- All sections
- A - Human necessities
- A21D - Treatment of flour or dough for baking, e.g. by addition of materialsbakingbakery products
- A21D 13/24 - Partially or completely coated products coated after baking
Patent holdings for IPC class A21D 13/24
Total number of patents in this class: 108
10-year publication summary
|
7
|
8
|
13
|
16
|
15
|
18
|
14
|
10
|
21
|
7
|
| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| General Mills, Inc. | 1045 |
16 |
| PRIMERA Technology, Inc. | 56 |
11 |
| Société des Produits Nestlé S.A. | 10041 |
5 |
| The Hershey Company | 236 |
4 |
| Arlington Valley Farms, LLC | 18 |
4 |
| Dawn Food Products, Inc. | 14 |
4 |
| Intercontinental Great Brands LLC | 1599 |
4 |
| Mantrose-Haeuser Co., Inc. | 40 |
4 |
| Cargill, Incorporated | 2967 |
3 |
| Frito-Lay North America, Inc. | 1299 |
3 |
| Generale Biscuit | 185 |
3 |
| Aak AB | 254 |
2 |
| Axis Automation, LLC | 6 |
2 |
| J-oil Mills, Inc. | 423 |
2 |
| Soremartec S.A. | 978 |
2 |
| Mauri Technology B.V. | 23 |
2 |
| Lily's Toasters Grills, LLC | 2 |
2 |
| Kellanova | 497 |
2 |
| Mars, Incorporated | 2896 |
1 |
| Wisconsin Alumni Research Foundation | 3903 |
1 |
| Other owners | 31 |