- All sections
- A - Human necessities
- A21D - Treatment of flour or dough for baking, e.g. by addition of materialsbakingbakery products
- A21D 10/00 - Batters, dough or mixtures before baking
Patent holdings for IPC class A21D 10/00
Total number of patents in this class: 492
10-year publication summary
|
49
|
41
|
54
|
38
|
34
|
38
|
29
|
33
|
27
|
15
|
| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| Novozymes A/S | 3388 |
39 |
| General Mills, Inc. | 1044 |
24 |
| Lesaffre et Compagnie | 918 |
16 |
| Puratos, N.V. | 190 |
15 |
| DSM IP Assets B.V. | 5389 |
9 |
| Puratos NV/SA | 9 |
8 |
| Société des Produits Nestlé S.A. | 10042 |
7 |
| Caravan Ingredients Inc. | 62 |
7 |
| Frito-Lay North America, Inc. | 1300 |
7 |
| Nisshin Foods Inc. | 185 |
7 |
| BASF SE | 21306 |
6 |
| Kaneka Corporation | 4732 |
6 |
| Nisshin Seifun Premix Inc. | 48 |
6 |
| Nestec S.A. | 2544 |
5 |
| Cargill, Incorporated | 2963 |
5 |
| Earth Island | 13 |
5 |
| Ernst Bocker GmbH & Co. KG | 30 |
5 |
| General Mills Marketing, Inc. | 231 |
5 |
| Generale Biscuit | 186 |
5 |
| J-oil Mills, Inc. | 423 |
5 |
| Other owners | 300 |