OSI Industries, LLC

États‑Unis d’Amérique


 
Quantité totale PI 21
Rang # Quantité totale PI 70 341
Note d'activité PI 1,7/5.0    8
Rang # Activité PI 114 637
Parent OSI Group, LLC
Classe Nice dominante Viande, produits laitiers et ali...

Brevets

Marques

3 11
1 2
3 1
0
 
Dernier brevet 2024 - Process for cooking grains
Premier brevet 1995 - Method of preparing fully cooked...
Dernière marque 2021 - FOOD SAFETY ALWAYS LOOK OUT. SPE...
Première marque 1988 - R

Industrie (Classification de Nice)

Derniers inventions, produits et services

2024 Invention Process for cooking grains. A process for cooking grains in a bag having an air and moisture bar...
Invention Process for cooking grains. A process for cooking grains in a bag having an air and moisture barr...
2021 P/S Promoting awareness of food safety. Virtual training services in the field of food safety; arrang...
P/S Promoting awareness of food safety. Virtual training services in the field of food safety; arran...
P/S Promoting awareness of food safety Virtual training services in the field of food safety; Arrangi...
Invention Breaded and sous vide chicken product design and manufacturing process. A sous vide cooking proc...
2020 Invention Cable stacker. In aspects of a cable stacker, the cable stacker includes a base for placement aga...
2017 Invention Drainage assembly for an automatic door. The present invention provides a liquid drainage assembl...
Invention Method and apparatus for batch processing of chicken parts. A method for cooking a batch of chick...
Invention Method and apparatus for batch processing of chicken parts. A method for cooking a batch of chic...
P/S Processed meat products, namely, Canadian style bacon, smoked butts, smoked pork roll, cooked bon...
2015 P/S bone-in hams, boneless hams, bacon, belly bacon [, chicken kievs and chicken cordon bleu ] [ Burr...
2009 P/S SAUSAGES ENCHILADAS, BURRITOS AND MACARONI AND CHEESE
2000 P/S PROCESSED MEAT PRODUCTS, NAMELY, CANADIAN-STYLE BACON, SMOKED BUTTS, COOKED BONELESS PORK BUTTS A...
1999 P/S PROCESSED MEATS, NAMELY, SMOKED BONELESS PORK SHOULDER BUTT
Invention Method of curing and processing par-cooked bacon derived from pork bellies. Methods of curing and...
1998 Invention Method of dry curing and processing pork bellies to provide fully cooked bacon. Method of curing ...
P/S Food Processing Services
P/S PROCESSED MEATS, EXCLUDING CANNED MEATS, SPECIFICALLY INCLUDING CANADIAN STYLE BACON,[ SMOKED AND...
1997 Invention Method of dry curing and processing fully cooked bacon derived from pork bellies. Methods of curi...
P/S Food processing services, namely processing, packaging, product development and marketing, namely...
1996 Invention Method of preparing fully cooked bacon derived from pork bellies. Methods of curing and processin...
1995 P/S food processing services
1988 P/S PROCESSED MEAT PRODUCTS NAMELY, CANADIAN STYLE BACON, SMOKED BUTTS, SMOKED PORK ROLL, PORK SAUSAG...