Methods and materials for processing plant substrates are provided herein, as are compositions containing the processed plant substrates and particularly, methods and materials for processing legumes to produce coffee-like products (e.g., solid soluble instant granules, beverage powders, and liquid extracts and concentrates) that are made without coffee beans, and compositions containing the processed legumes.
A23L 11/00 - Légumes secs, c.-à-d. fruits de plantes légumineuses, pour l'obtention d'alimentsProduits dérivés de légumineusesLeur préparation ou leur traitement
A23L 11/30 - Élimination des substances indésirables, p. ex. des substances amères
A23L 11/60 - Boissons à base de légumineuses, p. ex. boissons à base de lupin
A23L 25/00 - Aliments contenant principalement des noix ou des grainesLeur préparation ou leur traitement
2.
PROCESS FOR TREATING PLANT-BASED SUBSTRATES FOR FOOD PRODUCTS
Methods and materials for processing plant substrates are provided herein, as are compositions containing the processed plant substrates and particularly, methods and materials for processing legumes to produce coffee-like products (e.g., solid soluble instant granules, beverage powders, and liquid extracts and concentrates) that are made without coffee beans, and compositions containing the processed legumes.
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
4.
CHOCOLATE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
5.
COFFEE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Artificial coffee; roasted and ground fruit seeds and roasted grains for use as cocoa substitutes; chocolates; coffee substitute-based beverages; roasted and ground fruit seeds and roasted grains for use as a substitute for coffee beverages; cocoa substitute-based beverages in the nature of beverages made from processed grains and fruit seeds; chocolate flavored beverages in the nature of chocolate-based beverages; pastries; cakes; tarts; cookies; Frozen confectionery; ice creams; edible ices; sauces; topping syrups; flavoring syrups for food or beverages; Chocolate sauces for ice cream; edible decorations, namely, edible gold for decorating food or beverages, candy sprinkles, dragees being candy, nonpareils, candy melts, fondants, edible glitter, sugar toppers in the nature of sugar, and icing; chewing gums; almonds covered in chocolate; almonds covered in chocolate substitute in the nature of roasted and ground vegetable-based powder; chocolate coated nuts; nuts covered with chocolate substitute in the nature of a vegetable-based coating; chocolate coated fruits; fruits covered with chocolate substitute in the nature a vegetable-based coating; coffee; coffee capsules containing coffee or artificial coffee; instant coffee; coffee and artificial coffee blends; coffee extracts; ground coffee; coffee beans; coffee beverages with milk
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Edible oils; edible fats; butter substitutes; milk substitutes; Non-dairy milk substitutes; cocoa butter substitutes for food; nut butter substitutes made from processed seeds, namely, legumes, peas, chickpeas, fruit seeds, grape seeds, sunflower seeds, or pumpkin seeds; peanut butter substitutes made from processed seeds, namely, legumes, peas, chickpeas, fruit seeds, grape seeds, sunflower seeds, or pumpkin seeds; edible fat-based spreads, namely, cheese spreads, fruit-based spreads, fruit seed-based spreads also containing chocolate, nut-based spreads also containing chocolate, fat-based spreads for bread slices; edible oil-based spreads, namely, spreads made from edible oil; cocoa butter substitute-based spreads for food; nut butter substitute-based spreads; peanut butter substitute-based spreads; coffee flavored fat-based spreads, namely, coffee flavored dairy or cream cheese spreads; cocoa flavored fat-based spreads, namely, cocoa flavored dairy or cream cheese spreads; chocolate flavored fat-based spreads, namely, chocolate flavored dairy or cream cheese spreads Artificial coffee; roasted and ground fruit seeds and roasted grains for use as cocoa substitutes; chocolates; coffee substitute-based beverages; roasted and ground fruit seeds and roasted grains for use as a substitute for coffee beverages; cocoa substitute-based beverages in the nature of beverages made from processed grains and fruit seeds; chocolate flavored beverages in the nature of chocolate-based beverages; pastries; cakes; tarts; cookies; Frozen confectionery; ice creams; edible ices; sauces; topping syrups; flavoring syrups for food or beverages; Chocolate sauces for ice cream; edible decorations, namely, edible gold for decorating food or beverages, candy sprinkles, dragees being candy, nonpareils, candy melts, fondants, edible glitter, sugar toppers in the nature of sugar, and icing; chewing gums; almonds covered in chocolate; almonds covered in chocolate substitute in the nature of roasted and ground vegetable-based powder; chocolate coated nuts; nuts covered with chocolate substitute in the nature of a vegetable-based coating; chocolate coated fruits; fruits covered with chocolate substitute in the nature of a vegetable-based coating
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Edible oils; edible fats; butter substitutes; milk substitutes; Non-dairy milk substitutes; cocoa butter substitutes for food; nut butter substitutes made from processed seeds, namely, legumes, peas, chickpeas, fruit seeds, grape seeds, sunflower seeds, or pumpkin seeds; peanut butter substitutes made from processed seeds, namely, legumes, peas, chickpeas, fruit seeds, grape seeds, sunflower seeds, or pumpkin seeds; edible fat-based spreads, namely, cheese spreads, fruit-based spreads, fruit seed-based spreads also containing chocolate, nut-based spreads also containing chocolate, fat-based spreads for bread slices; edible oil-based spreads, namely, spreads made from edible oil; cocoa butter substitute-based spreads for food; nut butter substitute-based spreads; peanut butter substitute-based spreads; coffee flavored fat-based spreads, namely, coffee flavored dairy or cream cheese spreads; cocoa flavored fat-based spreads, namely, cocoa flavored dairy or cream cheese spreads; chocolate flavored fat-based spreads, namely, chocolate flavored dairy or cream cheese spreads; Chocolate substitutes comprising processed edible fruit seeds, namely, grape seeds, sunflower seeds, raspberry, blackberry, cranberry, blueberry, strawberry, pomegranate seeds, or date seeds, not being seasonings or flavorings, ground with one or more vegetable fats Artificial coffee; roasted and ground fruit seeds and roasted grains for use as cocoa substitutes; chocolates; coffee substitute-based beverages; roasted and ground fruit seeds and roasted grains for use as a substitute for coffee beverages; cocoa substitute-based beverages in the nature of beverages made from processed grains and fruit seeds; chocolate flavored beverages in the nature of chocolate-based beverages; pastries; cakes; tarts; cookies; Frozen confectionery; ice creams; edible ices; sauces; topping syrups; flavoring syrups for food or beverages; Chocolate sauces for ice cream; edible decorations, namely, edible gold for decorating food or beverages, candy sprinkles, dragees being candy, nonpareils, candy melts, fondants, edible glitter, sugar toppers in the nature of sugar, and icing; chewing gums; almonds covered in chocolate; almonds covered in chocolate substitute in the nature of roasted and ground vegetable-based powder; chocolate coated nuts; nuts covered with chocolate substitute in the nature of a vegetable-based coating; chocolate coated fruits; fruits covered with chocolate substitute in the nature of a vegetable-based coating; Chocolate substitutes comprising processed grains ground with one or more vegetable fats
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
19.
CHOCOLATE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
Methods and materials for using plant seeds (e.g., grape seeds) as a filler ingredient for chocolate, cocoa, or other consumable products are provided herein.
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
A23G 1/36 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition caractérisés par les matières grasses utilisées
A23G 1/40 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition caractérisés par les hydrates de carbone utilisés, p. ex. des polysaccharides
A23G 1/30 - Produits à base de cacao, p. ex. chocolatLeurs succédanés
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
Methods and materials for using plant seeds (e.g., grape seeds) as a filler ingredient for chocolate, cocoa, or other consumable products are provided herein.
A23G 1/30 - Produits à base de cacao, p. ex. chocolatLeurs succédanés
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
A23L 19/00 - Produits à base de fruits ou de légumesLeur préparation ou leur traitement
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Coffee; Coffee and coffee substitutes; Pastry and confectionery, namely, chocolate substitute-based spread also containing nut butter substitute made from a seed blend; chocolate-substitute-based spreads
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Nut butter substitutes made from a seed blend; nut butter substitute based ingredient in confectionery products Coffee; Coffee and coffee substitutes; Pastry and confectionery, namely, chocolate substitute-based spread also containing nut butter substitute made from a seed blend; chocolate-substitute-based spreads; chocolate-substitute-based ingredient in confectionery products; coffee-substitute-based ingredient in confectionery products; Chocolate; Chocolate substitutes
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Coffee; Coffee and coffee substitutes; Pastry and confectionery, namely, chocolate substitute-based spread also containing nut butter substitute made from a seed blend; chocolate-substitute-based spreads; Chocolate
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Coffee; Coffee and coffee substitutes; Pastry and confectionery, namely, chocolate substitute-based spread also containing nut butter substitute made from a seed blend; chocolate-substitute-based spreads; Chocolate; Chocolate substitutes
29 - Viande, produits laitiers et aliments préparés ou conservés
30 - Aliments de base, thé, café, pâtisseries et confiseries
Produits et services
Nut butter substitutes made from a seed blend; nut butter substitute based ingredient in confectionery products Coffee; Coffee and coffee substitutes; chocolate; chocolate substitutes; Pastry and confectionery, namely, chocolate substitute-based spread also containing nut butter substitute made from a seed blend; chocolate-substitute-based spreads; chocolate-substitute-based ingredient in confectionery products; coffee-substitute-based ingredient in confectionery products
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
34.
CHOCOLATE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
A23G 1/30 - Produits à base de cacao, p. ex. chocolatLeurs succédanés
A23G 1/32 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
A23G 3/00 - SucreriesConfiseriesMassepainProduits enrobés ou fourrés
A23G 3/34 - Sucreries, confiseries ou massepainProcédés pour leur fabrication
A23G 3/36 - Sucreries, confiseries ou massepainProcédés pour leur fabrication caractérisés par la composition
A23G 3/42 - Sucreries, confiseries ou massepainProcédés pour leur fabrication caractérisés par la composition caractérisés par les hydrates de carbone utilisés, p. ex. des polysaccharides
35.
CHOCOLATE REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
A23G 1/00 - CacaoProduits à base de cacao, p. ex. chocolatLeurs succédanés
A23G 1/48 - Produits à base de cacao, p. ex. chocolatLeurs succédanés caractérisés par la composition contenant des végétaux ou des parties de ceux-ci, p. ex. des fruits, des graines, des extraits
A23G 1/30 - Produits à base de cacao, p. ex. chocolatLeurs succédanés
A23G 3/34 - Sucreries, confiseries ou massepainProcédés pour leur fabrication
A23G 3/36 - Sucreries, confiseries ou massepainProcédés pour leur fabrication caractérisés par la composition
A23G 3/42 - Sucreries, confiseries ou massepainProcédés pour leur fabrication caractérisés par la composition caractérisés par les hydrates de carbone utilisés, p. ex. des polysaccharides
A23G 3/00 - SucreriesConfiseriesMassepainProduits enrobés ou fourrés
36.
NUT BUTTER REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
Materials and methods for producing nut butter replicas from individual components are provided herein.Materials and methods for producing nut butter replicas from individual components are provided herein.
A23C 9/152 - Préparations à base de laitLait en poudre ou préparations à base de lait en poudre comportant des additifs
A23D 7/005 - Compositions à base d'huiles ou de graisses comestibles contenant une phase aqueuse, p. ex. margarines caractérisées par des ingrédients autres que des triglycérides d'acides gras
A23D 7/02 - Compositions à base d'huiles ou de graisses comestibles contenant une phase aqueuse, p. ex. margarines caractérisées par leur production ou leur traitement
A23L 19/00 - Produits à base de fruits ou de légumesLeur préparation ou leur traitement
A23L 25/00 - Aliments contenant principalement des noix ou des grainesLeur préparation ou leur traitement
A23L 27/00 - ÉpicesAgents aromatiques ou condimentsÉdulcorants artificielsSels de tableSubstituts diététiques du selLeur préparation ou leur traitement
A23L 29/00 - Aliments ou produits alimentaires contenant des additifsLeur préparation ou leur traitement
A23L 33/10 - Modification de la qualité nutritive des alimentsProduits diététiquesLeur préparation ou leur traitement en utilisant des additifs
37.
NUT BUTTER REPLICAS PRODUCED FROM INDIVIDUAL COMPONENTS
Materials and methods for producing nut butter replicas from individual components are provided herein.Materials and methods for producing nut butter replicas from individual components are provided herein.
A47J 43/04 - Machines de ménage non prévues ailleurs, p. ex. pour moudre, mélanger, agiter, pétrir, émulsionner, fouetter ou battre les aliments, p. ex. actionnées par moteur