A raw material mixture is supplied to an extrusion machine by a moved supply unit in a particularly uniform manner. The raw material mixture has a fiber raw material and a carrier raw material. The fiber raw material has a process by-product of a food manufacturing process and the carrier raw material has whole-grain components. A raw material quantity is supplied by the supply unit along a trajectory through the supply opening into the production machine. The trajectory of the raw material quantity is changeable. The supply unit has at least one actuating unit, by which an actuating movement of the supply channel portion and/or of the feed hopper can be generated, so that the supply channel portion can be caused to displace relative to the feed hopper.
A raw material quantity is supplied by a supply unit along a trajectory through a supply opening into the production machine. The trajectory of the raw material quantity is changeable. A supply unit for supplying a raw material quantity into a production machine comprises a supply channel portion having an exit opening and a feed hopper. The supply unit has at least one actuating unit, by which an actuating movement of the supply channel portion and/or of the feed hopper can be generated, so that the supply channel portion can be displaced relative to the feed hopper. A raw material mixture is supplied to the extrusion machine by the moved supply unit. In this way it is possible to supply the raw material mixture into the extrusion machine in a particularly uniform manner so that the raw material mixture can be processed by means of the extrusion machine.
04 - Industrial oils and greases; lubricants; fuels
07 - Machines and machine tools
11 - Environmental control apparatus
37 - Construction and mining; installation and repair services
41 - Education, entertainment, sporting and cultural services
Goods & Services
Lubricants, as well as industrial greases, waxes and fluids;
lubricants for use in machines and apparatus for the
preparation of food and beverages; oils for technical
purposes, in particular lubricating oils; technical greases,
in particular lubricating greases; lubricants, lubricating
oils and greases resistant to high temperatures and approved
for contact with food. Machines and apparatus for processing and preparing
foodstuffs and beverages, in particular machines for
producing pasta, dough processing machines, extrusion plants
for foodstuffs, machines for producing and processing creams
and pasty masses for foodstuffs, dosing plants, mixing
plants, transport plants for foodstuffs, feeding systems for
dough processing plants and baking plants as well as
cutting, punching and sawing devices for baked and extruded
foodstuffs; machines and apparatus for cleaning, electric;
automatic cleaning machines; electric cleaning machines and
apparatus, in particular laser cleaning apparatus for
machines and apparatus for processing and preparing food and
beverages; accessories and spare parts for machines and
apparatus for processing and preparing food and beverages
[included in Class 07]. Baking equipment and baking lines for bakery products,
waffles and snacks; wafer baking machines; commercial ovens
for baking food; refrigeration and freezing equipment;
apparatus for cooking, baking, heating, cooling,
conditioning and preserving food and beverages; accessories
and spare parts for baking equipment and baking lines and
apparatus for cooking, baking, heating, cooling,
conditioning and preserving food [included in Class 11]. Installation, maintenance, cleaning and repair services
related to machinery and equipment for processing and
preparing food and beverages, automatic baking machines,
dough processing machines, extrusion machines for foodstuffs
as well as machines for the production and processing of
creams and pasty masses for foodstuffs; advice regarding the
maintenance and repair of machinery and equipment, in
particular of machines and apparatus for the processing and
preparation of food and beverages, in particular of
automatic baking machines, dough processing machines,
extrusion machines for foodstuffs, as well as machines for
the production and processing of creams and pasty masses for
foodstuffs. Training; organization and conducting of training;
organization and conducting of seminars.
04 - Industrial oils and greases; lubricants; fuels
07 - Machines and machine tools
11 - Environmental control apparatus
37 - Construction and mining; installation and repair services
41 - Education, entertainment, sporting and cultural services
42 - Scientific, technological and industrial services, research and design
Goods & Services
Lubricants, as well as industrial greases, waxes and fluids;
lubricants for use in machines and apparatus for the
preparation of food and beverages; oils for technical
purposes, in particular lubricating oils; technical greases,
in particular lubricating greases; lubricants, lubricating
oils and greases resistant to high temperatures and approved
for contact with food. Machines and apparatus for processing and preparing
foodstuffs and beverages, in particular machines for
producing pasta, dough processing machines, extrusion plants
for foodstuffs, machines for producing and processing creams
and pasty masses for foodstuffs, dosing plants, mixing
plants, transport plants for foodstuffs, feeding systems for
dough processing plants and baking plants as well as
cutting, punching and sawing devices for baked and extruded
foodstuffs; machines and apparatus for cleaning, electric;
automatic cleaning machines; electric cleaning machines and
apparatus, in particular laser cleaning apparatus for
machines and apparatus for processing and preparing food and
beverages; accessories and spare parts for machines and
apparatus for processing and preparing food and beverages
[included in Class 07]. Baking equipment and baking lines for bakery products,
waffles and snacks; wafer baking machines; commercial ovens
for baking food; refrigeration and freezing equipment;
apparatus for cooking, baking, heating, cooling,
conditioning and preserving food and beverages; accessories
and spare parts for baking equipment and baking lines and
apparatus for cooking, baking, heating, cooling,
conditioning and preserving food [included in Class 11]. Installation, maintenance and repair of machines and
apparatus for processing and preparing food and beverages;
baking machines, dough processing plants, extrusion plants
for food as well as machines for the production and
processing of creams and pasty masses for food; consultation
services regarding the maintenance and repair of machines
and apparatus, especially machines and apparatus for
processing and preparing food and beverages, especially
baking machines, dough processing plants, extrusion plants
for food as well as machines for the production and
processing of creams and pasty masses for food. Training; organization and conducting of training;
organization and conducting of seminars. Design and development of technical products, in particular
machines and apparatus for the processing and preparation of
food and beverages, including automatic baking machines,
dough processing equipment, transport equipment, cutting
equipment and extrusion equipment for food products, as well
as machines for the production and processing of creams and
pasty masses for food products; research and development
services regarding new products for third parties, in
particular regarding bakery products, wafer products and
snacks.
04 - Industrial oils and greases; lubricants; fuels
07 - Machines and machine tools
11 - Environmental control apparatus
37 - Construction and mining; installation and repair services
41 - Education, entertainment, sporting and cultural services
42 - Scientific, technological and industrial services, research and design
Goods & Services
Industrial lubricants, as well as industrial greases, waxes and industrial oils; lubricants for use in machines for the preparation of food and beverages; oils for technical purposes, in particular lubricating oils; technical greases, in particular lubricating greases; industrial lubricants, lubricating oils and greases resistant to high temperatures and approved for contact with food Machines for processing and preparing foodstuffs and beverages, in particular machines for producing pasta, dough processing machines, extrusion moulding machines for foodstuffs, kitchen machines, electric, for making whipped creams for foodstuffs, dosing plants in the nature of pharmaceutical production machines for producing soft gels and hard gelatin capsules, mixing machines, transport machines being conveyors for foodstuffs, feeding systems comprising electric food processors for dough processing plants and baking plants as well as cutting, punching and sawing machines for baked and extruded foodstuffs; machines for cleaning, electric, for blast cleaning a surface; automatic cleaning machines for blast cleaning a surface; electric cleaning machines, in particular laser cleaning machines for blast cleaning a surface for machines and apparatus that process and prepare food and beverages; accessories and spare parts, namely, electric food processors for machines for processing and preparing food and beverages Baking ovens for bakery products, waffles and snacks; wafer baking machines in the nature of bread baking machines; commercial cooking ovens for baking food; refrigeration and freezing equipment, namely, refrigerating machines and freezers Installation, maintenance and repair of machines and apparatus for processing and preparing food and beverages such machines being baking machines, dough processing plants, extrusion plants for food as well as machines for the production and processing of creams and pasty masses for food; consultation services regarding the maintenance and repair of machines and apparatus, especially machines and apparatus for processing and preparing food and beverages, especially baking machines, dough processing plants, extrusion plants for food as well as machines for the production and processing of creams and pasty masses for food Training in the field of operating food processing machinery; organization and conducting of training in the field of operating food processing machinery; organization and conducting of seminars in the field of operating food processing machinery Design and development of technical products, in particular machines and apparatus for the processing and preparation of food and beverages, including automatic baking machines, dough processing equipment, transport equipment, cutting equipment and extrusion equipment for food products, as well as machines for the production and processing of creams and pasty masses for food products; research and development services regarding new products for third parties, in particular regarding bakery products, wafer products and snacks
04 - Industrial oils and greases; lubricants; fuels
07 - Machines and machine tools
11 - Environmental control apparatus
37 - Construction and mining; installation and repair services
41 - Education, entertainment, sporting and cultural services
42 - Scientific, technological and industrial services, research and design
Goods & Services
(1) Lubricants, as well as industrial greases, waxes and fluids; lubricants for use in machines and apparatus for the preparation of food and beverages; oils for technical purposes, in particular lubricating oils; technical greases, in particular lubricating greases; lubricants, lubricating oils and greases resistant to high temperatures and approved for contact with food.
(2) Machines and apparatus for processing and preparing foodstuffs and beverages, in particular machines for producing pasta, dough processing machines, extrusion plants for foodstuffs, machines for producing and processing creams and pasty masses for foodstuffs, dosing plants, mixing plants, transport plants for foodstuffs, feeding systems for dough processing plants and baking plants as well as cutting, punching and sawing devices for baked and extruded foodstuffs; machines and apparatus for cleaning, electric; automatic cleaning machines; electric cleaning machines and apparatus, in particular laser cleaning apparatus for machines and apparatus for processing and preparing food and beverages; accessories and spare parts for machines and apparatus for processing and preparing food and beverages [included in Class 07].
(3) Baking equipment and baking lines for bakery products, waffles and snacks; wafer baking machines; commercial ovens for baking food; refrigeration and freezing equipment; apparatus for cooking, baking, heating, cooling, conditioning and preserving food and beverages; accessories and spare parts for baking equipment and baking lines and apparatus for cooking, baking, heating, cooling, conditioning and preserving food [included in Class 11]. (1) Installation, maintenance and repair of machines and apparatus for processing and preparing food and beverages; baking machines, dough processing plants, extrusion plants for food as well as machines for the production and processing of creams and pasty masses for food; consultation services regarding the maintenance and repair of machines and apparatus, especially machines and apparatus for processing and preparing food and beverages, especially baking machines, dough processing plants, extrusion plants for food as well as machines for the production and processing of creams and pasty masses for food.
(2) Training; organization and conducting of training; organization and conducting of seminars.
(3) Design and development of technical products, in particular machines and apparatus for the processing and preparation of food and beverages, including automatic baking machines, dough processing equipment, transport equipment, cutting equipment and extrusion equipment for food products, as well as machines for the production and processing of creams and pasty masses for food products; research and development services regarding new products for third parties, in particular regarding bakery products, wafer products and snacks.
7.
METHOD OF SUPPLYING A RAW MATERIAL QUANTITY TO A PRODUCTION MACHINE, AND DEVICE AND METHOD FOR PRODUCING A FOOD PRODUCT
Method and device for supplying a raw material quantity to a production machine (2). The raw material quantity is supplied to the production machine (2) through a supply opening along a trajectory by means of a supply unit (1). The trajectory of the raw material quantity can be varied. The supply unit (1) consists of a supply channel portion (3) having an exit opening (3), and a feed hopper (5). The supply unit (1) comprises at least one advance unit (7) by means of which an advance movement of the supply channel portion (3) and/or of the feed hopper (5) can be produced so that it is possible to cause the supply channel portion (3) to move relative to the feed hopper (5). The invention also relates to a method for processing a raw material mixture in an extrusion machine to produce a food product. The raw material mixture is supplied to the extrusion machine by means of the moving supply unit (1), thereby allowing the raw material mixture to be supplied to the extrusion machine especially uniformly so that the raw material mixture can be processed by means of the extrusion machine.
Method and device fore processing a raw material mixture in an extrusion machine to produce a food product. The raw material mixture is supplied to the extrusion machine by means of a moving supply unit (1). In this way it is possible to supply the raw material mixture to the extrusion machine in especially uniform manner so that the raw material mixture can be processed by means of an extrusion machine. The raw material mixture includes a fiber raw material and a carrier raw material. The fiber raw material includes a process by-product of a food production process and the carrier raw material includes whole-grain components. The supply unit (1) for supplying the amount of raw material consists of a supply channel portion (3) having an exit opening (4), and a feed hopper (5) and comprises at least one advance unit (7) by means of which an advance movement of the supply channel portion (3) and/or of the feed hopper (5) can be produced so that it is possible to cause the supply channel portion (3) to move relative to the feed hopper (5).
Cleaning apparatus (2) for baking plates (4) of a baking oven (1), in which a plurality of sets of baking tongs (3) with two swing-open baking plates (4) can be secured at a distance apart from one another on a circulating baking-tong chain (5), which is arranged to circulate in a baking-oven housing (6), wherein the cleaning apparatus (2) has a dry-steam apparatus (7), wherein the dry-steam apparatus (7) has at least one outlet device (8) for dry steam (13), it being possible for dry steam (13) to be emitted from the outlet device, under pressure, onto a surface (14) for cleaning on the baking plate (4), and therefore the dry steam (13) can clean the surface (14) of the baking plate (4) of contaminants (16) adhering to the surface (14) of the baking plate (4).
The invention relates to a baking-plate assembly (1) for a waffle-baking machine, wherein the baking-plate assembly (1) comprises a baking-plate assembly frame (2), which has two frame parts (3) pivotably connected to each other and two baking plates (4, 10, 13) arranged on the frame parts (3). At least one baking plate (4, 10, 13) is convexly preloaded with regard to a baking surface (5) such that, while the baking-plate assembly (1) is closed before the start of a baking process, a distance in a middle region of the baking plates (4, 10, 13) is less than a distance in an edge region of the baking plates (4, 10, 13) in order to compensate for deformation of the baking plates (4, 10, 13) during the baking process. The baking-plate assembly (1) comprises a contact device (6). The contact device (6) is arranged on the baking-plate assembly (1) in such a way that the baking surfaces (5) of a closed baking-plate assembly (1) have a distance from each other. At least one contact element (7, 8, 11) of a contact device (6) is movable such that the distance of the baking plates (4, 10, 13) of the closed baking-plate assembly (1) can be adjusted.
The invention relates to a heating system (2) for heating carriers for baked goods, in particular baking trays (6), in a housing of an automatic baking machine installation (1). The heating system (2) has a plurality of gas-operated burners which are arranged at a distance from one another. The gas-operated burners are porous burners (3). The heating system (2) has a pivoting device (7) which allows a pivoting movement in any desired direction. The heating system (2) additionally has a running rail apparatus (15) on which the porous burners (3) are mounted such that they can move along a predefinable running direction. The heating system (2) also has at least one controllable drive apparatus with which the porous burners (3) and/or the supporting frame (8) can be moved. The heating system (2) can also have a sensor device for detecting process parameters of the heating system (2) and a control device which is connected to the sensor device such that data can be transmitted.
The invention relates to a coating head for waffle sheet coating machines, which comprises a coating roller (5) and a counter roller (6) which are arranged in a parallel manner in relation to the axis, said rollers being rotated and mounted in the frame such that they can be driven in the opposite direction. They define a roller gap therebetween, and a receiving chamber for the coating material is arranged thereover. Said receiving chamber is defined on both sides by a first and a second lateral closing wall (17, 18). The coating roller (5) and the counter roller (6) are offset in an axial manner counter to each other and can be axially adjusted in relation to each other. The first lateral closing wall (17) is sealed by means of a radial seal counter to the peripheral surface of the coating roller (5) and the second lateral closing wall (18) is sealed by means of a radial seal counter to the peripheral surface of the counter roller (6), in the region of the receiving chamber.
B05C 1/08 - Apparatus in which liquid or other fluent material is applied to the surface of the work by contact with a member carrying the liquid or other fluent material, e.g. a porous member loaded with a liquid to be applied as a coating for applying liquid or other fluent material to work of indefinite length using a roller
The invention relates to backing tongs for a waffle backing oven which comprises a rotating backing tong chain and each set of backing tongs is made of two tong parts which are connected together in an openable manner in a tong hinge. A backing plate (1) is screwed in an adjustable manner to a hinge-sided tong bracket (2) and to a closure-sided tong bracket (5) in each tong part. Both of the tong brackets (2, 5) are connected together in a bending-resistant manner by at means of at least one connecting web (7). Said backing plate (1) is connected to the hinge-sided tong bracket (2) and to the closure-sided tong bracket (5) by means of length-adjustable threaded spindles (10).
