A cookware handle includes a grip comprising a first side, a second side, a pocket between the first side and the second side, a first aperture in the first side, and a second aperture in the second side. The cookware handle also includes a shaft comprising a proximal end configured to be coupled to cookware, a distal portion positioned in the pocket, and a third aperture aligned with the first aperture and the second aperture. The cookware handle also includes a plug including a ribbed thumb grip aligned with a surface of the first side of the grip. The plug retains the grip on the shaft by filling the first aperture, the second aperture, and the third aperture.
A grip for a cookware handle includes a first side, a second side, a pocket between the first side and the second side, a first aperture in the first side, a second aperture in the second side, and a plug comprising a thumb grip. The plug is configured to retain the grip on a shaft received in the pocket by extending through the first aperture, the shaft, and the second aperture.
A cookware handle includes a grip comprising a first side, a second side, a pocket between the first side and the second side, a first aperture in the first side, and a second aperture in the second side. The cookware handle also includes a shaft comprising a proximal end configured to be coupled to cookware, a distal portion positioned in the pocket, and a third aperture aligned with the first aperture and the second aperture. The cookware handle also includes a plug including a ribbed thumb grip aligned with a surface of the first side of the grip. The plug retains the grip on the shaft by filling the first aperture, the second aperture, and the third aperture.
An induction warmer station includes a housing, a cooktop coupled to the housing, an induction coil positioned in the housing adjacent the cooktop, and a controller configured to adjust the frequency of a current input to the induction coil based on an indication of a response of an output current from the induction coil to a change in surface area of load material placed on the cooktop.
An induction warmer station includes a housing, a cooktop coupled to the housing, an induction coil positioned in the housing adjacent the cooktop, and a controller configured to adjust the frequency of a current input to the induction coil based on an indication of a response of an output current from the induction coil to a change in surface area of load material placed on the cooktop.
An adjustable breath guard includes a frame, a shield, and a hinge assembly pivotally coupling the shield to the frame. The hinge assembly is reconfigurable between (a) an engaged configuration in which the hinge assembly limits downward movement of the shield and permits upward movement of the shield and (b) a disengaged configuration in which the shield permits both downward movement of the shield and upward movement of the shield. The hinge assembly is configured to change from the engaged configuration to the disengaged configuration in response to the shield moving upward.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
9.
SYSTEMS AND METHODS FOR PROVIDING TOUCHLESS FOOD SERVICE
A food service system comprising a housing having a first bay, a first positioning bracket having a first opening, and a first power supply module having a first mounting interface. The system may further comprise a first canister to selectively couple the first power supply module and controllably dispense a first food product, where the first canister comprises a first receptacle, a first base coupled to the first receptacle, and a first dispenser. The system may further comprise a first drive motor module removably mounted to the first base and operatively coupled to the first dispenser, where the first canister is removably mounted in the first bay by at least an engagement between the first drive motor module and the first mounting interface, and where the first drive motor module may actuate the first dispenser and the first dispenser controllably dispenses the first food product.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A47J 44/00 - Machines à usages multiples pour préparer la nourriture
10.
SYSTEMS AND METHODS FOR PROVIDING TOUCHLESS FOOD SERVICE
A food service system comprising a housing having a first bay, a first positioning bracket having a first opening, and a first power supply module having a first mounting interface. The system may further comprise a first canister to selectively couple the first power supply module and controllably dispense a first food product, where the first canister comprises a first receptacle, a first base coupled to the first receptacle, and a first dispenser. The system may further comprise a first drive motor module removably mounted to the first base and operatively coupled to the first dispenser, where the first canister is removably mounted in the first bay by at least an engagement between the first drive motor module and the first mounting interface, and where the first drive motor module may actuate the first dispenser and the first dispenser controllably dispenses the first food product.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A47F 3/04 - Vitrines ou meubles d'exposition à air conditionné ou réfrigéré
Washing machines; cleaning machines; flushing machines; all of the aforesaid for use in connection with the washing, cleaning and flushing out of commercial food dispensing apparatus and their parts and fittings and, in particular, soft serve and frozen yogurt machines, shake and smoothie machines, frozen custard and Italian ice machines, frozen beverage machines, Gelato machines and frozen treat machines; Machines for cleaning, sanitizing and disinfecting frozen beverage and frozen confection equipment. Apparatus and equipment for freezing and dispensing frozen confection and frozen beverages.
12.
Three dimensional induction rethermalizing station and control system
A method of operating a rethermalizing station having an induction coil includes detecting a temperature of a food pan, selecting, based on the temperature of the food pan, a selected mode from a set comprising a low temperature mode, an over temperature mode, and a keep warm mode, and varying, in accordance with the selected mode, an output power of the induction coil by controlling a supply current to the induction coil to vary between a first nonzero current value and a second nonzero current value.
A method of arranging an induction coil in a food service well includes supporting, by supports in an extended position, the induction coil at a first height in the food service well, rotating the supports from the extended position to a retracted position, and supporting, with the supports in the retracted position, the induction coil at a second height in the food service well, the first height different than the second height.
Temperature-controlled self-service units for use by food service providers to store, display and dispense food items, including automated dispensers for touchless dispensing of food items
Food serving counter slide-in units specially adapted for holding and powering countertop cooking appliances and equipment for use in commercial food preparation and including self-contained venting and fire suppression systems
The manual food processor includes a first shelf configured to receive a blade cartridge. The first shelf includes a first slider configured to selectively retain the blade cartridge at the first shelf. The manual food processor also includes a pair of guide rails extending from the first shelf and a second shelf slidable along the pair of guide rails. The second shelf is configured to receive a pusher block cartridge and includes a second slider configured to selectively retain the pusher block cartridge at the second shelf. The manual food processor also includes a handle mechanism operable to cause the second shelf to slide along the guide rails between an open position and a closed position. The first shelf is spaced apart from the second shelf in the open position, and the pusher block cartridge interfaces with the blade cartridge in the closed position.
B26D 7/26 - Moyens de montage ou de réglage de l'outil de coupe; Moyens de réglage de la course de l'outil de coupe
A47J 43/00 - Instruments pour préparer ou recevoir les aliments, non prévus dans les autres groupes de la présente sous-classe
B26D 7/08 - Moyens de traitement de la pièce ou de l'outil de coupe pour faciliter la coupe
B26D 5/10 - Moyens pour actionner l'outil de coupe afin d'effectuer la coupe au moyen de la main ou du pied
B26D 3/26 - Coupe d'une pièce caractérisée par la nature de la coupe; Appareillage à cet effet pour obtenir des segments autres que des tranches, p.ex. coupe de tartes spécialement adaptée au coupage des fruits ou légumes, p.ex. aux oignons
B26D 7/00 - COUPE; DÉTAILS COMMUNS AUX MACHINES POUR PERFORER, DÉCOUPER À L'EMPORTE-PIÈCE, DÉCOUPER, POINÇONNER OU SÉPARER - Parties constitutives de l'appareillage de coupe, découpage, poinçonnage, perforation ou séparation autrement que par coupe
B26D 3/18 - Coupe d'une pièce caractérisée par la nature de la coupe; Appareillage à cet effet pour obtenir des dés ou des éléments similaires
A rethermalizing station includes a well defined by a side wall, a food pan configured to be inserted into the well and to hold a food item, a first induction coil surrounding the side wall of the well, the first induction coil configured to warm the food item via inductive heating of the food pan, a first temperature sensor configured to detect a temperature of the food pan, and a control unit coupled to the first induction coil and the first temperature sensor, the control unit configured to control the first induction coil in response to the temperature of the food pan detected by the first temperature sensor such that temperature of the food pan is maintained at a targeted temperature.
A temperature regulation device for food items includes a food pan, a heating device configured to provide regulated heating of the food pan, a temperature sensor configured to detect a temperature of the food pan, and a control system. The control system is configured to control the heating device in response to at least the temperature of the food pan detected by the temperature sensor by providing a gradual warming control mode in response to the temperature sensor detecting the temperature of the food pan below a minimum preset temperature and providing a normal control mode in response to the temperature sensor detecting the temperature of the food pan above the minimum preset temperature.
G05D 23/30 - Commandes automatiques avec un dispositif de chauffage auxiliaire affectant l'élément sensible, p.ex. pour prévoir les variations de température
H05B 6/06 - Commande, p.ex. de la température, de la puissance
H05B 1/02 - Dispositions de commutation automatique spécialement adaptées aux appareils de chauffage
A food station includes a base configured to support a food product, a frame coupled to the base and including a longitudinal member having a length extending in a longitudinal direction, and a heat strip module coupled to the longitudinal member. The heat strip module includes a housing, a heating element coupled to the housing, and a reflector coupled to the housing. The heat strip module is at least one of (a) selectively rotatable relative to the longitudinal member between a first orientation and a second orientation and configured to emit the energy in both the first orientation and the second orientation or (b) selectively repositionable along the length of the longitudinal member between a first position and a second position and configured to emit the energy in both the first position and the second position.
A pan includes a base, a sidewall, and a lip. The sidewall extends from and around a first periphery of the base. The base and the sidewall cooperatively define a cavity. The lip extends from and at least partially along a second periphery of an end of the sidewall opposite the base. The lip has a first portion and a second portion. The first portion of the lip is configured to engage a third portion of a second pan when the pan and the second pan are in a nested arrangement such that engagement between the first portion of the lip and the third portion of the second pan forms an air gap between the pan and the second pan when in the nested arrangement.
A manual food processor includes a base, a plurality of blades coupled to the base and extending from the base in a vertical direction, a rod coupled to the base and oriented at an acute angle relative to the vertical direction of the blade, and a carriage slidable along the rod from a top end of the rod to a bottom end of the rod. The carriage is configured to support a food item from below the food item and to push the food item from above the food item. The carriage is positioned entirely on a first side of the plurality of blades when at the top end of the rod and is intersected by the plurality of blades at the bottom end of the rod.
B26D 7/06 - Dispositions pour faire avancer ou évacuer les pièces autres que les feuilles, les bandes ou les filaments
B26D 1/03 - Coupe d'une pièce caractérisée par la nature ou par le mouvement de l'élément coupant; Appareils ou machines à cet effet; Eléments coupants à cet effet comportant un élément qui ne suit pas le mouvement de la pièce ayant un élément coupant fixe avec plusieurs éléments coupants
B26D 7/26 - Moyens de montage ou de réglage de l'outil de coupe; Moyens de réglage de la course de l'outil de coupe
B26D 7/08 - Moyens de traitement de la pièce ou de l'outil de coupe pour faciliter la coupe
B26D 7/00 - COUPE; DÉTAILS COMMUNS AUX MACHINES POUR PERFORER, DÉCOUPER À L'EMPORTE-PIÈCE, DÉCOUPER, POINÇONNER OU SÉPARER - Parties constitutives de l'appareillage de coupe, découpage, poinçonnage, perforation ou séparation autrement que par coupe
30.
Methods of rinsing nozzle for frozen food product dispensing machine
A method of using a frozen food product dispensing machine includes producing, by the frozen food product dispensing machine, a frozen food product, and dispensing, by the frozen food product dispensing machine, the frozen food product through a nozzle passage of a nozzle coupled to the frozen food product dispensing machine. The nozzle defines a food product inlet fluidly coupled to the frozen food product dispensing machine and a food product outlet. The nozzle passage extends between the food product inlet and the food product outlet. The method includes introducing, by a cleaning fluid source, a cleaning fluid into the nozzle passage through a cleaning fluid inlet in the nozzle. The cleaning fluid inlet is fluidly coupled to the nozzle passage between the food product inlet and the food product outlet.
A23G 9/30 - Nettoyage; Maintien à l'état propre; Stérilisation
A23G 9/22 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents
B67D 3/00 - Appareils ou dispositifs pour commander le débit du liquide à distribuer par gravité à partir des récipients de stockage
B08B 9/032 - Nettoyage de conduites ou de tubes ou des systèmes de conduites ou de tubes Élimination des bouchons par l'action mécanique d'un fluide en mouvement, p.ex. par effet de chasse d'eau
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
The present disclosure describes devices and methods for improving the power efficiency and control of an induction heating system. In particular, the induction heating system includes a series resonant bridge inverter circuit and a control circuit. The inverter circuit includes one or more induction coils that are structured to inductively couple to the cookware to heat the cookware and a current sensor structured to sense a coil current signal across the one or more inductor coils. In particular, the current sensor is structured to generate a positive sensed voltage signal corresponding to a positive portion of the coil current signal and a negative sensed voltage signal corresponding to a negative portion of the coil current. The control signal is structured to control switching of a first and a second set of switches based on the positive and negative sensed voltage signals.
H05B 6/06 - Commande, p.ex. de la température, de la puissance
H02M 1/00 - APPAREILS POUR LA TRANSFORMATION DE COURANT ALTERNATIF EN COURANT ALTERNATIF, DE COURANT ALTERNATIF EN COURANT CONTINU OU VICE VERSA OU DE COURANT CONTINU EN COURANT CONTINU ET EMPLOYÉS AVEC LES RÉSEAUX DE DISTRIBUTION D'ÉNERGIE OU DES SYSTÈMES D'ALI; TRANSFORMATION D'UNE PUISSANCE D'ENTRÉE EN COURANT CONTINU OU COURANT ALTERNATIF EN UNE PUISSANCE DE SORTIE DE CHOC; LEUR COMMANDE OU RÉGULATION - Détails d'appareils pour transformation
H02M 7/48 - Transformation d'une puissance d'entrée en courant continu en une puissance de sortie en courant alternatif sans possibilité de réversibilité par convertisseurs statiques utilisant des tubes à décharge avec électrode de commande ou des dispositifs à semi-conducteurs avec électrode de commande
H02M 7/5387 - Transformation d'une puissance d'entrée en courant continu en une puissance de sortie en courant alternatif sans possibilité de réversibilité par convertisseurs statiques utilisant des tubes à décharge avec électrode de commande ou des dispositifs à semi-conducteurs avec électrode de commande utilisant des dispositifs du type triode ou transistor exigeant l'application continue d'un signal de commande utilisant uniquement des dispositifs à semi-conducteurs, p.ex. onduleurs à impulsions à un seul commutateur dans une configuration en pont
H03L 5/00 - Commande automatique de la tension, du courant ou de la puissance
A protective enclosure for a food protection system includes a first hinge member, a second hinge member rotatably coupled to the first hinge member, and a coupler selectively repositionable relative to the first hinge member between an engaged position and a disengaged position. In the engaged position, the coupler engages the first hinge member to limit rotation of the coupler relative to the first hinge member. In the disengaged position, the coupler is free to rotate relative to the first hinge member. The coupler is rotatably coupled to the second hinge member such that (a) rotation of the coupler relative to the second hinge member in a first rotational direction is limited and (b) the coupler is free to rotate relative to the second hinge member in a second rotational direction opposite the first rotational direction.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
E05D 11/06 - Dispositifs limitant le mouvement d'ouverture de charnières ou de gonds
A drive circuit includes a voltage input circuit, a first surge protection device, and a second surge protection device. The voltage input circuit includes a first line terminal and a second line terminal, and supplies an input voltage to the first and second line terminals. The first surge protection device is connected between the first line terminal and ground to connect the first line terminal to ground when the input voltage is supplied, and to disconnect the first line terminal from ground when the input voltage is not supplied. The second surge protection device is connected between the second line terminal and ground to connect the second line terminal to ground when the input voltage is supplied, and to disconnect the second line terminal from ground when the input voltage is not supplied.
The present invention provides protective enclosures and food and/or beverage stations with these enclosures in which one or more of the side panels are easily raised and lowered and easily fixed in one or more positions as desired. For example, side panels can be easily lowered or closed or easily raised and fixed in one or more open configurations. The present invention is based at least in part on a coupling system that pivotably and slideably couples the moveable and positionable side panels to the protective enclosure. The coupling system uses a system of coordinated slots that cooperatively guide the movement of the side panel in its range of motion.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A drive circuit includes a voltage input circuit, a first surge protection device, and a second surge protection device. The voltage input circuit includes a first line terminal and a second line terminal, and supplies an input voltage to the first and second line terminals. The first surge protection device is connected between the first line terminal and ground to connect the first line terminal to ground when the input voltage is supplied, and to disconnect the first line terminal from ground when the input voltage is not supplied. The second surge protection device is connected between the second line terminal and ground to connect the second line terminal to ground when the input voltage is supplied, and to disconnect the second line terminal from ground when the input voltage is not supplied.
H02H 9/04 - Circuits de protection de sécurité pour limiter l'excès de courant ou de tension sans déconnexion sensibles à un excès de tension
H02M 7/06 - Transformation d'une puissance d'entrée en courant alternatif en une puissance de sortie en courant continu sans possibilité de réversibilité par convertisseurs statiques utilisant des tubes à décharge sans électrode de commande ou des dispositifs à semi-conducteurs sans éléctrode de commande
39.
Frozen food product dispensing machines having removable spigots
A frozen food product dispensing machine includes a housing, and a freezer barrel and a cover defining a food product volume configured to contain food product. The cover defines a passage fluidly coupled to the food product volume. The machine further includes a spigot disposed within the passage and translatable along a longitudinal axis between a first position and a second position, and an actuator coupled to the spigot by an actuator interface. The spigot prevents a flow of food product through the passage when in the first position and allows the flow of food product through the passage when in the second position. The actuator is configured to selectively move the spigot between the first position and the second position. The spigot is configured to be removed from the cover while the cover is coupled to the housing.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
A probe used with food preparation, rethermalization, storage, transportation, and/or service includes a head portion with a display, and a shaft portion that is coupled to the head portion and is configured to be at least partially immersed in a foodstuff. The probe further includes a sensing unit configured to collect data including the temperature of the foodstuff and a wireless device configured to transmit data collected by the sensing unit to a supervisory control device.
An automatic frozen food product vending machine includes a frozen food product dispensing station for dispensing at least one frozen food product into a frozen food container, an arm movable to transfer the dispensed frozen food product container to a user access platform, and a user access door located adjacent to the user access platform. The user access door is configured to be vertically driven between a closed position and an open position.
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 17/00 - Appareils déclenchés par pièces de monnaie pour la location d'articles; Installations ou services déclenchés par pièces de monnaie
43.
Delivery door for automatic frozen food product vending machine
An automatic frozen food product vending machine includes a frozen food product dispensing station for dispensing at least one frozen food product into a frozen food container, an arm movable to transfer the dispensed frozen food product container to a user access platform, and a user access door located adjacent to the user access platform. The user access door is configured to be vertically driven between a closed position and an open position.
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 11/00 - Appareils déclenchés par des pièces de monnaie pour distribuer ou délivrer d'une façon analogue, des articles d'une façon discontinue
G07F 17/00 - Appareils déclenchés par pièces de monnaie pour la location d'articles; Installations ou services déclenchés par pièces de monnaie
G07F 9/00 - APPAREILS DÉCLENCHÉS PAR DES PIÈCES DE MONNAIE OU APPAREILS SIMILAIRES - Parties constitutives autres que celles particulières à des genres ou types particuliers d'appareils
G07F 13/02 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs au volume
G07F 9/10 - Boîtiers de l'appareil, p.ex. comportant des moyens de chauffage ou de réfrigération
A rethermalizing station includes a well defined by an exterior wall, a food pan configured to be inserted into the well and to hold a food item, a first induction coil surrounding the exterior wall of the well, the first induction coil configured to warm the food item via inductive heating of the food pan, a first temperature sensor configured to detect a temperature of the food pan, and a control unit coupled to the first induction coil and the first temperature sensor, the control unit configured to control the first induction coil in response to the temperature of the food pan detected by the first temperature sensor such that temperature of the food pan is maintained at a targeted temperature.
An automatic frozen food product vending machine includes a freezer barrel configured to produce a frozen food product, a spigot fluidly connected to the freezer barrel, the spigot for dispensing the frozen food product, a movable platform for supporting a container to receive frozen food product, the movable container movable among a home position and a fill position below the spigot, and a processing circuit configured to open the spigot and fill the container with an amount of frozen food product.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
G07F 9/10 - Boîtiers de l'appareil, p.ex. comportant des moyens de chauffage ou de réfrigération
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 13/00 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs
G07F 13/06 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec distribution sélective de différents fluides ou matériaux ou de mélanges de ceux-ci
G07F 17/00 - Appareils déclenchés par pièces de monnaie pour la location d'articles; Installations ou services déclenchés par pièces de monnaie
47.
SYSTEMS AND METHODS FOR THERMAL SOFT START CONTROL
A temperature regulation device for warming or maintaining the temperature of food items includes a food pan configured to hold a food item, an induction coil configured to warm the food item via inductive heating of the food pan, a temperature sensor configured to detect a temperature of the food pan, a temperature control system coupled to the induction coil and the temperature sensor. The temperature control system is configured to control the induction coil in response to at least the temperature of the food pan detected by the temperature sensor and initiate a soft start control mode in response to pan placement on the device and detecting the temperature of the food pan below a minimum preset temperature.
A temperature regulation device for warming or maintaining the temperature of food items includes a food pan configured to hold a food item, an induction coil configured to warm the food item via inductive heating of the food pan, a temperature sensor configured to detect a temperature of the food pan, a temperature control system coupled to the induction coil and the temperature sensor. The temperature control system is configured to control the induction coil in response to at least the temperature of the food pan detected by the temperature sensor and initiate a soft start control mode in response to pan placement on the device and detecting the temperature of the food pan below a minimum preset temperature.
G05D 23/30 - Commandes automatiques avec un dispositif de chauffage auxiliaire affectant l'élément sensible, p.ex. pour prévoir les variations de température
H05B 6/06 - Commande, p.ex. de la température, de la puissance
H05B 1/02 - Dispositions de commutation automatique spécialement adaptées aux appareils de chauffage
An automatic frozen food product vending machine includes a frozen food product dispensing station for dispensing at least one frozen food product, a container dispenser for storing multiple frozen food product containers and configured to automatically dispense one frozen food product container at a time, a first movable platform for supporting a dispensed frozen food product container, a topping dispensing station for dispensing at least one topping, a second movable platform for supporting the dispensed frozen food product container, a user input device configured to receive a user selection of a desired frozen food product and a user selection of a desired topping, and processing electronics configured to automate operation of the vending machine after the user selections are made.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
G07F 9/10 - Boîtiers de l'appareil, p.ex. comportant des moyens de chauffage ou de réfrigération
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 13/00 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs
G07F 13/06 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec distribution sélective de différents fluides ou matériaux ou de mélanges de ceux-ci
G07F 17/00 - Appareils déclenchés par pièces de monnaie pour la location d'articles; Installations ou services déclenchés par pièces de monnaie
A breath guard (600) for a food serving system (60) includes first and second supports positioned laterally offset from one another, a guide rail system (614) coupled to the first support and extending in a substantially longitudinal direction (604), an adjustable panel (630) extending between the first and second supports, and an adjustment mechanism (668) coupled to the adjustable panel (630) and configured to selectively engage the guide rail in a series of locations. The adjustable panel (630) is rotatably and translatably coupled to the guide rail and is rotatable relative to the guide rail about an axis of rotation (642) that extends laterally. The adjustment mechanism (668) prevents longitudinal movement of the adjustable panel (630) in a first direction and allows movement in a second direction opposite the first direction when the adjustment mechanism (668) engages the guide rail, such that the adjustable panel (630) is selectively repositionable between a plurality of longitudinal positions.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A breath guard for a food serving system includes first and second supports positioned laterally offset from one another, a guide rail coupled to the first support and extending in a substantially longitudinal direction, an adjustable panel extending between the first and second supports, and an adjustment mechanism coupled to the adjustable panel and configured to selectively engage the guide rail in a series of locations. The adjustable panel is rotatably and translatably coupled to the guide rail and is rotatable relative to the guide rail about an axis of rotation that extends laterally. The adjustment mechanism prevents longitudinal movement of the adjustable panel in a first direction and allows movement in a second direction opposite the first direction when the adjustment mechanism engages the guide rail, such that the adjustable panel is selectively repositionable between a plurality of longitudinal positions.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A breath guard includes a first support, a second support, a guide rail coupled to the first support and extending in a substantially longitudinal direction, the guide rail including a rack defining a series of teeth, an adjustable panel extending between the first support and the second support, and an adjustment mechanism including a pawl rotatably coupled to the adjustable panel and configured to selectively engage the teeth of the rack. The adjustable panel is rotatable relative to the guide rail about an axis of rotation that extends laterally. The adjustment mechanism is configured to prevent longitudinal movement of the adjustable panel relative to the guide rail in a first direction and allow longitudinal movement of the adjustable panel in a second direction when the pawl engages the teeth of the rack, such that the adjustable panel is selectively repositionable between a series of longitudinal positions.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A temperature regulation device for positioning in a well of food service equipment, the temperature regulation device including a housing and a support coupled to the housing. The housing includes a top surface and a bottom surface and the support includes a connector having a connector axis, an outer surface, and an inner surface. The support is rotatable about the connector axis between an extended position and a retracted position. In the extended position of the support, the housing is positioned in a first position relative to the well, and in the retracted position of the support, the housing is positioned in a second position relative to the well.
A frozen food product dispensing machine includes a housing, a freezer barrel, a cover extending over the opening of the freezer barrel, wherein the cover defines a passage fluidly coupled to a food product volume, a spigot disposed within the passage and translatable along a longitudinal axis between a first position and a second position, the spigot including an actuator interface, and an actuator selectively coupled to the spigot by the actuator interface, wherein the spigot prevents a flow of food product through the passage when in the first position and allows the flow of food product through the passage when in the second position, wherein the actuator is configured to selectively move the spigot between the first position and the second position in response to a user input, and wherein the spigot is configured to be selectively decoupled from the actuator by rotating the spigot about the longitudinal axis.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
58.
FROZEN FOOD PRODUCT DISPENSING MACHINES HAVING REMOVABLE SPIGOTS
A frozen food product dispensing machine includes a housing, a freezer barrel, a cover extending over the opening of the freezer barrel, wherein the cover defines a passage fluidly coupled to a food product volume, a spigot disposed within the passage and translatable along a longitudinal axis between a first position and a second position, the spigot including an actuator interface, and an actuator selectively coupled to the spigot by the actuator interface, wherein the spigot prevents a flow of food product through the passage when in the first position and allows the flow of food product through the passage when in the second position, wherein the actuator is configured to selectively move the spigot between the first position and the second position in response to a user input, and wherein the spigot is configured to be selectively decoupled from the actuator by rotating the spigot about the longitudinal axis.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
Temperature controlled food and beverage machines for dispensing frozen beverages, soft-serve ice cream, and frozen custard; soft-serve ice cream and frozen custard making machines
A method for making a food pan including forming a pan including a bottom, and a side wall extending along a perimeter of the bottom, wherein the side wall comprises an upper perimeter. The method includes forming a rim around the upper perimeter of the side wall, wherein the rim comprises a top portion and an outer edge, providing a reinforcement band proximate the upper perimeter of the side wall and the rim, and bending the rim around the reinforcement band, wherein the outer edge of the rim contacts the side wall when fully shaped. The method further includes reforming a shape of the reinforcement band and the rim.
A frozen food product dispensing machine includes a housing, a freezer barrel disposed within the housing, a plurality of drawers, and a manifold comprising a plurality of inlets and one outlet. The plurality of drawers are disposed within and slidably coupled to the housing and configured to each support a liquid food product mix reservoir. The inlets are each fluidly coupled to one of the liquid food product mix reservoirs, and the outlet is fluidly coupled to the freezer barrel to supply liquid food product mix from all of the liquid food product mix reservoirs to the freezer barrel.
A23G 9/22 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
G01F 23/16 - Indication ou mesure du niveau des liquides ou des matériaux solides fluents, p.ex. indication en fonction du volume ou indication au moyen d'un signal d'alarme par mesurage de la pression les dispositifs d'indication, d'enregistrement ou d'alarme étant actionnés par des moyens mécaniques ou hydrauliques, p.ex. en utilisant un gaz, du mercure ou un diaphragme comme élément de transmission, ou par une colonne de liquide
A23G 9/20 - Production de desserts glacés, p.ex. de glaces les produits étant mélangés avec un gaz, p.ex. glaces à pâte molle
66.
FROZEN FOOD PRODUCT DISPENSING MACHINE INCLUDING MIXING MANIFOLD
A frozen food product dispensing machine includes a housing, a freezer barrel disposed within the housing, a plurality of drawers, and a manifold comprising a plurality of inlets and one outlet. The plurality of drawers are disposed within and slidably coupled to the housing and configured to each support a liquid food product mix reservoir. The inlets are each fluidly coupled to one of the liquid food product mix reservoirs, and the outlet is fluidly coupled to the freezer barrel to supply liquid food product mix from all of the liquid food product mix reservoirs to the freezer barrel.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
A23G 9/04 - Production de desserts glacés, p.ex. de glaces
A23G 9/20 - Production de desserts glacés, p.ex. de glaces les produits étant mélangés avec un gaz, p.ex. glaces à pâte molle
A23G 9/22 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents
A47J 43/00 - Instruments pour préparer ou recevoir les aliments, non prévus dans les autres groupes de la présente sous-classe
A probe used with food preparation, rethermalization, storage, transportation, and/or service includes a body configured to be immersed in a foodstuff, one or more sensors configured to collect data including the temperature of the foodstuff, and a wireless device configured to transmit data collected by the one or more sensors to food equipment to control the heat provided to the foodstuff.
A probe used with food preparation, rethermalization, storage, transportation, and/or service includes a body configured to be immersed in a foodstuff, one or more sensors configured to collect data including the temperature of the foodstuff, and a wireless device configured to transmit data collected by the one or more sensors to food equipment to control the heat provided to the foodstuff.
A hopper cover for a dispensing machine includes an exterior side having an exterior surface and an interior side having an interior surface that defines a plurality of recesses. The plurality of recesses are configured to receive a plurality of components of the dispensing machine. Each recess of the plurality of recesses corresponds with a specific component of the plurality of components. The hopper cover is configured to cover a hopper cavity of the dispensing machine when in a first orientation and facilitate organized disassembly and reassembly of the dispensing machine when in a second orientation.
B65D 51/02 - Couvercles ou capots à fermeture lâche pour pots, boîtes ou réceptacles analogues pour liquides, sans moyens pour assurer l'étanchéité des réceptacles
A47J 31/44 - Eléments ou parties constitutives des appareils à préparer des boissons
A23G 9/22 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents
A23G 9/30 - Nettoyage; Maintien à l'état propre; Stérilisation
Temperature regulation devices for heating food are disclosed. The temperature regulation device is configured to heat food held in a food pan positioned in a well of food service equipment. The temperature regulation device includes a module or housing and heating element, and is configurable in a variety of positions, orientations, locations, or configurations relative to the well and the food pans to accommodate a variety of sizes and configurations of food pans.
Temperature regulation devices for heating food are disclosed. The temperature regulation device is configured to heat food held in a food pan positioned in a well of food service equipment. The temperature regulation device includes a module or housing and heating element, and is configurable in a variety of positions, orientations, locations, or configurations relative to the well and the food pans to accommodate a variety of sizes and configurations of food pans.
A temperature regulation device for positioning in a well of food service equipment, the temperature regulation device including a housing and a support coupled to the housing. The housing includes a top surface and a bottom surface and the support includes a connector having a connector axis, an outer surface, and an inner surface. The support is rotatable about the connector axis between an extended position and a retracted position. In the extended position of the support, the housing is positioned in a first position relative to the well, and in the retracted position of the support, the housing is positioned in a second position relative to the well.
A hopper cover for a dispensing machine includes an exterior side having an exterior surface and an interior side having an interior surface that defines a plurality of recesses. The plurality of recesses are configured to receive a plurality of components of the dispensing machine. Each recess of the plurality of recesses corresponds with a specific component of the plurality of components. The hopper cover is configured to cover a hopper cavity of the dispensing machine when in a first orientation and facilitate organized disassembly and reassembly of the dispensing machine when in a second orientation.
B65D 51/02 - Couvercles ou capots à fermeture lâche pour pots, boîtes ou réceptacles analogues pour liquides, sans moyens pour assurer l'étanchéité des réceptacles
A hopper cover for a dispensing machine includes an exterior side having an exterior surface and an interior side having an interior surface that defines a plurality of recesses. The plurality of recesses are configured to receive a plurality of components of the dispensing machine. Each recess of the plurality of recesses corresponds with a specific component of the plurality of components. The hopper cover is configured to cover a hopper cavity of the dispensing machine when in a first orientation and facilitate organized disassembly and reassembly of the dispensing machine when in a second orientation.
An automatic frozen food product vending machine includes a frozen food product dispensing station for dispensing at least one frozen food product, a container dispenser for storing multiple frozen food product containers and configured to automatically dispense one frozen food product container at a time, a first movable platform for supporting a dispensed frozen food product container, a topping dispensing station for dispensing at least one topping, a second movable platform for supporting the dispensed frozen food product container, a user input device configured to receive a user selection of a desired frozen food product, a user selection of a desired amount of frozen food product, and a user selection of a desired topping, and processing electronics configured to automate operation of the vending machine after the user selections are made.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
G07F 9/10 - Boîtiers de l'appareil, p.ex. comportant des moyens de chauffage ou de réfrigération
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 13/00 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs
G07F 13/06 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec distribution sélective de différents fluides ou matériaux ou de mélanges de ceux-ci
G07F 17/00 - Appareils déclenchés par pièces de monnaie pour la location d'articles; Installations ou services déclenchés par pièces de monnaie
A frozen beverage dispenser includes a housing, a hopper configured to store a beverage product, a freezing chamber, a front cover removably coupled to the housing, a refrigeration system, an auger positioned within the freezing chamber, a drive configured to rotate the auger, an air inlet formed near the bottom of the housing, a single air outlet formed near the rear and the top of the housing, a fan for drawing air through the air inlet into the interior of the housing and exhausting air from the interior of the housing through the single air outlet, a spigot fluidly coupled to the freezing chamber, the spigot including a valve and an outlet wherein with the valve in a closed position, frozen beverage does not pass through the valve and with the valve in an open position, frozen beverage passes through the valve and exits through the outlet of the spigot.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
F21V 23/06 - Agencement des éléments du circuit électrique dans ou sur les dispositifs d’éclairage les éléments étant des dispositifs de couplage
F16K 1/12 - Soupapes ou clapets, c. à d. dispositifs obturateurs dont l'élément de fermeture possède au moins une composante du mouvement d'ouverture ou de fermeture perpendiculaire à la surface d'obturation à corps de soupape profilé autour duquel le fluide s'écoule quand la soupape est ouverte
A23G 9/04 - Production de desserts glacés, p.ex. de glaces
A23G 9/22 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents
F16K 31/524 - Moyens mécaniques d'actionnement à manivelle, excentrique ou came à came
An automatic frozen food product vending machine includes a frozen food product dispensing station for dispensing at least one frozen food product, a container dispenser for storing multiple frozen food product containers and configured to automatically dispense one frozen food product container at a time, a first movable platform for supporting a dispensed frozen food product container, a topping dispensing station for dispensing at least one topping, a second movable platform for supporting the dispensed frozen food product container, a user input device configured to receive a user selection of a desired frozen food product, a user selection of a desired amount of frozen food product, and a user selection of a desired topping, and processing electronics configured to automate operation of the vending machine after the user selections are made.
G07F 13/06 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec distribution sélective de différents fluides ou matériaux ou de mélanges de ceux-ci
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 9/10 - Boîtiers de l'appareil, p.ex. comportant des moyens de chauffage ou de réfrigération
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
85.
Three dimensional induction rethermalizing station and control system
A rethermalizing station includes a well defined by an exterior wall, a food pan configured to be inserted into the well and to hold a food item, a first induction coil surrounding the exterior wall of the well, the first induction coil configured to warm the food item via inductive heating of the food pan, a first temperature sensor configured to detect a temperature of the food pan, and a control unit coupled to the first induction coil and the first temperature sensor, the control unit configured to control the first induction coil in response to the temperature of the food pan detected by the first temperature sensor such that temperature of the food pan is maintained at a targeted temperature.
A cold food display unit includes a well defining a receptacle, an insert positioned within the receptacle, a refrigeration system, a first cooling air discharge, and a second cooling air discharge. The insert is positioned within the receptacle to form a first cooling air flow path and a second cooling air flow path. The refrigeration system includes a cooling air outlet positioned within the receptacle to provide cooling air to the first and second cooling air flow paths. The first cooling air discharge discharges a first flow of cooling air toward the second side of the well, and the second cooling air discharge discharges a second flow of cooling air toward the first side of the well.
A folding breath guard configured to at least partially cover food in a foodservice area includes a top panel, a first side panel, a first hinge rotatably coupling the first side panel to the top panel, wherein the first side panel is movable between an extended position and a storage position, a second side panel, a second hinge rotatably coupling the second side panel to the top panel, wherein the second side panel is movable between an extended position and a storage position, a first storage position securing device for securing the first side panel in the storage position, and a second storage position securing device for securing the second side panel in the storage position.
A47F 10/06 - Meubles ou installations spécialement adaptés à des systèmes de service particuliers, non prévus ailleurs pour des systèmes de service de restaurants
A47F 9/00 - Comptoirs ou guichets, de magasin, bar, banque ou lieu similaire
A rethermalizing station includes a well defined by a side wall, a food pan configured to be inserted into the well and to hold a food item, a first induction coil surrounding the side wall of the well, the first induction coil configured to warm the food item via inductive heating of the food pan, a first temperature sensor configured to detect a temperature of the food pan, and a control unit coupled to the first induction coil and the first temperature sensor, the control unit configured to control the first induction coil in response to the temperature of the food pan detected by the first temperature sensor such that temperature of the food pan is maintained at a targeted temperature.
An automatic frozen food product vending machine includes a frozen food product dispensing station for dispensing at least one frozen food product, a container dispenser for storing multiple frozen food product containers and configured to automatically dispense one frozen food product container at a time, a first movable platform for supporting a dispensed frozen food product container, a topping dispensing station for dispensing at least one topping, a second movable platform for supporting the dispensed frozen food product container, a user input device configured to receive a user selection of a desired frozen food product, a user selection of a desired amount of frozen food product, and a user selection of a desired topping, and processing electronics configured to automate operation of the vending machine after the user selections are made.
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
G07F 13/06 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec distribution sélective de différents fluides ou matériaux ou de mélanges de ceux-ci
G07F 9/10 - Boîtiers de l'appareil, p.ex. comportant des moyens de chauffage ou de réfrigération
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
G07F 13/00 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs
G07F 17/00 - Appareils déclenchés par pièces de monnaie pour la location d'articles; Installations ou services déclenchés par pièces de monnaie
An automatic frozen food product vending machine includes a first freezer barrel configured to produce a first frozen food product, a first spigot fluidly connected to the first freezer barrel, the first spigot for dispensing the first frozen food product, a second freezer barrel configured to produce a second frozen food product, a second spigot fluidly connected to the second freezer barrel, the second spigot for dispensing the second frozen food product, a third spigot fluidly connected to both the first freezer barrel and the second freezer barrel, the third spigot for dispensing a mixture of the first and second frozen food products, and a movable platform for supporting a container to receive frozen food product, the movable container movable among a home position, a first fill position below the first spigot, a second fill position below the second spigot, and a third fill position below the third spigot.
G07F 13/10 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs avec en même temps distribution de récipients, p.ex. tasse ou autres articles
A23G 9/28 - Production de desserts glacés, p.ex. de glaces - Détails, éléments constitutifs ou accessoires d'appareils dans la mesure où ils ne sont pas spécifiques à un seul des groupes précédents pour partager ou débiter
G07F 13/00 - Appareils déclenchés par pièces de monnaie pour commander la distribution de fluides, de produits semi-liquides ou de produits granuleux contenus dans des réservoirs
A traveler has a platform which moves vertically within a carriage. By depressing one of three keys, the platform is depressed against a spring to the depth of one, two or three lids to be dispensed from a stack. With the desired key depressed, the entire carriage moves downwardly within a housing which has cams mounted to its side walls which displace spring mounted side separators which extend inwardly to separate the remainder of the stack of lids from the selected lids. The extended separators urge the selected lids past protruding pagers which support the remainder stack and prevent it from being dispensed. Once past the pagers, the selected lids are presented for one-handed removal by a user at a housing outlet. Constant force springs mounted between the carriage and the housing return the carriage to its initial position once pressure on the selected key is released.
B65D 83/00 - Réceptacles ou paquets comportant des moyens particuliers pour distribuer leur contenu
B65D 83/08 - Réceptacles ou paquets comportant des moyens particuliers pour distribuer leur contenu pour distribuer à la file des articles minces et plats
A47F 1/08 - Récipients avec dispositifs pour la distribution d'articles la distribution se faisant par le bas
A traveler has a platform which moves vertically within a carriage. By depressing one of three keys, the platform is depressed against a spring to the depth of one, two or three lids to be dispensed from a stack. With the desired key depressed, the entire carriage moves downwardly within a housing which has cams mounted to its side walls which displace spring mounted side separators which extend inwardly to separate the remainder of the stack of lids from the selected lids. The extended separators urge the selected lids past protruding pagers which support the remainder stack and prevent it from being dispensed. Once past the pagers, the selected lids are presented for one-handed removal by a user at a housing outlet. Constant force springs mounted between the carriage and the housing return the carriage to its initial position once pressure on the selected key is released.
A rethermalizing station includes a well defined by a side wall, a food pan configured to be inserted into the well and to hold a food item, a first induction coil surrounding the side wall of the well, the first induction coil configured to warm the food item via inductive heating of the food pan, a first temperature sensor configured to detect a temperature of the food pan, and a control unit coupled to the first induction coil and the first temperature sensor, the control unit configured to control the first induction coil in response to the temperature of the food pan detected by the first temperature sensor such that temperature of the food pan is maintained at a targeted temperature.
A47J 27/122 - Récipients de cuisson à éléments multiples de forme adaptée à celle des récipients adjacents de façon à former un ensemble, p.ex. en forme de couronne
A lid dispenser receives a stack of drink cup lids within a housing tube, such that the frontmost lids extend through a front element opening and are retained by multiple pager assemblies, each of which has a frontwardly extending pager body post. The inside of the pager body has an engaging wall with an inclined surface directed radially inwardly. Flippers are pivoted to the posts and have wings which extend towards the front element, and have interior surfaces which are inclined radially outwardly. The flippers are biased radially inwardly, but are displaceable by a pressure applied axially towards the interior cavity. When adjusted so the pager body posts project radially over the front element opening, each pager body post inside wall is positioned to engage lids which extend from the front element opening, and direct them towards engagement with the pager flippers.
B65D 85/72 - Réceptacles, éléments d'emballage ou paquets spécialement adaptés à des objets ou à des matériaux particuliers pour produits comestibles sous forme liquide, semi-liquide, plastique ou pâteuse
