- All sections
- A - Human necessities
- A21D - Treatment of flour or dough for baking, e.g. by addition of materialsbakingbakery products
- A21D 13/00 - Finished or partly finished bakery products
Patent holdings for IPC class A21D 13/00
Total number of patents in this class: 804
10-year publication summary
109
|
69
|
50
|
35
|
30
|
29
|
26
|
18
|
27
|
9
|
2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
Owner |
All patents
|
This class
|
---|---|---|
Nestec S.A. | 2665 |
45 |
Frito-Lay North America, Inc. | 1325 |
22 |
General Mills, Inc. | 995 |
20 |
Intercontinental Great Brands LLC | 1540 |
15 |
J-oil Mills, Inc. | 397 |
14 |
Generale Biscuit | 194 |
13 |
Kaneka Corporation | 4522 |
11 |
Kellogg Company | 103 |
11 |
Cargill, Incorporated | 2896 |
10 |
Unilever PLC | 3195 |
9 |
Unilever N.V. | 3103 |
9 |
Puratos, N.V. | 200 |
9 |
Fuji Oil Company, Limited | 467 |
8 |
Roquette Freres | 1026 |
8 |
Monsanto Technology LLC | 8284 |
7 |
Fuji Oil Holdings Inc. | 499 |
7 |
Hindustan Unilever Limited | 1176 |
7 |
Kraft Foods Global Brands LLC | 98 |
7 |
Nisshin Foods Inc. | 185 |
7 |
The Nisshin OilliO Group, Ltd. | 438 |
7 |
Other owners | 558 |