- All sections
- A - Human necessities
- A23B - Preservation of foods, foodstuffs or non-alcoholic beverageschemical ripening of fruit or vegetables
- A23B 4/12 - Preserving with acidsAcid fermentation
Patent holdings for IPC class A23B 4/12
Total number of patents in this class: 148
10-year publication summary
|
14
|
14
|
14
|
15
|
15
|
13
|
12
|
9
|
8
|
2
|
| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| Purac Biochem B.V. | 477 |
30 |
| Kerry Group Services International, Ltd. | 671 |
9 |
| Zeco, LLC | 46 |
7 |
| WTI, Inc. | 27 |
6 |
| Ecolab USA Inc. | 5803 |
5 |
| SmartWash Solutions, LLC | 59 |
5 |
| Kerry Group Services International Limited | 13 |
4 |
| Birko Corporation | 38 |
3 |
| Smithfield Foods, Inc. | 15 |
3 |
| The Regents of the University of California | 20778 |
2 |
| BioSafe Systems LLC | 69 |
2 |
| Deutsches Institut fur Lebensmitteltechnik e.V. | 52 |
2 |
| DuPont Nutrition Biosciences ApS | 469 |
2 |
| Givaudan SA | 1974 |
2 |
| Provisur Technologies, Inc. | 113 |
2 |
| Safe Foods Corporation | 86 |
2 |
| Sekisui Plastics Co., Ltd. | 323 |
2 |
| Michael J. Akerman | 2 |
2 |
| Iotech International, Inc. | 8 |
2 |
| Schooner Co., Ltd. | 2 |
2 |
| Other owners | 54 |