|
2024
|
P/S
|
Formulations for use in the manufacture of agricultural products, probiotics, pharmaceuticals, an... |
|
|
P/S
|
Coatings other than chocolate for ice cream; inclusions for ice cream; variegates for ice cream |
|
2021
|
P/S
|
Biostimulants being plant growth stimulants |
|
|
P/S
|
Flavor enhancers used in food and beverage products; Food flavorings being non-essential oils |
|
|
P/S
|
Flavor enhancers used in food and beverage products; Food flavourings, other than essential oils |
|
2017
|
P/S
|
Plant and herb extracts in liquid form used as flavorings in beverages and sweet and savory foods... |
|
2016
|
P/S
|
Hydrolyzed vegetable proteins for use as a fermentation extract. Yeast extracts. |
|
2015
|
P/S
|
Printed educational materials in the field of flavorings and
fragrances. |
|
|
P/S
|
Printed educational materials, namely pamphlets, booklets and manuals in the field of flavorings ... |
|
2014
|
P/S
|
Hydrolyzed vegetable proteins for use as a fermentation extract Yeast extracts |
|
|
Invention
|
Botanical extracts and flavor systems and methods of making and using the same.
Methods for prep... |
|
|
P/S
|
Dietary and nutritional supplements containing yeast cell wall extract |
|
2013
|
P/S
|
Innovation consulting services, namely, advising others in the areas of product development |
|
2012
|
Invention
|
Herbal extracts and flavor systems for oral products and methods of making the same. The inventio... |
|
2010
|
Invention
|
Botanical extracts and flavor systems and methods of making and using the same. Methods for prepa... |
|
|
Invention
|
Production of beta-glucans and mannans. Disclosed are methods for producing yeast β-glucan and ma... |
|
2009
|
Invention
|
Herbal extracts and flavor systems for oral products and methods of making the same.
The inventi... |
|
2007
|
P/S
|
flavor enhancers used in food products |
|
|
P/S
|
Flavour and texture enhancers for use in the manufacture of food and beverage products. |
|
2006
|
Invention
|
Food products comprising probiotic microorganisms and methods of preparation.
A modified food pr... |
|
2005
|
P/S
|
Compounded blend of flavor chemicals for use in the manufacture of food, beverage, dairy and phar... |
|
|
P/S
|
Flavor enhancers used in food and beverage products. |
|
|
P/S
|
Flavour enhancers and flavourings for foodstuffs and beverages (essential oils). Flavour enhancer... |
|
|
P/S
|
Autolyzed yeast extract |
|
2000
|
P/S
|
Essential oils for use as flavorings in the manufacture of alcoholic beverage products |
|
1997
|
P/S
|
granulated flavoring additives for non-nutritional purposes for use in coffee and tea |
|
1996
|
P/S
|
yeast extracts used as flavor enhancers |
|
1948
|
P/S
|
FOOD-FLAVORING COMPOSITION CONTAINING VEGETABLE EXTRACTS AND VEGETABLE PROTEIN DERIVATIVE MATERIAL |
|
1929
|
P/S
|
CARBONATED BEVERAGES, NONALCOHOLIC, NONCEREAL, AND MALTLESS; GINGER ALE, AND GINGERALE EXTRACT |
