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Résultats pour
brevets
1.
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GRAIN PROCESSING APPARATUS, SYSTEM AND METHOD
| Numéro d'application |
US2012040412 |
| Numéro de publication |
2012/167042 |
| Statut |
Délivré - en vigueur |
| Date de dépôt |
2012-06-01 |
| Date de publication |
2012-12-06 |
| Propriétaire |
COMPATIBLE TECHNOLOGY INTERNATIONAL (USA)
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| Inventeur(s) |
- Lentz, Erv
- Njah, Mounir
- Salway, Roger
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Abrégé
A grain processing system can include a stripper portion (110), a thresher portion (200), or a winnower portion (300). The stripper portion (110) can use a coordinated roller assembly to receive a grain panicle (101) or stalk via an in-feed hole (120). The stripper portion (110) can separate the seed from the stalk of the received panicle. The thresher portion (200) can include a compliant paddle (207) and screen (205) to separate the seed from the chaff. The winnower portion (300) can include a feeder (301), an aspirator (302), and a separator (303). The feeder (301) can introduce a metered mixture of seeds and chaff into the separator (303). The aspirator (302) can be used to direct an airflow into the separator (303). The airflow and the orientation of the separator (303) can be adjusted to optimize separation of the seeds and chaff. The grain processing system can be manually operated, such as using one or more crank arms (112, 209, 316).
Classes IPC ?
- A01F 5/00 - Instruments de battage à main
- A01F 11/00 - Dispositifs de battage spécialement adaptés au maïsDispositifs de battage spécialement adaptés à des récoltes déterminées autres que les céréales
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2.
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THERAPEUTIC FOOD FORMULATION
| Numéro d'application |
US2011038400 |
| Numéro de publication |
2011/150364 |
| Statut |
Délivré - en vigueur |
| Date de dépôt |
2011-05-27 |
| Date de publication |
2011-12-01 |
| Propriétaire |
COMPATIBLE TECHNOLOGY INTERNATIONAL (USA)
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| Inventeur(s) |
Ewing, George
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Abrégé
A food formulation for treating malnourished individuals is provided. The food formulation may be customized to specific target consumer groups. The food formulation further may comprise a majority of locally available ingredients. In some embodiments, a food formulation is provided comprising proteins, fats, carbohydrates, and nutritional ingredients, and having a relatively high energy content.
Classes IPC ?
- A23L 1/09 - contenant des sirops d'hydrate de carbone; contenant des sucres; contenant des alcools de sucre, p.ex. xylitol; contenant des hydrolysats d'amidon, p.ex. dextrine (A23L 1/76, A23L 1/236 ont priorité);;
- A23L 1/30 - contenant des additifs (A23L 1/308 a priorité);;
- A23L 1/302 - Vitamines
- A23L 1/304 - Sels inorganiques, minéraux, oligo-éléments
- A23L 1/305 - Aminoacides, peptides ou protéines
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