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2024
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G/S
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Restaurant services |
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G/S
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Services for providing food and drink; restaurant and takeaway restaurant services; fast food res... |
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G/S
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Chicken; prepared dishes primarily containing chicken; cooked and prepared chicken dishes for con... |
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G/S
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Restaurant services; Take-away restaurant services |
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2023
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G/S
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Prepared and ready cooked meals consisting primarily of chicken |
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2022
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G/S
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Chicken |
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G/S
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Downloadable virtual goods, namely, computer programs featuring food and beverage for use in onli... |
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2021
|
G/S
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cooked chicken |
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2018
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G/S
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Restaurant services; Providing of food and drink; Serving of food and drink/beverages |
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G/S
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Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for... |
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2017
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G/S
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Restaurant and café services |
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G/S
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Cooked chicken, coleslaw, cooked potatoes, [ vegetable salads, namely, garden salads, potato sala... |
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2016
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G/S
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Combination meals consisting primarily of chicken for consumption on and off the premises |
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2015
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G/S
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Restaurant Services |
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G/S
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Restaurant services; Take-out restaurant services |
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2014
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Invention
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Food package |
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2013
|
Invention
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Food container |
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Invention
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Lid for food package |
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Invention
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Sauce tray and lid system for food container. A sauce tray defines one or more openings through a... |
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|
Invention
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Food tray |
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2012
|
Invention
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Eating utensil |
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|
G/S
|
Chicken sandwiches sold in restaurants for consumption on or off the premises |
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|
Invention
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Beverage container |
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2011
|
G/S
|
Cooked and prepared chicken for consumption on or off the premises Cooked and prepared chicken sa... |
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2009
|
Invention
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Self-cleaning convection oven. A self-cleaning convection oven includes a cabinet defining an int... |
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2008
|
G/S
|
Cooked chicken |
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2007
|
Invention
|
Removable absorbent insert for food container.
An absorbent insert for a food container can be m... |
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|
Invention
|
Compartmented food package |
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2006
|
G/S
|
Cooked chicken, cole slaw, cooked potatoes, vegetable salads, namely, garden salads, potato salad... |
|
|
Invention
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Removable absorbent insert for food container |
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|
G/S
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Prepared meal consisting of cooked chicken, rice and vegetables all served in a bowl [ Restaurant... |
|
|
Invention
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Grill rack and method.
Food products are characterized by grill markings, wherein the grill mark... |
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Invention
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Rack |
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2004
|
Invention
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Interactive compartmented food package. An interactive food serving package (10) formed from a bl... |
|
2003
|
G/S
|
[ Cooked chicken, cole slaw, cooked potatoes, vegetable salads, namely, garden salads, potato sal... |
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1997
|
Invention
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Open fryer griddle. This invention provides an open fryer griddle for use with deep fat fryers an... |
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1996
|
Invention
|
Apparatus and process for preparing breaded food products and product thereby. Breaded food produ... |
|
|
G/S
|
pita bread wrapped around ingredients consisting primarily of one or more of the following - chic... |
|
1994
|
Invention
|
Compact mobile rotisserie preparation workstation. A mobile workstation for preparation of skewer... |
|
1993
|
G/S
|
chicken sandwiches, [macaroni salad,] rice, gravy, biscuits, [coffee and desserts;, namely, pies ... |
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|
G/S
|
cooked chicken, cole slaw, cooked potatoes, [vegetable salads;, namely, garden salads, potato sal... |
|
|
Invention
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Process of preparing a batter-free breaded poultry product and product thereby. Poultry pieces, p... |
|
1991
|
Invention
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Method for extending the holding time for cooked food. ABSTRACT OF THE DISCLOSUREA method ... |
|
|
Invention
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Method for simulating open flame broiled meat products. An apparatus for rapidly cooking meat pro... |
|
1990
|
Invention
|
Method for extending the holding time for cooked food. A method of extending the holding time for... |
|
|
Invention
|
Apparatus for simulating open flame broiled meat products. The specification discloses an apparat... |
|
1989
|
Invention
|
Method and apparatus for simulating open flame broiled meat products. The specification discloses... |
|
1986
|
G/S
|
CHICKEN SANDWICHES SOLD IN RESTAURANTS FOR CONSUMPTION ON OR OFF THE PREMISES |
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1983
|
G/S
|
Freshly Prepared Fried Chicken for Consumption On or Off the Premises |
|
1977
|
Invention
|
Control system for energizing electrical resistance heaters in cooking fluids. A system for contr... |
|
1975
|
Invention
|
System for providing like cooking medium volume in successive cooking cycles. A preselected volum... |
|
1973
|
G/S
|
RESTAURANT SERVICES |
|
1966
|
G/S
|
FRESHLY PREPARED CHICKEN AND CHICKEN WITH GRAVY; CHICKEN PARTS (GIZZARDS AND LIVERS), FISH [ AND ... |
|
1964
|
G/S
|
FRIED CHICKEN, COOKED [ AND FROZEN ] ; COOKING SAUCE, ] GRAVY, GRAVY BASE MIX, AND AN HERB AND SP... |
