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2024
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P/S
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Botanical extracts (other than essential oils), plant extracts, vegetable extracts, tea extracts,... |
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P/S
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dietary supplements; nutritional supplements. |
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Invention
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Plant-based composition. 20 Abstract The present invention relates to a composition comprising st... |
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2023
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P/S
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Paints; varnishes; lacquers; wood preservatives; anti-rust
preparations; colorants; raw natural ... |
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P/S
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Paints; varnishes; lacquers; wood preservatives; anti-rust preparations; colorants; raw natural r... |
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P/S
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Dyestuffs; food dyes; food dyes in the nature of concentrates and extracts of fruit, vegetables a... |
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P/S
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Paints; varnishes; lacquers; Wood preservatives; Anti-rust preparations; Colorants; Raw natural r... |
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P/S
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Fruit preparations for making foodstuffs containing fruit, in particular milk products, pastry an... |
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P/S
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Plant-based substances for use in the food and beverage industry, namely, for use in the manufact... |
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P/S
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Chemicals used in horticulture; chemicals used in science;
chemicals used in forestry; chemical ... |
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P/S
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Chemicals used in horticulture; chemicals used in science; chemicals used in forestry; chemical p... |
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P/S
|
Botanical extracts (other than essential oils); plant extracts; vegetable extracts; tea extracts;... |
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P/S
|
Botanical extracts other than essential oils being plant extracts; plant extracts; plant extracts... |
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|
P/S
|
Botanical extracts (other than essential oils); plant
extracts; vegetable extracts; tea extracts... |
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P/S
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Chemicals used in horticulture; Chemicals used in science; Chemicals used in forestry; Chemical p... |
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2022
|
Invention
|
Composition and foam.
The present invention relates to a composition or foam, comprising soluble... |
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Invention
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Composition and foam. The present invention relates to a composition or foam, comprising soluble ... |
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P/S
|
Substances, additifs et agents de texture d'origine végétale destinés à être utilisés dans l'indu... |
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P/S
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Substances, additives and texturizing agents of plant origin, namely, soy protein, pea protein, p... |
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P/S
|
Substances, additives and texturizing agents of plant origin
for use in the food, beverage and a... |
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P/S
|
Plant extracts for the food and beverage industry, namely plant extracts and plant-based concentr... |
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P/S
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Plant-based substances for use in the food and beverage industry; plant extracts for the food and... |
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P/S
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Additives (chemical -) for food; proteins for the food
industry; potato starch for industrial us... |
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P/S
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Plant extracts for the food and beverage industry, namely plant extracts for use in the manufactu... |
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P/S
|
Plant-based substances for use in the food and beverage
industry; plant extracts for the food an... |
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P/S
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Produits chimiques en tant qu'ingrédients pour l'industrie alimentaire et des boissons; produits ... |
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P/S
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Game, not live; fish, not live; poultry; meat; meat
extracts; frozen vegetables; preserved veget... |
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P/S
|
Plant-based texturants for use in the food, animal food and beverage industry as well as for use ... |
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P/S
|
Chemicals for use in industry and science; chemical and
organic compositions for use in the manu... |
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|
P/S
|
Fruit preparations for making foodstuffs containing fruit,
in particular milk products, pastry a... |
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|
P/S
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Fruit preparations in the nature of fruit concentrates and fruit purees as ingredients of foods E... |
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P/S
|
plant-based substances for use in the food and beverage industry; Plant extracts for the food and... |
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P/S
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Additives (Chemical -) for food; Proteins for the food industry; Potato starch for industrial use... |
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P/S
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Game, not live; Fish, not live; Poultry; Meat; Meat extracts; Frozen vegetables; Preserved vegeta... |
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2021
|
P/S
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Fruit preparations for making foodstuffs containing fruit,
in particular milk products, baby foo... |
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P/S
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Fruit preparations for making foodstuffs containing fruit, namely, fruit concentrates and fruit p... |
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|
P/S
|
chemicals for use in industry and science; Chemical and organic compositions for use in the manuf... |
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P/S
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Wood preservatives; Anti-rust preparations; Colorants for food and beverages; Raw natural resins;... |
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2020
|
Invention
|
Foamable composition and foam.
The present invention relates to a foamable composition comprisin... |
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|
Invention
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Foamable composition and foam. The present invention relates to a foamable composition comprising... |
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2018
|
Invention
|
Liquid composition comprising phycocyanin.
The present invention relates to a liquid composition... |
|
|
Invention
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Liquid composition comprising phycocyanin. The present invention relates to a liquid composition ... |
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2015
|
Invention
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Composition comprising glucosylated steviol glycosides.
The present invention is directed to a c... |
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|
Invention
|
Composition comprising glucosylated steviol glycosides. The present invention is directed to a co... |
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|
Invention
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Enzyme modification of sweet blackberry leaves.
An extract from sweet blackberry leaves (Rubus s... |
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2014
|
Invention
|
Enzymatic fermentation process.
The present invention relates to a process of preparing a liquid... |
|
|
Invention
|
Method for storing substances in organic solids.
The invention relates to a method for storing a... |
|
|
Invention
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Method for storing substances in organic solids. The invention relates to a method for storing a ... |
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2013
|
Invention
|
Fermentation of juice.
The present invention relates to a process of preparing a concentrated li... |
|
|
Invention
|
Aqueous gellan dispersion.
The present invention relates to an aqueous gellan dispersion compris... |
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2012
|
Invention
|
Enzymatic treatment of gum arabic. The present invention relates to a method for preparing modifi... |
|
|
Invention
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Process of preparing a concentrated liquid foodstuff. This invention relates to a process of prep... |
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2010
|
Invention
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Sweetening composition. The present invention is directed to a sweetening composition comprising ... |
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2009
|
Invention
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Multi-layered drink and a method for the manufacture thereof. 3 and each layer contains at least ... |
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2008
|
Invention
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Food compositions comprising lemon balm extracts. Melissa officinalis, are also disclosed. |
|
|
Invention
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Food compositions comprising lemon balm extracts. Suggested are food compositions, comprising aqu... |
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2005
|
Invention
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Method of assessing the product shelf life in a package. A method for the assessment of the produ... |
