Disclosed herein is a process for preparing a carbohydrate extract comprising mannoheptulose from avocados, as well as compositions, including food compositions, comprising such extracts. The process includes separating the aqueous emulsion into different fractions by centrifugation, and isolating the water-soluble fraction (water extract) comprising avocado carbohydrates, including mannoheptulose. In various aspects, the process optionally includes steps of heating, ultrafiltration, nanofiltration, concentrating, and or drying the extract. Also described herein are methods for using the carbohydrate extract comprising mannoheptulose and compositions comprising the carbohydrate extract comprising mannoheptulose.
Avocados are processed in a controlled manner to optimize and maintain their levels of mannoheptulose and perseitol. The avocado flesh is used as a source of these materials in food compositions, especially pet foods. The process claimed comprises the following steps: A. ) harvesting the unripe fruit having a hardness greater than about 5 LBF; B. ) contacting the fruit from step (A) with ethylene gas until the fruit exhibits a penetrometer reading greater than about 2 LBF and less than about 5 LBF, according to the Penetrometer Test Procedure; and C. ) terminating step (B) by a procedure selected from removing the avocados from contact with the ethylene gas, or cooling the avocados to a temperature at or below about 45[deg.]F, or both, to provide an avocado product.
A23B 7/144 - Conservation ou mûrissement à l'aide de produits chimiques non couverts par les groupes ou sous forme de gaz, p. ex. fumigationCompositions ou appareils à cet effet
G01N 3/48 - Recherche de la dureté ou de la dureté au rebondissement en effectuant des empreintes sous une charge impulsive par des dispositifs de pénétration, p. ex. chute d'une bille
The undomesticated, i.e., criollo-type of avocado found growing in the tropics, particularly in the Dominican Republic, is used to prepare nutritional compositions for oral ingestion by humans and lower animals, especially pets such as dogs and cats.
The present invention relates to a use of composition comprising a glucose anti-metabolite and/or source of glucose anti-metabolite in a method of enhancing a positive affect and/or energetic arousal in a mammal.
A method of measuring digestibility of food proteins is disclosed, the method comprising using protease enzymes in combination with an ultra filtration step.
C12Q 1/37 - Procédés de mesure ou de test faisant intervenir des enzymes, des acides nucléiques ou des micro-organismesCompositions à cet effetProcédés pour préparer ces compositions faisant intervenir une hydrolase faisant intervenir une peptidase ou une protéinase
Methods of sealing pet food bags wherein the seal resists air exchange more than conventional bags thereby protecting nutritional ingredients that are susceptible to oxidation.
A61P 1/08 - Médicaments pour le traitement des troubles du tractus alimentaire ou de l'appareil digestif des nausées, du mal des transports ou des vertigesAntiémétiques
8.
METHOD AND APPARATUS FOR PERFORMING MULTIPLE TASKS ON A WEB OF MATERIAL
A method and apparatus for accurately performing multiple tasks on a web of material are described herein. The method and apparatus include at least a first detector for detecting a detectable feature on the web of material for performing a first operation at a first location on the web of material, and a second detector for detecting a detectable feature on the web of material for performing a second operation at a second location on the web of material. The method and apparatus further include an automated compensating device that cooperates at least indirectly with the detectors. The compensating device reduces any variations in position along the length of the web of material between at least one of said first locations and/or said second locations.
B31B 19/10 - Alimentation ou positionnement des bandes
B31B 19/74 - Mécanismes caractérisés par le fait que les enveloppes ou sacs fabriqués sont rectangulaires et de forme plate, c. à d. avec un fond sans configuration particulière pour tenir compte de l'épaisseur du contenu et ayant des moyens pour effectuer des opérations auxiliaires
B65B 57/04 - Dispositifs de commande automatique, de vérification, d'alarme ou de sécurité sensibles à l'absence, à la présence, à l'alimentation anormale ou à la mauvaise présentation du matériau d'attache ou d'emballage des réceptacles ou des paquets et dont le fonctionnement commande ou arrête l'alimentation de ce matériau, de ces réceptacles ou paquets
B65B 61/06 - Dispositifs accessoires, non prévus ailleurs, opérant sur feuilles, flans, bandes, attaches, réceptacles ou paquets pour découper les bandes ou pour séparer les paquets joints par coupe
9.
COMPOSITION AND METHOD FOR PREVENTING, REDUCING, ALLEVIATING OR TREATING IDIOPATHIC VOMITING
The present invention relates to compositions containing plant materials or extracts with inhibitory effect on a 5-HT3a and/or NK-1 receptor for preventing or treating idiopathic vomiting.
The present invention is based on the discovery that mannoheptulose (mHep) reduces or inhibits the differentiation process of fat stem cells into adipocytes so as to decrease the body's fat storage capacity. Compositions comprising a mHep, process of making the compositions, and methods of using the compositions for treating or preventing overweight and obesity in a mammal, such as, for example, a growing pet (e.g., puppy, kitten), or a spayed/neutered pet, are encompassed by the present invention.
Compositions containing one or more compounds with inhibitory effect on a 5-HT3a and/or NK-1 receptor are effective for preventing or treating idiopathic vomiting in a mammal.
A23L 1/00 - Aliments ou produits alimentaires; Leur préparation ou traitement (leur conservation en général A23L 3/00)
A61K 31/22 - Esters, p. ex. nitroglycérine, sélénocyanates d'acides carboxyliques d'acides acycliques, p. ex. pravastatine
A61K 31/341 - Composés hétérocycliques ayant l'oxygène comme seul hétéro-atome d'un cycle, p. ex. fungichromine ayant des cycles à cinq chaînons avec un oxygène comme seul hétéro-atome d'un cycle, p. ex. isosorbide non condensés avec un autre cycle, p. ex. ranitidine, furosémide, bufétolol, muscarine
A61K 31/352 - Composés hétérocycliques ayant l'oxygène comme seul hétéro-atome d'un cycle, p. ex. fungichromine ayant des cycles à six chaînons avec un oxygène comme seul hétéro-atome d'un cycle condensés avec des carbocycles, p. ex. cannabinols, méthanthéline
A61K 31/409 - Composés hétérocycliques ayant l'azote comme hétéro-atome d'un cycle, p. ex. guanéthidine ou rifamycines ayant des cycles à cinq chaînons avec un azote comme seul hétéro-atome d'un cycle, p. ex. sulpiride, succinimide, tolmétine, buflomédil ayant quatre de ces cycles, p. ex. dérivés de la porphine, bilirubine, biliverdine
A61K 31/4353 - Composés hétérocycliques ayant l'azote comme hétéro-atome d'un cycle, p. ex. guanéthidine ou rifamycines ayant des cycles à six chaînons avec un azote comme seul hétéro-atome d'un cycle condensés en ortho ou en péri avec des systèmes hétérocycliques
A61K 31/4402 - Pyridines non condenséesLeurs dérivés hydrogénés substituées uniquement en position 2, p. ex. phéniramine, bisacodyl
A processed food has an inoffensive or pleasant aroma. The aroma may be developed by including carbohydrate-rich protein sources and limiting non-nutritive acids, plasticizers, and/or artificial colorants. The aroma may be developed or maintained by including anti-oxidants such as vitamin C and vtamin E and/or limiting animal digests or animal by-products added after cooking the food. The food may exclude or have limited content of rendered products of bovine or porcine origin. The food may be an extruded dry dog petfood having a "toasty" flavor.
Food treated with bacteriophage, as to reduce or prevent the growth of undesirable bacteria. The food treated comprises: a food product; a first, fatty or waxy coating layer on the food product; and a second coating layer comprising one or more bacteriophage strains, wherein the fatty or waxy coating layer is distinct from the coating layer comprising the one or more bacteriophage strains. The food may be coated with bacteriophage and rubbed to distribute the phage on the food surface. The food may be preferably a pet food. The food may be coated in two or more layers. A process for treating food with bacteriophage comprises contacting the food with the bacteriophage and rubbing the coated food surface. The coating and/or rubbing may be performed in vibratory conveyor.
A23L 3/00 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires
A pet food (10) may be packaged in a container (12) having at least one rigid, metallic wall (14). When shaken, the pet food may strike the rigid, metallic wall, creating a unique auditory stimulus that is appealing to many pets. The pet food may be a routine diet, a treat, or a supplement, and may be dry or semi-moist.
Formulation choices and/or process parameters can be used to modify the texture of extrusion cooked food products. Interactions between formulation choices and process parameters may be used in concert to produce extrusion cooked food products of low density and low hardness. Low density and low hardness may make the kibble texture easier or more pleasant to chew or swallow.
A composition having from 45% to 90%, by weight, of a first portion and from 10% to 55%, by weight, a second portion. The first portion has a lower melting point than the second portion. The first portion can have a higher water activity than the second portion. The first portion contains a sensitive ingredient which can be a Probiotic. The composition can be a supplement intended to be given to a pet.
A kit for demonstrating or explaining the action of a mineral ion scavenger in an oral care composition. A method for demonstrating or explaining the action of a mineral ion scavenger in an oral care composition. A kit and/or method for providing perceptible confirmation of the action and/or effectiveness of an oral care composition comprising a mineral ion scavenger.
A package for large volumes of flowable solids may comprise 2 or more distinct packages of smaller volume. The 2 or more distinct packages may be bound together to minimize changes in center of gravity during handling. The packages may be bound together by an overwrap. The overwrap may have discontinuities. A method of packaging large volumes of flowable solids by temporarily reducing effective headspace to minimize changes in center of gravity during handling.
The present invention relates to a method for promoting eye health by administering to a companion animal a composition comprising at least one polyphenol selected from the group consisting of rosemary, rosemary extract, coffeic acid, coffee extract, turmeric extract, cucurmin, blueberry extract, grapeseed extract, rosemarinic acid, tea extract, and mixtures thereof.
A01N 65/00 - Biocides, produits repoussant ou attirant les animaux nuisibles, ou régulateurs de croissance des végétaux contenant du matériel provenant d'algues, de lichens, de bryophytes, de champignons multicellulaires ou de plantes, ou leurs extraits
21.
PALATABLE PET FOODS AND METHODS FOR IMPROVING THE PALATABILITY OF PET FOODS
A food product comprises a plasticizer. The plasticizer may be incorporated (internally) into the food, and/or coated (externally) on the food. The food product may further comprise a fat coating. The fat coating may comprise a structurant. A method for softening a food product by adding a plasticizer. A method for making a food appear meaty or lubricious.
Disclosed are methods and systems of demonstrating advantages and benefits of premium animal care products, the methods comprising the steps of: presenting a first demonstration aid wherein the first demonstration aid demonstrates a first feature or characteristic; presenting a second demonstration aid wherein the second demonstration aid demonstrates a second feature or characteristic; describing to an audience the first feature or characteristic; describing to an audience the second feature or characteristic; and comparing the first and second features or characteristics to demonstrate the advantages and benefits of the animal care product. The methods and systems can include methods and systems of demonstrating reduced hair ingestion and hairball related effects; methods and systems of demonstrating improvements in skin and coat; and methods and systems of demonstrating better absorption and/or retention of food and nutrients, and production of less waste.
An array of animal diets nutritionally tailored to different animal life stages. A method for facilitating the selection of a life-stage appropriate diet for an animal. The method may comprise providing an indicium to facilitate an anthropomorphic connection between the animal life stage and a corresponding human life stage.
A composition including a glucose anti-metabolite, BHA, and/or BHT. The composition can be for a companion animal. The composition can be a nutritionally balanced pet food composition.
A composition including a glucose anti-metabolite and selenium. The composition can be for a companion animal. The composition can include added selenium and endogenous selenium. The composition can be a nutritionally balanced pet food composition.
A process to coat a food product. The process can include providing a food product; providing a vibrating conveyor wherein the vibrating conveyor includes an enclosed channel and wherein the vibrating conveyor has an inlet and an outlet; feeding the food product into the inlet of the vibrating conveyor; operating the vibrating conveyor at a Peclet number of greater than about 6, at a dimensionless acceleration number of greater than about 1, and a vertical amplitude of vibration of greater than about 3mm; feeding a coating material into the vibrating conveyor such that the food product is coated with the coating material as it moves from the inlet to the outlet.
A23P 1/08 - Revêtement de produits alimentaires; Produits de revêtement à cet effet; Fabrication de produits alimentaires feuilletés, multicouches ou fourrés
A pet food composition having at least two carotenoids. The carotenoids can include a keto-carotenoid and at least one non-keto-carotenoid. The keto-carotenoid can include astaxanthin. The keto-carotenoid can include astaxanthin ester. The non-keto-carotenoid can include beta-carotene and/or lutein.
A method of improving the immunity of a companion animal. The method can include administering to the companion animal a glucose anti-metabolite. The glucose anti-metabolite can be 2-deoxy-D-glucose; 5-thio-D-glucose; 3-O-methylglucose; 1,5-anhydro-D-glucitol; 2,5-anhydro-D-glucitol; 2,5-anhydro-D-mannitol; mannoheptulose; and mixtures and combinations thereof. The companion animal can be a dog or a cat. Improving the immunity can include altering the proliferative ability of T and B immune cells, and altering the relative distribution of immune cell phenotypes, for example.
A method of assessing the health of a companion animal. The method can include providing a first group of companion animals, the first group comprising a first plurality of companion animals; subjecting each of the first plurality of companion animals to a performance assessment; evaluating a performance of each companion animal based on a plurality of attributes, wherein the attributes are associated with the health of the companion animal, wherein the evaluating can include providing a performance profile; accounting for the attributes exhibited by each companion animal during the performance; assigning a performance index based on the performance profile given the attributes accounted for.
A61B 5/103 - Dispositifs de mesure pour le contrôle de la forme, du dessin, de la dimension ou du mouvement du corps ou de parties de celui-ci, à des fins de diagnostic
A61B 5/11 - Mesure du mouvement du corps entier ou de parties de celui-ci, p. ex. tremblement de la tête ou des mains ou mobilité d'un membre
The present invention relates to a method for promoting eye health by administering to a companion animal a composition comprising at least one polyphenol selected from the group consisting of rosemary, rosemary extract, coffeic acid, coffee extract, turmeric extract, cucurmin, blueberry extract, grapeseed extract, rosemarinic acid, tea extract, and mixtures thereof.
A01N 65/00 - Biocides, produits repoussant ou attirant les animaux nuisibles, ou régulateurs de croissance des végétaux contenant du matériel provenant d'algues, de lichens, de bryophytes, de champignons multicellulaires ou de plantes, ou leurs extraits
32.
PROCESS FOR MAKING A PET FOOD IN THE FORM OF A COATED KIBBLE
A process of making a pet food include providing a core pellet; providing at least one coating material; applying the coating material to the core pellet to form a coated kibble using a continuous fluidizing mixer; wherein application of the coating material occurs at a Froude number range of from about 0.8 to about 3 and a Peclet number greater than about 6.
An article of manufacture including a bag made of a multi-layer laminate. The bag can have a front surface, a rear surface, two side surfaces, a bottom surface, and a top surface; the bag having a height, a width, and a depth, and an internal volume. The bag can be sealable and have a seal strength of at least about 1,600 pounds per square inch. The multi-layer laminate can have a thickness of from about 130 to about 200 microns. The plastic laminate can include an inner layer and an outer layer, wherein the outer layer can include a nylon and the inner layer can include a polyethylene. The plastic laminate can have a dart drop resistant of at least about 5 grams/mil and a tear resistance of at least about 6 grams/mil and 9 grams/mil in the machine direction and cross direction, respectively.
B65D 33/16 - Dispositifs de fermeture de l'extrémité ou de l'ouverture
B65D 33/25 - RivetageAssemblage à queue-d'arondeVissageDispositifs de fermeture de l'extrémité ou de l'ouverture utilisant des boutons-pression ou des fermetures à glissières
34.
Automated systems for feeding animals and collecting animal excrement
An automated feeding station feeds an animal in a feeding event. An automated collection system, such as a urine collection system, fecal collection system, or combination urine/fecal collection system, collects and excrement from the animal in an excrement elimination event. The feeding event and excrement elimination events provide insights into the health of the animal.
Bifidobacterium strain AH121A is significantly immunomodulatory following oral consumption. The strain is useful as an immunomodulatory biotherapeutic agent.
A dusted pet food kibble and a process for dusting a pet food kibble comprising providing a pet food kibble in the form of a core matrix, providing a powder comprising a first component that can comprise an active ingredient, such as Probiotic microorganism particles, and dusting the powder onto the pet food kibble to form a dusted kibble. The dusting can occur substantially free of a binder. An animal feed comprising a kibble in the form of a core dusted with active ingredients.
An active or Probiotic animal food having a low water activity that can be contained within a package having a low vapor transmission rate. The animal food can have a shelf life sufficient to deliver a target dose of Probiotic to an animal. The water activity of the animal food can be controlled. The activity level of the Probiotic can be controlled.
A dusted pet food kibble and a process for dusting a pet food kibble comprising providing a pet food kibble in the form of a core matrix, providing a powder comprising a first component that can comprise an active ingredient, such as Probiotic microorganism particles, and dusting the powder onto the pet food kibble to form a dusted kibble. The dusting can occur substantially free of a binder. An animal feed comprising a kibble in the form of a core dusted with active ingredients.
Animal feeds comprising at least one kibble comprising a colored appearance. The colored appearance can communicate to a purchaser of the animal feed that the kibble provides a health benefit. The kibble can further comprise an active, such as a Probiotic, that provides a health benefit. The active kibbles can be mixed with non-active kibbles.
A23K 1/18 - spécialement conçus pour des animaux déterminés
A23K 1/16 - additionnés d'éléments nutritifs accessoires; Blocs de sel
B65D 65/18 - Enveloppes ou emballages souples comportant des moyens pour empêcher la lumière de passer ou la laisser passer avec zones transparentes et d'autres opaques
A method of providing an animal food having an active. A Probiotic animal food having a low water activity that can be contained within a package having a low vapor transmission rate. The animal food can have a shelf life sufficient to deliver a target dose of Probiotic to an animal. The water activity of the animal food can be controlled. The activity level of the Probiotic can be controlled.
A23K 1/18 - spécialement conçus pour des animaux déterminés
B65D 81/24 - Adaptations pour empêcher la détérioration ou l'altération du contenuApplications au réceptacle ou au matériau d'emballage d'agents de conservation des aliments, de fongicides, d'insecticides ou de produits repoussant les animaux
B65D 81/26 - Adaptations pour empêcher la détérioration ou l'altération du contenuApplications au réceptacle ou au matériau d'emballage d'agents de conservation des aliments, de fongicides, d'insecticides ou de produits repoussant les animaux avec dispositifs pour évacuer ou absorber les fluides, p. ex. s'écoulant du contenuEmploi de produits empêchant la corrosion ou de dessiccateurs
41.
MOISTURE MIGRATION REDUCTION LAYER FOR A FOOD PRODUCT
A moisture migration reduction layer suitable for use with a food product to reduce moisture migration into, out of or within the food product. Further, a moisture migration reduction layer for a food product which attenuates loss of viability of an active ingredient such as a probiotic micro-organism.
A method of assessing the eating experience of a companion animal. Further, a feeding device utilized in assessing the eating experience of a companion animal. Further, a method of modifying at least one attribute of a food product as a result of assessing the eating experience of a companion animal.
A pet food in the form of a coated kibble wherein the coated kibble is made of a core and a coating. The core can be extruded and can have a moisture, or water, content less than 12%. The core can contain a coating. The coating can have a protein component at from 50% to 95% of the coating and a binder component at from 5% to 50% of the pet coating.
A pet food in the form of a coated kibble wherein the coated kibble is made of a core and a coating. The core can be extruded and can have a moisture, or water, content less than 12%. The core can contain a coating. The coating can have a protein component at from 50% to 95% of the coating and a binder component at from 5% to 50% of the pet coating. In one embodiment a double coating is provided including a first coating and a second coating including a fat component.
The present invention relates to a food composition prepared by a method of sterilizing. More specifically to a sterilizing process designed to be used in an aseptic process that comprises the steps of transferring said food composition into a heating unit; passing an electric current through said composition; maintaining a power to mass flow rate range through said heating unit from about 125 kJoules/kg to about 750 kJoules/kg; adjusting a flow rate to maintain said food composition temperature exiting the heating unit from about 75° C. to about 175° C.; and cooling said food composition to a final temperature from about 5° C. to 100° C.
A23L 3/32 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires par traitement avec des courants électriques sans effet de chauffage
A23B 4/01 - Conservation par chauffage par irradiation ou traitement électrique
H05B 3/34 - Éléments chauffants ayant une surface s'étendant essentiellement dans deux dimensions, p. ex. plaques chauffantes flexibles, p. ex. grillages ou tissus chauffants
A23L 3/005 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires par chauffage au moyen d'irradiation ou d'un traitement électrique
A23L 1/01 - Méthodes générales de cuisson des aliments, p.ex. par rôtissage ou friture (méthodes spécifiques à des aliments particuliers, voir les sous-groupes appropriés);
46.
METHOD FOR DETERMINING THE BIOLOGICAL AGE OF A COMPANION ANIMAL
A method for determining the biological age of the companion animal. A companion animal ambulates from a first region to a second region of a pressure detection unit and the footfall data is utilized in the determination of the biological age of the companion animal.
A61B 5/103 - Dispositifs de mesure pour le contrôle de la forme, du dessin, de la dimension ou du mouvement du corps ou de parties de celui-ci, à des fins de diagnostic
A management program for the benefit of a companion animal can maintain, enhance or improve the health and well-being of the companion animal. The management program can include recommendations for dietary modification, supplement administration, weight loss/management plans, physical activity recommendation, veterinary intervention and combinations thereof.
Disclosed is an article of manufacture including bag having a front surface; a rear surface; two side surfaces each having a gusset therein and connecting the front and rear surfaces; a flattenable bottom surface formed by connecting the front, rear, and side surfaces; and a top surface formable by connecting the front, rear, and side surfaces. The bag has a height, a width, and a depth, and defines an internal volume. The bag is sealable and has a seal strength of at least about 1,600 pounds per square inch. The bag is formed from a plastic laminate having a thickness of from about 130 to about 200 microns and a tensile strength of at least about 3,400 pounds per square inch. The article of manufacture also includes at least about 15 pounds of a particulate, flowable composition contained therein. The bag can also have a closure system comprising a non-reusable closure and a reusable closure. Also included are methods, using the article of manufacture, of enhancing palatability of an oxidizable, particulate, flowable composition contained therein.
B65D 33/16 - Dispositifs de fermeture de l'extrémité ou de l'ouverture
B65D 33/25 - RivetageAssemblage à queue-d'arondeVissageDispositifs de fermeture de l'extrémité ou de l'ouverture utilisant des boutons-pression ou des fermetures à glissières
49.
PET FOOD COMPOSITION COMPRISING AN ANTIOXIDANT COMPONENT
The present invention relates to a pet food composition comprising an antioxidant component. The antioxidant component can be derived from a decaffeination stream produced during the decaffeination process of coffee beans.
A23L 1/30 - contenant des additifs (A23L 1/308 a priorité);;
A61K 31/19 - Acides carboxyliques, p. ex. acide valproïque
A61K 31/216 - Esters, p. ex. nitroglycérine, sélénocyanates d'acides carboxyliques d'acides ayant des cycles aromatiques, p. ex. bénactizyne, clofibrate
Kibble-type animal feeds and pet foods including a vegetable protein-based core matrix and a coating of a fat and at least one additive are described. The coating may include a probiotic enriched coating. Methods of forming the kibble-type animal feeds and pet foods are also described. Probiotic coating for a kibble showing acceptable stability and bioactivity are disclosed and methods for assessing the bioactivity of a probiotic in a food composition are also described.
A method of rewarding consumers for the purchase of companion animal products is provided. The method can include providing a pet product for purchase, providing a procedure whereby a purchaser can identify the purchase of the product, providing a rebate to the purchaser, whereby the rebate is usable for a discount on a pet product or service. In one embodiment, the discount is usable for a discount on pet insurance.
A pet food composition comprising a supplement is provided. The supplement can comprise a Pro biotic component, a cocoa butter component, and a sweetener component. A process for making the supplement can comprise providing a sweetener component, a cocoa butter component, and a Probiotic component, mixing the cocoa butter component and Probiotic component to form a mixture in a temperature and humidity controlled chamber; mixing the mixture with the sweetener component in the temperature and humidity controlled chamber to form a final mixture; optionally mixing in a colorant with the final mixture; and cooling the final mixture. A package for the supplement can comprise a secondary container housing a primary container, which houses a supplement. An array of packages is also provided.
A pet food composition comprising a supplement is provided. The supplement can comprise a Probiotic component, a cocoa butter component, and a sweetener component. A process for making the supplement can comprise providing a sweetener component, a cocoa butter component, and a Probiotic component, mixing the cocoa butter component and Probiotic component to form a mixture in a temperature and humidity controlled chamber; mixing the mixture with the sweetener component in the temperature and humidity controlled chamber to form a final mixture; optionally mixing in a colorant with the final mixture; and cooling the final mixture. A package for the supplement can comprise a secondary container housing a primary container, which houses a supplement. An array of packages is also provided.
An automated feeding station feeds an animal in a feeding event. An automated collection system, such as a urine collection system, fecal collection system, or combination urine/fecal collection system, collects and excrement from the animal in an excrement elimination event. The feeding event and excrement elimination events provide insights into the health of the animal.
Systems and methods for determining a consumer response. At least two attributes are obtained for a sample product, the at least two attributes are associated with a feeding experience of an animal are determined. A regression analysis is performed on one or more factor scores for the sample product derived from the at least two attributes. A consumer response of the feeding experience as a function of the at least two attributes is determined independently of the consumer. The at least two attributes are determined based on an assessment of a plurality of technical measures associated with the feeding experience of an animal. The technical measures may be selected from the group consisting of analytical components (AN), daily feeding patterns based on automatic feeding station (AFS), chemical sensory headspace aroma compounds (CHEM), human sensory descriptive panel (HUMAN), monadic feeding patterns (VIDEO), and preference assessment (PREF).
A method of optimizing one or more attributes of a product according to a product context. A product context and one or more attributes of the product are presented to a user via a software graphical user interface (GUI). A visual rendering of the product including at least one attribute of the product may be presented via the GUI. The user either may select or modify the at least one attribute and submit a user input that corresponds to the attribute and/or the modified attribute of the product in reference to the product context. The user input is received and the product is displayed via the GUI based on the user input. If the attribute of the product was modified, then the attribute of the product is modified and displayed substantially simultaneously. A correlation between the user input and the attribute of the product in reference to the product context is determined when a termination command is received.
Disclosed are methods and systems of demonstrating advantages and benefits of premium animal care products, the methods comprising the steps of: presenting a first demonstration aid wherein the first demonstration aid demonstrates a first feature or characteristic; presenting a second demonstration aid wherein the second demonstration aid demonstrates a second feature or characteristic; describing to an audience the first feature or characteristic; describing to an audience the second feature or characteristic; and comparing the first and second features or characteristics to demonstrate the advantages and benefits of the animal care product. The methods and systems can include methods and systems of demonstrating reduced hair ingestion and hairball related effects; methods and systems of demonstrating improvements in skin and coat; and methods and systems of demonstrating better absorption and/or retention of food and nutrients, and production of less waste.
A01N 63/00 - Biocides, produits repoussant ou attirant les animaux nuisibles, ou régulateurs de croissance des végétaux, contenant des micro-organismes, des virus, des champignons microscopiques, des animaux ou des substances produites par, ou obtenues à partir de micro-organismes, de virus, de champignons microscopiques ou d'animaux, p. ex. enzymes ou produits de fermentation
A23K 1/18 - spécialement conçus pour des animaux déterminés
Disclosed is a bag having a front surface (12); a rear surface (14),- two side surfaces (18) each having a gusset therein and connecting the front and rear surfaces; a flattenable bottom surface (16) formed by connecting the front, rear, and side surfaces; and a top surface (22) formable by connecting the front, rear, and side surfaces. The bag has a height, a width, and a depth, and defines an internal volume. The bag is sealable and has a seal strength of at least about 1,600 pounds per square inch. The bag is formed from a plastic laminate having a thickness of from about 130 to about 200 microns and a tensile strength of at least about 3,400 pounds per square inch. The bag contains at least about 15 pounds of a particulate, flowable composition: The bag can also have a closure system comprising a non-reusable closure and a reusable closure. Also disclosed is a method, using the bag, of enhancing palatability of an oxidizable, particulate, flowable composition contained therein.
B65D 30/20 - Sacs, sachets ou réceptacles analogues caractérisés par leur forme ou leur conception comportant des plis, p. ex. pour faciliter le repliage
B65D 33/25 - RivetageAssemblage à queue-d'arondeVissageDispositifs de fermeture de l'extrémité ou de l'ouverture utilisant des boutons-pression ou des fermetures à glissières
According to the invention there is provided a strain of lactic acid bacteria of the genus Lactobacilli obtainable by isolation from resected and washed feline gastrointestinal tract having a probiotic activity in animals. Methods of use and compositions comprising the Lactobacilli of the present invention are also provided.
The present invention is directed to a method for decreasing inflammation and oxidative stress in a mammal comprising; administration to a mammal a composition comprising a glucose antimetabolite; and wherein said composition comprises amounts of the glucose anti-metabolite sufficient to decrease a level of an oxidized glutathione and/or increase the ration of reduced glutathione to oxidized glutathione in the blood of the mammal subsequent to administration of the glucose anti-metabolite.
A61K 31/7004 - Monosaccharides ayant uniquement des atomes de carbone, d'hydrogène et d'oxygène
A61K 36/54 - Lauraceae (famille du laurier), p. ex. cannelle ou sassafras
A61P 29/00 - Agents analgésiques, antipyrétiques ou anti-inflammatoires non centraux, p. ex. agents antirhumatismauxMédicaments anti-inflammatoires non stéroïdiens [AINS]
The present invention is directed to a method for decreasing inflammation and stress in a mammal comprising; administration to a mammal a composition comprising a glucose antimetabolite; and wherein said composition comprises amounts of the glucose anti-metabolite sufficient to lower a level of a C-reactive protein in the blood of the mammal subsequent to administration of the glucose anti-metabolite.
A61K 31/70 - Hydrates de carboneSucresLeurs dérivés
A61K 36/54 - Lauraceae (famille du laurier), p. ex. cannelle ou sassafras
A61P 29/00 - Agents analgésiques, antipyrétiques ou anti-inflammatoires non centraux, p. ex. agents antirhumatismauxMédicaments anti-inflammatoires non stéroïdiens [AINS]
63.
COMPOSITION AND METHOD OF STABILIZED SENSITIVE INGREDIENT
The present invention relates to a a composition comprising a sensitive ingredient; and where the sensitive ingredient has a chemical stability index of at least about 1.05, a Bioavailability Index of at least about 1.05 and a Horgan Indeces of less than about 0.80. Said composition is obtainable by a process comprising preparing a mixture of alkali metal alginate solution and sensitive ingredient, and coating with a chitosan.
A23L 1/00 - Aliments ou produits alimentaires; Leur préparation ou traitement (leur conservation en général A23L 3/00)
A23P 1/04 - Mise en capsules de particules, p.ex. additifs alimentaires (agents aromatiques A23L 1/22)
A23P 1/08 - Revêtement de produits alimentaires; Produits de revêtement à cet effet; Fabrication de produits alimentaires feuilletés, multicouches ou fourrés
The present invention relates to a composition: comprising; a sensitive ingredient; and where the sensitive ingredient is within a protective coating comprising a chitosan matrix. Additionally, the present invention relates to methods of stabilizing a sensitive ingredient. More specifically to a stabilizing method that comprises the steps of: preparing a mixture of an alkali metal alginate; adding to said mixture a sensitive ingredient; creating a stream of said mixture comprising the sensitive ingredient; cutting said stream to form a sphere; dropping said sphere into a source of chitosan; forming a coated sphere of said sensitive ingredient within a protective coating comprising a chitosan alginate.
A23L 1/00 - Aliments ou produits alimentaires; Leur préparation ou traitement (leur conservation en général A23L 3/00)
A23L 1/22 - Epices; Agents aromatiques ou condiments; Edulcorants artificiels; Sels de table; Substituts diététiques du sel
A23L 1/30 - contenant des additifs (A23L 1/308 a priorité);;
A23P 1/08 - Revêtement de produits alimentaires; Produits de revêtement à cet effet; Fabrication de produits alimentaires feuilletés, multicouches ou fourrés
65.
COMPOSITION AND METHOD OF STABILIZED SENSITIVE INGREDIENT
The present invention relates to a process of forming a coated sphere comprising the steps: (a) combining an alkali metal alginate with water; (b) preparing a mixture of said alkali metal alginate with a sensitive ingredient; (c) pumping said mixture to a nozzle; (d) cutting said mixture with a fluid stream; (e) forming a sphere; (f) dropping said sphere into an coating matrix; (g) providing a first protective coating around said sphere; and (h) forming a coated sphere.
A23L 1/00 - Aliments ou produits alimentaires; Leur préparation ou traitement (leur conservation en général A23L 3/00)
A23P 1/04 - Mise en capsules de particules, p.ex. additifs alimentaires (agents aromatiques A23L 1/22)
A23P 1/08 - Revêtement de produits alimentaires; Produits de revêtement à cet effet; Fabrication de produits alimentaires feuilletés, multicouches ou fourrés
The present invention relates to a process of forming a coated sphere comprising the steps: (a) preparing a mixture of an alkali metal alginate combined with a sensitive ingredient; (b) adding water; (c) forming a dough; (d) placing said dough into an extruder; (e) passing said dough through a die to form a sphere; (f) dropping said sphere into an coating matrix; (g) providing a first protective coating around said sphere; (h) forming a coated sphere.
A23L 1/00 - Aliments ou produits alimentaires; Leur préparation ou traitement (leur conservation en général A23L 3/00)
A23L 1/22 - Epices; Agents aromatiques ou condiments; Edulcorants artificiels; Sels de table; Substituts diététiques du sel
A23L 1/30 - contenant des additifs (A23L 1/308 a priorité);;
A23P 1/08 - Revêtement de produits alimentaires; Produits de revêtement à cet effet; Fabrication de produits alimentaires feuilletés, multicouches ou fourrés
67.
METHODS OF IMPROVING BONE HEALTH AND MUSCLE HEALTH
The present invention comprises a method of improving bone health and muscle health in a companion animal comprising administering a composition comprising a fatty acid component to the companion animal wherein the fatty acid component comprises a ratio of docosahexaenoic acid (DHA) to eicosapentaenoic acid (EPA) from about 3: 1 to about 25: 1. The present invention additionally comprises a composition comprising a fatty acid component comprising docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) wherein the ratio of docosahexaenoic acid (DHA) to eicosapentaenoic acid (EPA) is from about 3: 1 to about 25: 1.
The present invention relates to a composition for promoting eye health in a companion animal. The composition comprising: at least one polyphenol selected from the group consisting of rosemary, rosemary extract, coffee acid, coffee extract, turmeric extract, cucurmin, blueberry extract, grapeseed extract, rosemarinic acid, tea extract, and mixtures thereof.
The present invention relates to a preservative system and method for the improvement and /or stabilization of perishable food compositions. More particularly, the present invention relates to a natural preservative for improving the shelf-stability of a pet composition.
The present invention relates to a method for promoting eye health by administering to a companion animal a composition comprising at least one polyphenol selected from the group consisting of rosemary, rosemary extract, coffeic acid, coffee extract, turmeric extract, cucurmin, blueberry extract, grapeseed extract, rosemarinic acid, tea extract, and mixtures thereof.
A disposable wet nonwoven implement that is retained on a user's hand during use is provided. The disposable wet nonwoven implement can be associated with a composition.
A47K 7/03 - Éponges, brosses, gants de bain ou articles similaires pour nettoyer ou frotter contenant du savon ou d'autres produits de nettoyage, p. ex. imprégnés
A01K 13/00 - Dispositifs pour panser ou soigner les animaux, p. ex. étrillesProtège-fanonsTrousse-queueDispositifs pour empêcher les animaux de mordre leurs mangeoiresDispositifs de lavageProtection contre les conditions climatiques ou les insectes
The present invention relates to a leave on companion animal composition having a composition having a Total Lather Volume of from about 300ml to about 700ml, ILlalpha of from about 0 pg/ml to about 7000 pg/ml, and Friction Coefficient of from about 1.2 to about 2.0. The composition may contain polyoxyethylene 20 isohexadecyl ether.
A disposable nonwoven implement that is retained on a user' s hand during use is provided. The disposable nonwoven implement can be associated with a composition.
A47K 7/03 - Éponges, brosses, gants de bain ou articles similaires pour nettoyer ou frotter contenant du savon ou d'autres produits de nettoyage, p. ex. imprégnés
A01K 13/00 - Dispositifs pour panser ou soigner les animaux, p. ex. étrillesProtège-fanonsTrousse-queueDispositifs pour empêcher les animaux de mordre leurs mangeoiresDispositifs de lavageProtection contre les conditions climatiques ou les insectes
74.
FOOD COMPOSITION PREPARED BY A STERILIZATION PROCESS
The present invention relates to a food composition prepared by a method of sterilizing. More specifically to a sterilizing process designed to be used in an aseptic process that comprises the steps of transferring said food composition into a heating unit; passing an electric current through said composition; maintaining a power to mass flow rate range through said heating unit from about 125 kJoules/kg to about 750 kJoules/kg; adjusting a flow rate to maintain said food composition temperature exiting the heating unit from about 75°C to about 175°C; and cooling said food composition to a final temperature from about 5°C to 100°C.
A23B 4/01 - Conservation par chauffage par irradiation ou traitement électrique
A23K 1/18 - spécialement conçus pour des animaux déterminés
A23L 3/005 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires par chauffage au moyen d'irradiation ou d'un traitement électrique
B65B 55/14 - Stérilisation du contenu avant ou durant l'emballage par la chaleur
The present invention relates to a process (100) of sterilizing food composition. More specifically to a sterilizing process designed to be used in an aseptic process that comprises the steps of : providing a food composition; passing an electric current through said composition; maintaining a voltage range by adjusting the electric current; and wherein said composition comprises a composite material having a Volume from about.001 ml to about 16 ml.
A23L 3/005 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires par chauffage au moyen d'irradiation ou d'un traitement électrique
A23L 3/22 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires par chauffage direct des produits en vrac non emballés déplacés progressivement à travers les appareils à travers des tubes
76.
FOOD COMPOSITION PREPARED BY A STERILIZATION PROCESS
The present invention relates to a food composition prepared by a method of sterilizing. More specifically to a sterilizing process designed to be used in an aseptic process that comprises the steps of: providing a food composition; passing an electric current through said composition; maintaining a voltage range by adjusting the electric current; and wherein said composition comprises a composite material having a Volume from about.001ml to about 16 ml.
A23B 4/01 - Conservation par chauffage par irradiation ou traitement électrique
A23K 1/18 - spécialement conçus pour des animaux déterminés
A23L 3/005 - Conservation des aliments ou produits alimentaires, en général, p.ex. pasteurisation ou stérilisation, spécialement adaptée aux aliments ou produits alimentaires par chauffage au moyen d'irradiation ou d'un traitement électrique
The present invention is a pet container that has a base (2) having at least two legs (3, 4). The container has a tip angle of from about 10° to about 50°.
The process of the present invention comprises an animal food composition that is fed to animals and is pro-nutritional, and is convenient to the pet owner. When the pet owner feeds the animal food composition to the animal, the ingested composition promotes a healthy body weight in the animal and is palatable to the animal, provides a highly effective nutritional aid, promotes a means for controlling fecal hair excretion, controlling oral hair excretion, trichobezoar formation, and satiety in an animal. The animal food composition contains a nut shell.
The animal food composition of the present invention is pro-nutritional, and is convenient to the pet owner. The animal food composition promotes a healthy body weight in an animal and is palatable to an animal, provides a highly effective nutritional aid, promotes a means for controlling fecal hair excretion, controlling oral hair excretion, trichobezoar formation, and satiety in an animal. The animal food composition contains a nut shell.
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