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2025
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G/S
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Instant soup; preparations for making soup; soup; bouillon; broth; processed meat; preserved meat... |
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Invention
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Method for producing oligonucleic acid.
A method of producing an oligonucleotide is provided. By... |
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G/S
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Insulating materials; Electrical insulating materials; Synthetic polymer thin film coatings in th... |
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G/S
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Insulating materials; electrical insulating materials; insulating materials made of resin; electr... |
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Invention
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Polyester resin, resin composition, cured product thereof, and use thereof.
Provided is a novel ... |
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G/S
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Bags; shoulder bags; tote-bags; handbags; travelling bags;
pouches; leather pouches; wheeled sho... |
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Invention
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Method for preventing insect damage to plants.
A technique useful in the field of agri-horticult... |
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2024
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Invention
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Nepsilon-long chain acyl lysine crystal production method and composition containing said crystal... |
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G/S
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Seasonings; umami seasonings; seasoning having monosodium glutamate as its principal ingredient; ... |
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Invention
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Fc-cell complex and method for producing the same. This Fc-cell complex comprises a cell and an a... |
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Invention
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Affinity substance, compound, and antibody and their salts.
The present invention relates to a t... |
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Invention
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Method for inducing high-temperature stress tolerance in plants. The present invention addresses ... |
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Invention
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Modifier for cooked rice. The present invention provides a cooked rice food modifier which offers... |
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Invention
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Salty taste enhancer for food/beverage. The present invention provides, for example, a salty tast... |
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Invention
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Enzyme preparation for cheese analog. The present invention provides: an enzyme preparation for a... |
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Invention
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Adhesive sheet and heat dissipation member. This adhesive sheet has a pair of adhesive layers and... |
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G/S
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Food flavourings, other than essential oils; seasonings; flavor enhancers used in food and bevera... |
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Invention
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Method for improving flavor. Provided is a technique for improving the flavor of food. In the pre... |
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Invention
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Liposome enclosing aromatic substance and method for producing same. The purpose of the present i... |
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Invention
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Meal evaluation device, meal evaluation method, and meal evaluation program. A contributing facto... |
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Invention
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Menu proposal device, menu proposal method, and menu proposal program. The present invention addr... |
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Invention
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Production method for processed plant protein food and processed plant protein food.
A method fo... |
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G/S
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Seasonings; flavorings; flavor enhancers; spices |
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Invention
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Method for producing cultured meat.
A method of producing cultured meat is provided. Cultured me... |
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Invention
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Food for improving intestinal environment. The purpose of the present invention is to provide a f... |
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Invention
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Evaluating method for relative pharmacological actions of combinations of immune checkpoint inhib... |
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Invention
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Method for controlling parasitic plants.
Provided is a valuable technology in the fields of agri... |
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Invention
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Hla gene modified cell. The present invention provides a cell having improved tissue compatibilit... |
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Invention
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Color-fading inhibitor for chlorophyll-containing food, method for inhibiting color fading of chl... |
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Invention
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Method for improving eating quality of food. The eating quality of a food is improved by blending... |
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Invention
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Method for culturing animal cells. Provided is a method for culturing animal cells in which anima... |
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Invention
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Culture medium for culturing immune cells. The purpose of the present invention is to provide: a ... |
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Invention
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Method of evaluating lifestyle-related disease indicator, lifestyle-related disease indicator-eva... |
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Invention
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Salty taste enhancer.
Saltiness enhancers containing cyclotene as an active ingredient can effec... |
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Invention
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Active ester resin.
An active ester resin comprising one or more of α-methylbenzyl groups per on... |
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Invention
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Method for predicting formulation exhibiting target sensory quality, and method for reconfiguring... |
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Invention
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Detergent composition, method for producing same, and detergent product containing detergent comp... |
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Invention
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Method for analyzing food component by self-assembled chemosensor. [Problem] The present inventio... |
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Invention
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Method for promoting differentiation of animal cell. The problem addressed is to provide a method... |
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Invention
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Impression evaluation device, impression evaluation method, and impression evaluation program. Ac... |
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Invention
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Alcohol sensation-imparting agent or enhancing agent for food and drink, method for imparting alc... |
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Invention
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Food product evaluation device, food product evaluation method, and food product evaluation progr... |
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Invention
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Culture medium composition. The present invention provides, for example: a culture medium composi... |
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Invention
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Culture medium composition. The present invention provides: a culture medium composition for prom... |
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Invention
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Culture medium for culturing virus-producing cells. The present invention addresses the problem o... |
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Invention
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Animal oil/fat flavor-imparting agent. The present invention provides an animal oil/fat flavor-im... |
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Invention
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Taste improving agent. The purpose of the present invention is to provide a taste improving agent... |
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Invention
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Sweetener composition and taste-improving agent. The present invention provides a sweetener compo... |
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Invention
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Sweetener composition. The present invention provides a sweetener composition having suppressed r... |
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G/S
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Dehydrated noodle soup mixes; Soup mixes. Instant noodles; Ramen noodles; Noodles. |
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G/S
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Dehydrated noodle soup mixes; Soup mixes Instant noodles; Ramen noodles; Noodles |
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G/S
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Mayonnaise sauce. |
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G/S
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Mayonnaise sauce |
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Invention
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Evaluating method, evaluating apparatus, evaluating program product, evaluating system, and termi... |
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Invention
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Underfill material.
Underfill materials including (A) an epoxy resin having two or more epoxy gr... |
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Invention
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Coffee beverage and composition for instant coffee beverage. The present invention provides: a co... |
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Invention
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Method for improving flavor. The present invention addresses the problem of providing a technique... |
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Invention
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Method for suppressing lemon off-flavor. Provided is a technology for suppressing a lemon off-fla... |
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Invention
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Screening method for substances for suppressing lemon photodegradation odor and method for suppre... |
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G/S
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Custom synthesis and manufacture of peptides; Custom synthesis and manufacture of proteins; Custo... |
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G/S
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chemical additives for use in the manufacture of cosmetics; industrial chemicals; industrial chem... |
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G/S
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Chemicals; industrial chemicals; chemical additives; chemical additives for use in industry; surf... |
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G/S
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Chemicals; industrial chemicals; chemical additives;
chemical additives for use in industry; sur... |
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G/S
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Computer application software; programs for smartphones; application software; computer software;... |
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G/S
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Chemicals used in industry, science and photography, as well as in agriculture, horticulture and ... |
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G/S
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Frozen confections |
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G/S
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Seasonings; sugar substitutes for culinary purposes and for beverages; seasoning mixes; food flav... |
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2023
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G/S
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Frozen confectionery, macaron, apple pie, cake, frozen macarons, frozen apple pie, frozen cake, c... |
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Invention
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Cosmetic composition.
A composition, such as a cosmetic composition, is provided. The compositio... |
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G/S
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Seasonings; seasoning mixes; flavor enhancers; sauces[condiments]; spices; vinegar; food flavorin... |
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G/S
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Seasonings; seasoning having monosodium glutamate as its principal ingredient; flavorings, other ... |
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G/S
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Bags; Tote bags; Grocery tote bags; Shopping bags; Reusable shopping bags; Rucksacks; Pocket wall... |
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Invention
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Perfusion culture method.
Provided are a perfusion culture method and the like that are able to ... |
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G/S
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Pre-cooked curry stew, stew and soup mixes; soup; instant or pre-cooked soup; broth; mixes for ma... |
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G/S
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pre-cooked curry stew, stew and soup mixes; soup; instant or pre-cooked soup; broth; mixes for ma... |
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2022
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G/S
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Tea; coffee; artificial coffee; coffee-based beverages; coffee beverages with milk; cocoa; cocoa-... |
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G/S
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Coffee; iced coffee; artificial coffee; instant coffee containing sugar and cream; roasted coffee... |
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G/S
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Industrial chemicals; Amino acids for industrial purposes; Amino acids for use as ingredients in ... |
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G/S
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Artificial sweeteners Natural sweeteners |
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G/S
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Bean-based snack foods; nut-based snack foods; vegetable-based snacks; edible oils and fats; milk... |
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G/S
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Chemical preparations; Chemicals for use in the food industry; Artificial sweeteners. Seasonings;... |
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G/S
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Chemical preparations; Chemicals for use in the food industry; Artificial sweeteners.
Seasonings;... |
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G/S
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Enzyme preparations for industrial purposes; transglutaminase for industrial use in the manufactu... |
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G/S
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Seasonings; Seasoning mixes; Sauces (condiments); Pepper; Vinegar; Flavorings, other than essenti... |
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G/S
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Enzyme preparations for industrial purposes; transglutaminase; proteins for industrial purposes; ... |
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G/S
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Enzyme preparations for the food industry; transglutaminase enzymes for industrial use in the man... |
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G/S
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Enzyme preparations for industrial purposes;
transglutaminase; proteins for industrial purposes;... |
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G/S
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Animal cell culture media, other than for medical use, namely, animal cell culture media for scie... |
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2021
|
G/S
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Enzyme preparations for industrial purposes; Enzymes for industrial purposes; Transglutaminase fo... |
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G/S
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Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and veget... |
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G/S
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Seasonings; food flavorings, other than essential oils; flavorings, other than essential oils, fo... |
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G/S
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Cell growth media for growing cells for use in scientific research; culture media for use in scie... |
