- All sections
- A - Human necessities
- A23J - Protein compositions for foodstuffs; working-up proteins for foodstuffs; phosphatide compositions for foodstuffs
- A23J 3/28 - Working-up of proteins for foodstuffs by texturising using coagulation from or in a bath, e.g. spun fibres
Patent holdings for IPC class A23J 3/28
Total number of patents in this class: 64
10-year publication summary
|
3
|
1
|
4
|
4
|
4
|
4
|
16
|
9
|
14
|
0
|
| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| Société des Produits Nestlé S.A. | 9224 |
6 |
| BK Giulini GmbH | 126 |
6 |
| Dairy Protein Cooperation Food B.V. | 16 |
6 |
| FrieslandCampina Nederland B.V. | 738 |
4 |
| Spiber Inc. | 298 |
3 |
| Upside Foods, Inc. | 125 |
3 |
| Burcon NutraScience (MB) Corp. | 147 |
2 |
| J-oil Mills, Inc. | 387 |
2 |
| C-fu Foods Inc. | 2 |
2 |
| Simulate, Inc. | 16 |
2 |
| New Culture, Inc. | 22 |
2 |
| Ynsect NL B.V. | 2 |
2 |
| Nestec S.A. | 2710 |
1 |
| The Regents of the University of California | 19479 |
1 |
| Aalborg Universitet | 170 |
1 |
| Cal Poly Corporation | 44 |
1 |
| Cooeperatie Avebe U.A. | 28 |
1 |
| Cooperatie Avebe U.A. | 74 |
1 |
| Darling Ingredients International Holding B.V. | 5 |
1 |
| Firmenich SA | 1667 |
1 |
| Other owners | 16 |