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2025
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P/S
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Instant noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined... |
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P/S
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Soju; Korean distilled spirits (Soju); Liquor and liqueur beverages, namely, Korean liqueurs and ... |
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P/S
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Instant noodles; noodles; glass noodles; dried noodles; rice noodles; egg noodles; starch noodles... |
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P/S
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Flour-based dumplings; mandu [Korean-style dumplings]; prepared rice rolled in seaweed. |
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P/S
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Carbohydrates used as an ingredient in nutraceuticals; enzymes for use in the manufacture of nutr... |
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P/S
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Pharmaceutical preparations; vitamin and mineral preparations; protein dietary supplements; probi... |
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P/S
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Tofu-based snacks; tofu; processed pulses; soya chips; soya-based snack foods; tempeh Cereal-base... |
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P/S
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Tofu-based snacks; Tofu; Processed pulses; Soya chips; soya-based snack foods; tempeh Cereal-base... |
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P/S
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Tofu-based snacks; tofu; pulses, processed; soya chips; soya-based snack foods; tempeh
Cereal-bas... |
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Invention
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Kimchi for preventing or treating helicobacter pylori-associated diseases.
The present applicati... |
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P/S
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Pesticides; fungicides; microbial pesticide; microbial fungicide; biopesticides for agricultural ... |
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P/S
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Pesticides; fungicides; microbial pesticide; microbial
fungicide; biopesticides for agricultural... |
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P/S
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Artificial sweeteners for the food industry; artificial sweeteners, namely, enzymatically modifie... |
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P/S
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Protein [raw material]; proteins for the food industry; proteins for use in the manufacture of fo... |
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P/S
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Proteins for use in the manufacture of meat substitutes; Formed textured vegetable protein for us... |
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P/S
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Fertilizers; Chemical preparations for stabilizing soil; Amino acid fermentation by-product manur... |
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Invention
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Novel protein or polynucleotide variant and method for producing l-lysine using same. The present... |
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Invention
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Microorganism having increased activity of octanoyl transferase, and use thereof. The present dis... |
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Invention
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Microorganism of corynebacterium genus with enhanced lipoate protein ligase activity and uses the... |
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Invention
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Microorganism having increased activity of glycine cleavage system, and use thereof. The present ... |
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Invention
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Microorganism having increased activity of lipoate protein ligase, and use thereof. The present d... |
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Invention
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Method for recycling pet through selective separation. The present disclosure relates to a PET re... |
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P/S
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Carbohydrates used as an ingredient in the manufacture of nutraceuticals; Enzymes for use in the ... |
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P/S
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Pharmaceutical preparations for health care for the treatment of colds and influenza and for supp... |
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Invention
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Microorganism of genus corynebacterium having ability to produce pantothenic acid and method for ... |
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Invention
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Novel promoter and method for producing l-isoleucine by using same. The present disclosure relate... |
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Invention
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Variant of protein and method for producing l-isoleucine by using same. The present disclosure re... |
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Invention
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Microorganism comprising variant lyse and method for producing l-amino acid using same. LysELysEL... |
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P/S
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Soup powders; stock cubes; preparations for making soup; mixes for making soup; soup concentrates... |
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P/S
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Anchovy broth powder for processed foods; bone broth powder for processed foods; vegetable broth ... |
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Invention
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Polynucleotide variant and method for producing l-valine by using same. The present invention rel... |
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Invention
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Microorganism into which exogenous nad-dependent isocitrate dehydrogenase is introduced and metho... |
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Invention
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Smell removal cap and fermented food container comprising same. Provided is a cap for a container... |
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Invention
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Protein variant and method for producing l-threonine by using same. The present disclosure relate... |
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Invention
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Film for food packaging and food package using same. The present invention relates to a food pack... |
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Invention
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Method and device for defective sealing inspection. The present invention relates to a method for... |
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Invention
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Fructokinase variant and method for producing l-amino acid using same. The present disclosure rel... |
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P/S
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Pharmaceutical preparations; Vitamin and mineral preparations; Protein dietary supplements; Probi... |
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P/S
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Carbohydrates used as an ingredient in nutraceuticals; Enzymes for use in the manufacture of nutr... |
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Invention
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Microorganism including protein encoded by foreign ftsn gene and method for producing l-amino aci... |
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Invention
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Fermented dumpling wrapper and preparation method therefor. The present application relates to a ... |
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P/S
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Downloadable computer software for use in providing multiple user access to a global computer inf... |
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Invention
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Method for producing frozen distributed food having improved distribution stability. The present ... |
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Invention
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Novel bifunctional glutamate n-acetyltransferase/amino-acid acetyltransferase variant, and method... |
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Invention
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Glutamate-based amino acid-producing microorganism, and method for producing glutamate-based amin... |
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Invention
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Composition for improving texture of texturized vegetable protein. The present disclosure relates... |
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Invention
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Phytase variant. The present application relates to a phytase variant and uses thereof. |
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Invention
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Microorganism comprising nicotinamide nucleotide transhydrogenase variant and method for producin... |
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Invention
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Microorganism comprising variant of nicotinamide nucleotide transhydrogenase and method for produ... |
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P/S
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Fertilizer additives; Chemical additives for fertilizers; Adjuvants, other than for medical or ve... |
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P/S
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Snack-bar services; providing food and drink in restaurants and bars; providing of food and drink... |
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P/S
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Snack-bar services; providing food and drink in restaurants
and bars; providing of food and drin... |
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Invention
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Protein variant and l-arginine production method using same. The present disclosure relates to: a... |
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Invention
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Novel promoter and method for producing l-arginine using same. The present disclosure relates to ... |
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P/S
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Noodles; cup noodle; instant noodles; sauces; cooked rice; rice cakes; mandu [Korean-style dumpli... |
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P/S
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Noodles; cup noodle, namely, noodles, sauce, dehydrated vegetables, and toppings combined in unit... |
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2024
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Invention
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Feed composition and feed additive, which comprise catechin and vitamin k. The present applicatio... |
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Invention
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Composition for inhibiting bile salt hydrolase comprising epicatechin as active ingredient and us... |
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Invention
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Bag for food packing |
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Invention
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Container for food packing |
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Invention
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Bag for food packaging |
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2023
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Invention
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Eco-friendly laminate and packaging material comprising same.
The present disclosure relates to ... |
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Invention
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Microorganism with l-ornithine production capability and method for producing l-ornithine using s... |
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Invention
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Method for preparation of tempeh, tempeh prepared thereby, sauce containing prepared tempeh, and ... |
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Invention
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Microorganism with weakened gluconate repressor protein activity and method for producing l-argin... |
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Invention
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O-acetyl homoserine-producing microorganism and method for producing o-acetyl homoserine or l-met... |
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2022
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Invention
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Natural sauce, and method for preparing same.
The present disclosure relates to a method for pre... |
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Invention
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Novel glutamate gluconate repressor variant and method for producing l-arginine using same.
Prov... |
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Invention
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Novel variant regulator of acetate metabolism a and method of producing l-branched-chain amino ac... |
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Invention
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Device and method for generating template-based crystallization process model.
The present appli... |
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Invention
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L-amino-acid-producing corynebacterium sp. microorganism, and method for producing l-amino acids ... |
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Invention
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Glxr protein variant or threonine production method using same.
The present application relates ... |
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2021
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Invention
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Glutamate-cysteine ligase variant and method for producing glutathione using same.
The present d... |
