with water or a solvent mixture consisting of water with an alcohol, and collecting the pot residue after completing the distillation when the alcohol concentration (volume/volume) in the pot residue attains 0% or more but not more than 10%.

IPC Classes  ?

  • A61L 9/01 - Deodorant compositions
  • A23L 1/30 - containing additives (A23L 1/308 takes precedence);;
  • A61K 8/97 - Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof, of undetermined constitution from algae, fungi, lichens or plantsCosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof, of undetermined constitution from derivatives thereof
  • A61Q 5/00 - Preparations for care of the hair
  • A61Q 5/02 - Preparations for cleaning the hair
  • A61Q 5/04 - Preparations for permanent waving or straightening the hair
  • A61Q 5/10 - Preparations for permanently dyeing the hair
  • A61Q 5/12 - Preparations containing hair conditioners
  • A61Q 15/00 - Anti-perspirants or body deodorants
  • C11D 3/382 - Vegetable products, e.g. soya meal, wood flour, sawdust

73.

SUCRASE ACTIVITY INHIBITOR, GLUCOAMYLASE ACTIVITY INHIBITOR AND FOOD AND FEED CONTAINING THE SAME

      
Application Number JP2006306261
Publication Number 2006/104137
Status In Force
Filing Date 2006-03-28
Publication Date 2006-10-05
Owner MITSUI SUGAR CO., LTD. (Japan)
Inventor
  • Kashimura, Jun
  • Nagai, Yukie
  • Ebashi, Tadashi
  • Goda, Toshinao

Abstract

The invention provides a sucrase activity inhibitor and a glucoamylase activity inhibitor comprising one or more saccharides selected from the group consisting of palatinose, trehalose and reduced palatinose. Further, the invention provides a food and a feed containing the sucrase activity inhibitor and/or the glucoamylase activity inhibitor.

IPC Classes  ?

  • A61K 31/7016 - Disaccharides, e.g. lactose, lactulose
  • A61P 1/14 - Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
  • A61P 3/04 - AnorexiantsAntiobesity agents
  • A61P 3/06 - Antihyperlipidemics
  • A61P 3/10 - Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics
  • A61P 43/00 - Drugs for specific purposes, not provided for in groups
  • A23L 1/30 - containing additives (A23L 1/308 takes precedence);;
  • C07H 3/04 - Disaccharides