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2025
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P/S
|
Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; Flour and preparations made f... |
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P/S
|
Carne; pesce (alimento); pollame e selvaggina; estratti di carne; frutta e ortaggi conservati, co... |
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P/S
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Yogurt; Succo di pomodoro per la cucina; Uova; Succhi vegetali per la cucina; Snack a base di fru... |
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P/S
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Coffee; Coffee and coffee substitutes; Tea; Cocoa; Rice; Tapioca and sago; Flour; Processed cerea... |
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P/S
|
Meat; Fish, not live; Poultry and game; Meat and meat extracts for culinary purposes; Preserved, ... |
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P/S
|
Meat; Fish, not live; Poultry and game; Meat extracts for culinary purposes; Preserved, frozen, d... |
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P/S
|
Meat; fish, not live; poultry and game; meat extracts; preserved, frozen, dried and cooked fruits... |
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P/S
|
Meat; fish, not live; poultry and game; meat extracts;
preserved, frozen, dried and cooked fruit... |
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P/S
|
Coffee; tea; cocoa and coffee substitutes; rice; tapioca and sago; flour and preparations made fr... |
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P/S
|
Coffee; tea; cocoa and coffee substitutes; rice; tapioca and
sago; flour and preparations made f... |
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P/S
|
Meat; Fish, not live; Poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits... |
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P/S
|
Coffee; Tea; Cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made fro... |
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P/S
|
Coffee, tea, cocoa, rice, tapioca, sago, coffee substitutes; Flour and preparations made from cer... |
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2024
|
P/S
|
Biscuits. |
|
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P/S
|
Meat; Fish; Poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and veget... |
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Invention
|
Dried pasta and a process for the production thereof. Dried pasta and a process for the productio... |
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Invention
|
Dried pasta comprising meal of nixtamalized durum-wheat and a process for the production thereof.... |
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Invention
|
Flexible paper-polymer multilayer package, preferably for dried food products.
Paper-polymer mul... |
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P/S
|
Coffee; Tea; Artificial coffee; Rice; Sago; Tapioca; Farina [meal]; Bread; Pastries; Confectioner... |
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|
P/S
|
Caffè; tè; cacao e succedanei del caffè; riso; tapioca e sago; farine e preparati fatti di cereal... |
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|
P/S
|
Prepared and packaged entrees, dishes, meals, meal kits, and microwaveable foods consisting prima... |
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P/S
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Coffee, tea, cocoa, sugar, rice, tapioca, sago, coffee substitutes; Crackers; Confectionery; Choc... |
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2023
|
P/S
|
Broth; broth concentrates; butter; eggs; extra virgin olive oil for food; fatty substances for th... |
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|
P/S
|
Broth; broth concentrates; butter; eggs; extra virgin olive
oil for food; fatty substances for t... |
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|
Invention
|
Pasta |
|
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Invention
|
Process for the production of whole semolina. A dry process for the production of whole durum whe... |
|
|
Invention
|
Process for producing a packaged bakery product. Process for obtaining a packaged shelf-stable ba... |
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2022
|
Invention
|
Bakery product |
|
|
Invention
|
Process for the production of pasta by means of extrusion through a bronze die plate insert with ... |
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2021
|
Invention
|
Process for the production of a ready to eat shelf-stable packaged focaccia. w) comprised between... |
|
|
Invention
|
Food composition for the preparation of a naturally leavened bakery product free of gluten.
A fo... |
|
|
Invention
|
Food composition for the preparation of a naturally leavened bakery product free of gluten. Food ... |
|
|
Invention
|
Emulsified food formulation.
A ready-to-use emulsified food formulation containing a vegetable i... |
|
|
Invention
|
Emulsified food formulation. Ready-to-use emulsified food formulation, being free of food additiv... |
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2020
|
Invention
|
Process for the production of a pasta food product by extrusion through an insert made of polyace... |
|
|
Invention
|
Flour-based shape-changing food and related methods. Methods for creating semolina flour-based sh... |
|
|
Invention
|
Composite bakery product.
A composite bakery product having a core containing an edible capsule ... |
|
|
Invention
|
Composite bakery product. A composite bakery product (1) comprising a core consisting of an edibl... |
|
|
Invention
|
Biodegradable straws for the suction of drinks and liquid foods. Biodegradable dry pasta straws f... |
|
2019
|
Invention
|
Process for the production of a sauce containing meat.
A process for the production of a sauce c... |
|
|
Invention
|
Process for the production of a nest-shaped food product comprising strips of a dried vegetable a... |
|
|
Invention
|
Vegetable-based emulsified food formulation. A ready-to-use emulsified food formulation which can... |
|
|
Invention
|
Extrusion process and associated device. Process for the production of a three-dimensional item b... |
|
2018
|
Invention
|
Flexible packaging of the bag type with reclosing device. Flexible packaging (1) of the bag type ... |
|
|
Invention
|
Flexible packaging of the bag type with reclosing device.
Flexible package (1) of the bag type f... |
|
|
Invention
|
Dried pasta based on legumes and process for the production thereof.
A dried pasta based on a me... |
|
|
Invention
|
Dried pasta based on legumes and process for the production thereof. A dried pasta based on a mea... |
|
2017
|
Invention
|
Dietary margarine composition for puff pastry with reduced saturated fat content.
A roll-in marg... |
|
|
Invention
|
Dietary margarine composition for puff pastry with reduced saturated fat content. A roll-in marga... |
|
|
Invention
|
Process for the production of cookies having improved organoleptic properties.
A shortbread type... |
|
|
Invention
|
Process for the production of a shelf-stable filled sponge-type bakery product.
A process is des... |
|
|
Invention
|
Food product |
|
|
Invention
|
Ready-to-eat baked pizza which can be stored at room temperature and process for the production t... |
|
|
Invention
|
Pasta with a novel form. Dried pasta in the form of a tortiglione, i.e. shaped as a hollow cylind... |
|
|
Invention
|
Process for the production of a soft bakery product storable at room temperature. A process for t... |
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2016
|
Invention
|
Coated insert for food extruder. The present invention relates in general terms to a process for ... |
|
|
Invention
|
Process for the production of a chocolate snack and snack which can be obtained using this proces... |
|
2015
|
Invention
|
Process for the production of a ready to eat shelf-stable packaged focaccia.
A shelf-stable read... |
|
|
Invention
|
Process for the production of a shelf-stable filled sponge-type bakery product. A process for the... |
