- All sections
- C - Chemistry; metallurgy
- C12H - Pasteurisation, sterilisation, preservation, purification, clarification or ageing of alcoholic beverages; methods for altering the alcohol content of fermented solutions or alcoholic beverages
- C12H 3/02 - Methods for reducing the alcohol content of fermented solutions or alcoholic beverages to obtain low-alcohol or non-alcoholic beverages by evaporating
Patent holdings for IPC class C12H 3/02
Total number of patents in this class: 52
10-year publication summary
|
0
|
0
|
3
|
2
|
7
|
6
|
14
|
14
|
6
|
1
|
| 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| API Schmidt-Bretten GmbH & Co. KG | 21 |
9 |
| Heineken Supply Chain B.V. | 342 |
7 |
| Porifera, Inc. | 67 |
3 |
| Square Son Intellectual Property, LP | 4 |
3 |
| Chr. Hansen A/S | 996 |
3 |
| Winemill Oy | 3 |
3 |
| ABV Technology, Inc. | 8 |
3 |
| Clariant Produkte (Deutschland) GmbH | 298 |
2 |
| Firmenich SA | 1669 |
2 |
| Sustainable Beverage Technologies Inc. | 13 |
2 |
| Asahi Breweries, Ltd. | 236 |
1 |
| Asahi Group Holdings, Ltd. | 419 |
1 |
| GEA Wiegand GmbH | 29 |
1 |
| ROAR Holding LLC | 14 |
1 |
| Sogrape Vinhos, S.A. | 263 |
1 |
| Suntory Holdings Limited | 1972 |
1 |
| Universidade de Aveiro | 149 |
1 |
| Sami Gauffin | 4 |
1 |
| The Spare Food Co. | 19 |
1 |
| Terramino Inc. | 25 |
1 |
| Other owners | 5 |