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2016
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Invention
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Gelatin hydrolysates in protein systems. The invention provides a method for the production of a ... |
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2015
|
Invention
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Protein-stabilised oleogels. The invention provides a method for the production of an oleogel com... |
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Invention
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Heat resistant microorganisms. The invention relates to a kit and methods and means for the deter... |
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2010
|
Invention
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Method for improved fermentation.
The present invention discloses improved fermentation conditio... |
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Invention
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Carbohydrates enhancing the production of a c5 and/or a c6 scfa. The invention relates to a carbo... |
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2008
|
Invention
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Increased folate production levels in lactobacillus fermenting melon juice. The invention relates... |
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2007
|
Invention
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Methods and means for determining satiety on saliva. The invention provides a method for determin... |
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2006
|
Invention
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Batter, food product having a coating comprising the batter and method of making a batter. A batt... |
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Invention
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Mixed gel system and method for preparation thereof. The present invention relates to a process o... |
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Invention
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Sampling device for in vivo sampling of liquids from the gastrointestinal tract, process for the ... |
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2005
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Invention
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Novel efficient production process for capsular polysaccharides of pathogenic grampositive bacter... |
