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2025
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Invention
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Preparation method of pectic polysaccharide capable of regulating and controlling ice crystal gro... |
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2024
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Invention
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Preparation method of pectic polysaccharide with effect of regulating and controlling ice crystal... |
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2023
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Invention
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Preparation method of resveratrol nervonic acid ester. The present disclosure provides a preparat... |
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Invention
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Metarhizium brunneum ifst-ot3, detoxifizyme produced by same, and use of detoxification enzyme. P... |
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Invention
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Method for adjusting porous structure and texture of freeze-dried pectin aerogel. Disclosed is a ... |
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Invention
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Continuous differential-pressure steam sterilization system and method for a powder. A continuous... |
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2022
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Invention
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Continuous vapor pressure differential sterilization system and method for powder. A continuous v... |
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Invention
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Gene recombinant vector, genetically engineered strain and preparation method of collagenase. The... |
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Invention
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Integrated rapid non-destructive detection system for multi-index of meat quality. An integrated ... |
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2021
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Invention
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Plant protein-based whole-cut fried chicken nugget and preparation method thereof.
A plant prote... |
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Invention
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Pickering particle dry powder and preparation method thereof.
A Pickering particle dry powder an... |
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Invention
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Walnut yogurt and preparation method thereof.
A preparation method of a walnut yogurt includes r... |
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Invention
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Pickering granular dry powder and preparation method therefor. Pickering granular dry powder and ... |
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Invention
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Walnut fermented milk and preparation method therefor. A walnut fermented milk and a preparation ... |
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Invention
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Crispr-lpcas9 gene editing system and application thereof.
The present invention discloses a CRI... |
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2020
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Invention
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Evaluation method of mixing uniformity of composite powder. ds. |
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Invention
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Method for evaluating mixing uniformity of composite powder. sddsdss, and evaluating the mixing u... |
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Invention
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Method for analyzing profile of flavor compound of meat product. A method for analyzing the profi... |
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Invention
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Chemometrics-based method for analyzing and identifying tibetan pig and meat product thereof. A c... |
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Invention
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Biomarker in osteoporosis intervention therapy by bone peptide, screening method and use thereof.... |
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Invention
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Biomarker in ossotide intervention therapy of osteoporosis, screening method, and use. A biomarke... |
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2019
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Invention
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Method for producing peanut oil rich in resveratrol. A method for producing peanut oil rich in re... |
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Invention
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Pure peanut butter prepared by using compounded peanut varieties and preparation method thereof. ... |
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Invention
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Gas chromatography method for simultaneously detecting and separating multiple fatty acids. A gas... |
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Invention
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Peanut stem and leaf extract and preparation method and use thereof.
A peanut stem and leaf extr... |
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Invention
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Peanut stem and leaf extract, preparation method therefor and application thereof. A peanut stem ... |
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Invention
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Preparation method of instant bone milk. The present invention discloses a preparation method of ... |
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Invention
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Trans-resveratrol/glycoside loaded margarine substitute and preparation method therefor. A trans-... |
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2018
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Invention
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Roasting method for meat based on temperature.
The invention discloses a roasting method for mea... |
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Invention
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Liquefaction device of hard bone and method for co-production of bone collagen polypeptide and ul... |
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Invention
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Pickering emulsion prepared using peanut protein isolate and preparation method thereof. A method... |
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Invention
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Pickering emulsion prepared using peanut protein isolate and preparation method therefor. A metho... |
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Invention
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Peanut protein vegetarian sausage and preparation method thereof.
A peanut protein vegetarian sa... |
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Invention
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Peanut protein vegetarian sausage and preparation method therefor. A peanut protein vegetarian sa... |
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2017
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Invention
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Method for simultaneously detecting four isomers of resveratrol in peanut. The present applicatio... |
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Invention
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High-moisture texturized peanut protein and a preparation method thereof.
High-moisture TPP and ... |
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Invention
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Method for improving the quality of high-moisture texturized peanut protein by tg enzyme.
A meth... |
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Invention
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High-moisture texturized peanut protein and a preparation method thereof. High-moisture TPP and i... |