Goods & Services

Chemicals and preparations for use in the fermentation industry; fermentation extracts; yeast extracts for use in the fermentation industry. Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Powdered fruits; powdered vegetables; powdered milk; powdered eggs; cheese powder; fruit powder. Yeast extracts and other yeast products for foodstuffs; malt extracts for use as flavouring; malt extracts for food; malt-based food preparations; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast derivatives for use as animal feed; yeast for animal fodder; malt; malt germs; malt extracts for consumption by animals; animal foodstuffs; animal feeds.

Abstract

The present invention relates to a method for preparing a yeast protein concentrate, said method comprising the lysis of yeast cells in a suspension that was adjusted to a particular pH prior to lysis, subsequently subjecting the soluble fraction obtained from lysis to filtration to reduce the content of molecules smaller than 30 kDa, and optionally drying the solution obtained from filtration. The present invention further relates to a yeast protein concentrate obtainable by the method of the invention. The yeast protein concentrate comprises a high amount of proteins which are still folded and are therefore capable of aggregation to form a solid protein matrix upon heating. In addition, the yeast protein concentrate of the invention will be of unobtrusive taste and is therefore particularly suited for use in the preparation of food items, such as meat substitute products.

IPC Classes  ?

• A23J 1/18 - Obtaining protein compositions for foodstuffsBulk opening of eggs and separation of yolks from whites from yeasts
• A23B 2/00 - Preservation of foods or foodstuffs, in general
• A23J 3/20 - Proteins from microorganisms or unicellular algae
• A23J 3/22 - Working-up of proteins for foodstuffs by texturising
• A23L 5/00 - Preparation or treatment of foods or foodstuffs, in generalFood or foodstuffs obtained therebyMaterials therefor
• A23L 31/10 - Yeasts or derivatives thereof
• A23L 33/195 - Proteins from microorganisms
• C12N 1/06 - Lysis of microorganisms

Abstract

The present invention relates to a method for preparing a yeast protein concentrate, said method comprising the lysis of yeast cells in a suspension that was adjusted to a particular pH prior to lysis, subsequently subjecting the soluble fraction obtained from lysis to filtration to reduce the content of molecules smaller than 30 kDa, and optionally drying the solution obtained from filtration. The present invention further relates to a yeast protein concentrate obtainable by the method of the invention. The yeast protein concentrate comprises a high amount of proteins which are still folded and are therefore capable of aggregation to form a solid protein matrix upon heating. In addition, the yeast protein concentrate of the invention will be of unobtrusive taste and is therefore particularly suited for use in the preparation of food items, such as meat substitute products.

IPC Classes  ?

• A23J 1/18 - Obtaining protein compositions for foodstuffsBulk opening of eggs and separation of yolks from whites from yeasts
• A23B 2/00 - Preservation of foods or foodstuffs, in general
• A23J 3/20 - Proteins from microorganisms or unicellular algae
• A23J 3/22 - Working-up of proteins for foodstuffs by texturising
• A23L 5/00 - Preparation or treatment of foods or foodstuffs, in generalFood or foodstuffs obtained therebyMaterials therefor
• A23L 31/10 - Yeasts or derivatives thereof
• A23L 33/195 - Proteins from microorganisms
• C12N 1/06 - Lysis of microorganisms

Goods & Services

(1) Chemicals and preparations for use in the fermentation industry; fermentation extracts; yeast extracts for use in the fermentation industry. (2) Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. (3) Yeast extracts and other yeast products for foodstuffs; malt extracts for use as flavouring; malt extracts for food; malt-based food preparations; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. (4) Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast derivatives for use as animal feed; yeast for animal fodder; malt; malt germs; malt extracts for consumption by animals; animal foodstuffs; animal feeds.

Goods & Services

Chemicals and preparations for use in the fermentation industry; fermentation extracts; yeast extracts for use in the fermentation industry. Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Yeast extracts and other yeast products for foodstuffs; malt extracts for use as flavouring; malt extracts for food; malt-based food preparations; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast derivatives for use as animal feed; yeast for animal fodder; malt; malt germs; malt extracts for consumption by animals; animal foodstuffs; animal feeds.

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Powdered fruits; powdered vegetables; powdered milk; powdered eggs; cheese powder; fruit powder. Yeast extracts and other yeast products for foodstuffs; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast for animal fodder; yeast extract additive for use in animal feed.

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products, namely, natural based vitamins and mineral and herbal supplements; nutraceuticals for use as a dietary supplement [ ; yeast extract additive for nutritional supplements for use in animal feed ] Dried fruits, namely, lemon and limes in powdered form; dried vegetables in powder form; powdered milk; powdered eggs; cheese powder; dried fruits in powder form Yeast extracts and other yeast products for foodstuffs, namely, yeast; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; mustard powder spice; pepper powder; sauces and condiments, namely, pepper sauce in powdered form; powdered honey; powdered molasses Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast for animal fodder * ; yeast extract additive for nutritional supplements for use in animal feed *

Goods & Services

(1) Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. (2) Powdered fruits; powdered vegetables; powdered milk; powdered eggs; cheese powder; fruit powder. (3) Yeast extracts and other yeast products for foodstuffs; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. (4) Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast for animal fodder; yeast extract additive for use in animal feed.

Goods & Services

Chemicals and preparations for use in the fermentation industry; fermentation extracts; yeast extracts for use in the fermentation industry. Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; Dietary supplements for animals; Dietary supplements for animals not for medical purposes; Dietary supplements for humans; Dietary supplements for humans not for medical purposes; Nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Powdered fruits; powdered vegetables; powdered milk; powdered eggs; cheese powder; fruit powder. Yeast extracts and other yeast products for foodstuffs; malt extracts for use as flavouring; malt extracts for food; malt-based food preparations; powdered sugar; powdered garlic; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast derivatives for use as animal feed; yeast for animal fodder; malt; malt germs; malt extracts for consumption by animals; animal foodstuffs; animal feeds.

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; Dietary supplements for animals; Dietary supplements for animals not for medical purposes; Dietary supplements for humans; Dietary supplements for humans not for medical purposes; Nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Powdered fruits; powdered vegetables; powdered milk; powdered eggs; cheese powder; fruit powder. Yeast extracts and other yeast products for foodstuffs; powdered sugar; powdered garlic; powdered fruits; powdered vinegar; powdered sweeteners; powdered mustard; powdered pepper; sauces and condiments in powdered form; powdered honey; powdered molasses. Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast extract additive for use in animal feed; yeast for animal fodder.

Goods & Services

Lipids for use in industry. Yeast extracts for pharmaceutical purposes; yeast preparations for medical purposes; yeast extracts for dietetic foodstuffs; yeast nutrients for dietetic foodstuffs or as components thereof; vinegar extracts for pharmaceutical purposes; vinegar extracts for medical purposes; vinegar extracts for dietetic foodstuffs or as components thereof. Yeast for foodstuffs; yeast extracts for foodstuffs; vinegars; vinegar extracts.

Abstract

The present invention relates to a process for preparing a particulate β-glucan composition with a purity of more than 70% (w/w). The process comprises the step of incubating a disintegrated a cell wall fraction of a yeast hydrolysate or autolysate at high temperatures under alkaline conditions. The invention also provides a particulate β-glucan composition obtainable by the method of the invention. More specifically, the invention provides a particulate β-glucan composition having a purity of more than 70% (w/w) in which at least 90% of the particles in the composition have a size of less than 35 μm. Finally, the invention relates to the use of a particulate β-glucan composition of the invention as a food or feed additive.

IPC Classes  ?

• C08B 37/00 - Preparation of polysaccharides not provided for in groups Derivatives thereof
• C08L 5/00 - Compositions of polysaccharides or of their derivatives not provided for in group or

Goods & Services

Lipids for use in industry, namely, in the manufacture of beverages, food products and food supplements Yeast extracts sold as a component ingredient for dietetic foodstuffs in the nature of dietary supplements; Yeast extracts sold as a component ingredient for dietetic foodstuffs in the nature of food supplements; vinegar extracts for sold as a component ingredient for dietetic foodstuffs in the nature of dietary supplements; vinegar extracts for sold as a component ingredient for dietetic foodstuffs in the nature of food supplements Yeast for foodstuffs; yeast extracts for foodstuffs; vinegars; vinegar extracts

Goods & Services

Lipids for use in industry. Yeast extracts for pharmaceutical purposes; yeast preparations for medical purposes; yeast extracts for dietetic foodstuffs; yeast nutrients for dietetic foodstuffs or as components thereof; vinegar extracts for pharmaceutical purposes; vinegar extracts for medical purposes; vinegar extracts for dietetic foodstuffs or as components thereof. Yeast for foodstuffs; yeast extracts for foodstuffs; vinegars; vinegar extracts.

Abstract

The present invention relates to a method for preparing a trehalose-rich yeast extract, said method comprising a step in which yeast cells are enzymatically disrupted by use of one or more proteases. The present invention further relates to a novel trehalose-rich yeast extract obtainable by the method of the invention. The novel trehalose-rich yeast extract comprises an amount of at least 15% (w/w) trehalose, based on dry matter. The invention also relates to the use of the novel trehalose-rich yeast extract as an additive in a cosmetic, pharmaceutical, food or beverage product.

IPC Classes  ?

• C12P 19/12 - Disaccharides
• A23L 2/60 - Sweeteners
• A23L 27/30 - Artificial sweetening agents
• A23L 33/125 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing carbohydrate syrupsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugarsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugar alcoholsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing starch hydrolysates
• A23L 33/145 - Extracts
• A61K 8/60 - SugarsDerivatives thereof
• A61K 8/9728 - Fungi, e.g. yeasts
• A61Q 19/00 - Preparations for care of the skin

Abstract

The present invention relates to a process for preparing a hemp seed extract that is useful as a flavoring composition in food and beverages. The method does not involve the use of re-agents that would impair the taste of the resulting extract, in particular organic solvents. The invention also relates to a hemp seed extract that can be prepared by use of the process of the invention. The invention also relates to the use of the hemp seed extract of the invention as a flavoring composition, in particular in food and beverages. Finally, the invention also relates to foods or beverages comprising a hemp seed extract of the invention.

IPC Classes  ?

• A23L 27/10 - Natural spices, flavouring agents or condimentsExtracts thereof
• A23L 27/00 - SpicesFlavouring agents or condimentsArtificial sweetening agentsTable saltsDietetic salt substitutesPreparation or treatment thereof
• B01D 11/02 - Solvent extraction of solids
• A23J 3/34 - Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
• A23J 3/14 - Vegetable proteins

Abstract

The present invention relates to a method for preparing a yeast protein concentrate, said method comprising the lysis of yeast cells in a suspension that was adjusted to a particular pH prior to lysis, subsequently subjecting the soluble fraction obtained from lysis to filtration to reduce the content of molecules smaller than 30 kDa, and optionally drying the solution obtained from filtration. The present invention further relates to a yeast protein concentrate obtainable by the method of the invention. The yeast protein concentrate comprises a high amount of proteins which are still folded and are therefore capable of aggregation to form a solid protein matrix upon heating. In addition, the yeast protein concentrate of the invention will be of unobtrusive taste and is therefore particularly suited for use in the preparation of food items, such as meat substitute products.

IPC Classes  ?

• A23J 1/18 - Obtaining protein compositions for foodstuffsBulk opening of eggs and separation of yolks from whites from yeasts
• A23J 3/22 - Working-up of proteins for foodstuffs by texturising
• A23J 3/20 - Proteins from microorganisms or unicellular algae
• A23L 33/195 - Proteins from microorganisms
• C12N 1/06 - Lysis of microorganisms

Abstract

The present invention relates to a method for preparing a trehalose-rich yeast extract, said method comprising a step in which yeast cells are enzymatically disrupted by use of one or more proteases. The present invention further relates to a novel trehalose-rich yeast extract obtainable by the method of the invention. The novel trehalose-rich yeast extract comprises an amount of at least 15% (w/w) trehalose, based on dry matter. The invention also relates to the use of the novel trehalose-rich yeast extract as an additive in a cosmetic, pharmaceutical, food or beverage product.

IPC Classes  ?

• C12P 19/12 - Disaccharides
• A23L 2/60 - Sweeteners
• A23L 27/30 - Artificial sweetening agents
• A61K 8/60 - SugarsDerivatives thereof
• A23L 33/125 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing carbohydrate syrupsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugarsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugar alcoholsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing starch hydrolysates
• A23L 33/145 - Extracts
• A61K 8/9728 - Fungi, e.g. yeasts
• A61Q 19/00 - Preparations for care of the skin

Abstract

The present invention relates to a process for preparing a hemp seed extract that is useful as a flavoring composition in food and beverages. The method does not involve the use of re-agents that would impair the taste of the resulting extract, in particular organic solvents. The invention also relates to a hemp seed extract that can be prepared by use of the process of the invention. The invention also relates to the use of the hemp seed extract of the invention as a flavoring composition, in particular in food and beverages. Finally, the invention also relates to foods or beverages comprising a hemp seed extract of the invention.

IPC Classes  ?

• A23L 27/00 - SpicesFlavouring agents or condimentsArtificial sweetening agentsTable saltsDietetic salt substitutesPreparation or treatment thereof
• A23L 27/10 - Natural spices, flavouring agents or condimentsExtracts thereof

Abstract

The present invention relates to a method for preparing a yeast protein concentrate, said method comprising the lysis of yeast cells in a suspension that was adjusted to a particular pH prior to lysis, subsequently subjecting the soluble fraction obtained from lysis to filtration to reduce the content of molecules smaller than 30 kDa, and optionally drying the solution obtained from filtration. The present invention further relates to a yeast protein concentrate obtainable by the method of the invention. The yeast protein concentrate comprises a high amount of proteins which are still folded and are therefore capable of aggregation to form a solid protein matrix upon heating. In addition, the yeast protein concentrate of the invention will be of unobtrusive taste and is therefore particularly suited for use in the preparation of food items, such as meat substitute products.

IPC Classes  ?

• C12N 1/06 - Lysis of microorganisms
• A23J 1/18 - Obtaining protein compositions for foodstuffsBulk opening of eggs and separation of yolks from whites from yeasts
• A23J 3/20 - Proteins from microorganisms or unicellular algae
• A23J 3/22 - Working-up of proteins for foodstuffs by texturising
• A23L 33/145 - Extracts
• A23K 10/16 - Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
• C12N 1/18 - Baker's yeastBrewer's yeast

Abstract

In one aspect, the present invention relates to an edible or drinkable composition that comprises alpha-1,6-mannans. In another aspect, the invention relates to an edible or drinkable composition that comprises endoglucanase-treated beta-1,3:1,6 glucans. The compositions are particularly suitable for use in a method of improving the immune and/or health status of a mammalian or non-mammalian subject. The present invention further relates to a method for decreasing the feed conversion ratio and/or increasing body weight in a non-human animal, comprising feeding the non-human animal with an edible or drinkable composition that comprises alpha-1,6-mannans and/or endoglucanase-treated beta-1,3:1,6 glucans. In a still further aspect, the invention relates to the use of an edible or drinkable composition that comprises alpha-1,6-mannans and/or endoglucanase-treated beta-1,3:1,6 glucans for improving the health or immune status of a mammalian or non-mammalian. Finally, the invention relates to the use of an edible or drinkable composition that comprises alpha-1,6-mannans and/or endoglucanase-treated beta-1,3:1,6 glucans for decreasing the feed conversion ratio and/or increasing body weight in a non-human animal.

IPC Classes  ?

• A23L 33/10 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives
• A23K 20/163 - SugarsPolysaccharides
• A23K 10/14 - Pretreatment of feeding-stuffs with enzymes
• A23L 33/145 - Extracts
• A23L 33/21 - Addition of substantially indigestible substances, e.g. dietary fibres
• A23L 33/125 - Modifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing carbohydrate syrupsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugarsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing sugar alcoholsModifying nutritive qualities of foodsDietetic productsPreparation or treatment thereof using additives containing starch hydrolysates

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast derivatives for use as dietetic food supplements; dietary supplements for animals; dietary supplements for animals not for medical purposes; dietary supplements for humans; dietary supplements for humans not for medical purposes; nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Yeast extracts and other yeast products for foodstuffs. Yeast extracts and derivatives for consumption by animals; live and non-live yeast for consumption by animals; yeast derivatives for use as animal feed; yeast for animal fodder.

Goods & Services

Yeast extracts and yeast and yeast powder for use as an ingredient in foods Yeast extracts and derivatives for consumption by animals; live and non-live yeast for consumption by animals; yeast derivatives for use as animal feed; yeast for animal fodder

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof; Dietary supplements for animals; Dietary supplements for animals not for medical purposes; Dietary supplements for humans; Dietary supplements for humans not for medical purposes; Nutraceutical products namely natural based vitamins and mineral and herbal supplements; nutraceutical preparations for therapeutic purposes. Yeast extracts and other yeast products for foodstuffs. Yeast extracts and additives for consumption by animals; live and non-live yeast for consumption by animals; yeast extract additive for use in animal feed; yeast for animal fodder.

Goods & Services

Powdered food products, namely, powdered edible oils and fats, lipids; powdered milk and milk products, excluding ice cream, ice milk and frozen yogurt; powdered food products, namely, dried fruit, powdered fruit, lemon powder, raisin powder. Powdered food products, namely, powdered natural sweeteners, honey, molasses, powdered sauces, barbecue sauce, pepper sauce, horseradish sauces, jalapeno sauces, Worcestershire sauces, mustard, powdered vinegar, flavorings made from fruits, lemon flavoring, raisin flavoring.

Goods & Services

Chemicals used in industry. Flavour enhancers for food and for beverages [other than essential oils].

Goods & Services

Powdered food products, namely, powdered edible oils and fats, lipids; powdered milk and milk products, excluding ice cream, ice milk and frozen yogurt; powdered food products, namely, dried fruit, powdered fruit, lemon powder, raisin powder. Powdered food products, namely, powdered natural sweeteners, honey, molasses, powdered sauces, barbecue sauce, pepper sauce, horseradish sauces, jalapeno sauces, Worcestershire sauces, mustard, powdered vinegar, flavorings made from fruits, lemon flavoring, raisin flavoring.

Goods & Services

(1) Dried and powdered food products, namely, dried and powdered edible oils and fats, nutritional lipids for use in the manufacture of food; dried and powdered milk and milk products, excluding ice cream, ice milk and frozen yogurt, dried fruit, powdered fruit, lemon powder, and raisin powder. (2) Dried and powdered food products, namely, dried and powdered natural sweeteners, honey, molasses, dried and powdered sauces, namely gravy sauces, tomato sauces, ketchup, chili sauces, curry sauces, hot sauces, blended sauces of fruit, vegetable and spices, barbecue sauces, pepper sauces, horseradish sauces, jalapeno sauces, Worcestershire sauces, mustards, dried and powdered vinegars, flavorings made from fruits, lemon flavouring.

Goods & Services

Flavour enhancers for food and for beverages other than essential oils

Goods & Services

Chemicals used in industry; flavour enhancers. Flavour enhancers.

Abstract

The present invention provides food or beverage compositions, such as yoghurts puddings, fruit preparations or lemonades, which comprise (a) one or more steviol glycosides as sweetening agents, and (b) yeast extract or yeast autolysate. The invention also provides a sweetening composition comprising (a) one or more steviol glycosides, and (b) yeast extract or yeast autolysate. The present invention further provides a method for eliminating or reducing a steviol glycoside-related off- taste in a food or beverage composition. Finally, the present invention relates to the use of a yeast extract or yeast autolysate for eliminating or reducing a steviol glycoside- related off-taste in a food or beverage composition.

IPC Classes  ?

• A23L 2/60 - Sweeteners
• A23L 27/21 - Synthetic spices, flavouring agents or condiments containing amino acids
• A23L 27/23 - Synthetic spices, flavouring agents or condiments containing nucleotides
• A23L 27/30 - Artificial sweetening agents
• A23L 27/60 - Salad dressingsMayonnaiseKetchup
• A23L 7/117 - Flakes or other shapes of ready-to-eat typeSemi-finished or partly-finished products therefor
• A23L 27/12 - Natural spices, flavouring agents or condimentsExtracts thereof from fruit, e.g. essential oils

Goods & Services

Chemicals used in industry. Flavour enhancers.

Goods & Services

Chemicals and preparations for use in the fermentation industry; fermentation extracts; yeast extracts for use in the fermentation industry. Yeast; yeast extracts and other yeast products for foodstuffs.

Goods & Services

[ Chemical preparations for use in the fermentation industry; fermentation extracts ] Yeast; yeast extracts, including yeast extracts for use in the fermentation industry; yeast for use as an ingredient in foods

Goods & Services

Chemicals and preparations for use in the fermentation industry; fermentation extracts; yeast extracts for use in the fermentation industry. Yeast; yeast extracts and other yeast products for foodstuffs.

Goods & Services

Chemicals used in industry Flavour enhancers used in food and beverage products

Goods & Services

Chemicals used in industry; flavour enhancers. Flavour enhancers.

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof. Yeast extracts and other yeast products for foodstuffs.

Goods & Services

Yeast extracts and yeast preparations for pharmaceutical and medical purposes; yeast and yeast nutrients for dietetic foodstuffs or as components thereof. Yeast extracts and other yeast products for foodstuffs. Foodstuffs.

Goods & Services

Nutrients for use with yeast, being for industrial use. Yeast and yeast extracts for pharmaceutical or medical purposes. Yeast, yeast extracts, yeast products for food, yeast tablets and yeast in pill form.

Goods & Services

Produits chimiques pour utilisations industrielles, alcools et alcool brut. Lait de régime, protéine du lait pour utilisation diététique; extrait de vitamine B, préparation de vitamine avec utilisation de différents véhicules de vitamines, en particulier des levures, des extraits de levure (tous deux irradiés ou non) et de germes de céréales; bière diététique. Viandes, charcuterie, poissons, extraits de viande, préparations de fruits et de légumes, notamment jus de fruits et de légumes, gelées de fruits, confitures de fruits, pâte à tartiner à base de chocolat, produits à base d'oeufs, à savoir poudre d'oeufs, yaourt, kéfir, lait caillé et fromage blanc; huiles et graisses de table; conserves, à savoir conserves de viande, de charcuterie, de volaille, de fruits, de légumes et de soupes, soupes prêtes à cuire, plats cuisinés à base végétale, de viande et de lait, concentrés de soupes; bouillons en cubes; produits laitiers, notamment protéine du lait comme substitut de viande. Plats cuisinés à base végétale, de viande et de lait; café, thé, cacao, succédané de café, sucre, farine, sucre de raisin, bonbons, pain, biscuits, pâtisseries et pâtes alimentaires, levure de boulangerie et de pâtisserie, levure irradiée, extrait de levure, extrait de levure irradiée, autolysat de levure, levure manufacturée, préparation de levure, plasmolysat de levure, levure en poudre, poudre pour flan, agent de fermentation pour pâte, agent de gonflement de pâtisserie ainsi qu'agent d'amélioration de farine; levure alimentaire pour l'alimentation humaine, sel de table. Malt de pâtisserie, malt, extrait de malt, germes de malt, préparation de malt, fourrages, levure pour le bétail, aliment en poudre pour le bétail. Jus de fruits et de légumes; bière, également à faible taux de calories. Vins, spiritueux et liqueurs.

Goods & Services

YEAST EXTRACTS AND YEAST PREPARATIONS FOR PHARMACEUTICAL PURPOSES YEAST AND YEAST NUTRIENTS FOR DIETETIC FOOD OR AS INGREDIENTS THEREIN; YEAST EXTRACTS AND OTHER YEAST PRODUCTS FOR FOOD PURPOSES; AND LIQUID YEAST SEASONINGS FOR SOUPS AND SAUCES

Goods & Services

Préparations pharmaceutiques, notamment préparations de levures; aliments diététiques.