- All sections
- A - Human necessities
- A23J - Protein compositions for foodstuffsworking-up proteins for foodstuffsphosphatide compositions for foodstuffs
- A23J 3/34 - Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
Patent holdings for IPC class A23J 3/34
Total number of patents in this class: 719
10-year publication summary
|
34
|
32
|
34
|
46
|
37
|
46
|
69
|
58
|
71
|
49
|
| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| DSM IP Assets B.V. | 5557 |
34 |
| Amano Enzyme Inc. | 405 |
31 |
| Novozymes A/S | 3336 |
20 |
| Cargill, Incorporated | 2928 |
17 |
| Nestec S.A. | 2638 |
16 |
| Société des Produits Nestlé S.A. | 9858 |
14 |
| Roquette Freres | 1035 |
12 |
| Solae, LLC | 108 |
11 |
| Tessenderlo Group, NV | 165 |
10 |
| Centre National de La Recherche Scientifique | 10641 |
9 |
| Fuji Oil Company, Limited | 488 |
9 |
| Mars, Incorporated | 2926 |
8 |
| Ajinomoto Co., Inc. | 2307 |
8 |
| Gelita AG | 232 |
8 |
| Mead Johnson Nutrition Company | 151 |
8 |
| Steuben Foods, Incorporated | 32 |
8 |
| Commissariat à l'énergie atomique et aux energies alternatives | 10959 |
7 |
| Givaudan SA | 1900 |
7 |
| Jiangnan University | 1549 |
7 |
| Ripple Foods, PBC | 46 |
7 |
| Other owners | 468 |