- All sections
- C - Chemistrymetallurgy
- C12G - Winepreparation thereofalcoholic beveragespreparation of alcoholic beverages not provided for in subclasses or
- C12G 1/022 - FermentationMicrobiological or enzymatic treatment
Patent holdings for IPC class C12G 1/022
Total number of patents in this class: 138
10-year publication summary
|
12
|
10
|
15
|
6
|
13
|
6
|
8
|
7
|
13
|
0
|
| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | 2026 |
Principal owners for this class
| Owner |
All patents
|
This class
|
|---|---|---|
| Danstar Ferment AG | 993 |
6 |
| Chr. Hansen A/S | 1090 |
6 |
| Lesaffre et Compagnie | 865 |
5 |
| Sustainable Beverage Technologies Inc. | 15 |
5 |
| Consejo Superior de Investigaciones Cientificas | 844 |
4 |
| Jiangnan University | 1575 |
4 |
| Berkeley Fermentation Science Inc. | 11 |
4 |
| The Regents of the University of California | 20366 |
3 |
| Aromaloc Inc. | 5 |
3 |
| Auckland UniServices Limited | 500 |
3 |
| Consejo Superior de Investigaciones Cientificas (csic) | 1414 |
3 |
| University of Ottawa | 223 |
3 |
| Novozymes A/S | 3342 |
2 |
| Alfa Laval Corporate AB | 1325 |
2 |
| Angel Yeast Co., Ltd. | 201 |
2 |
| BL Technologies, Inc. | 838 |
2 |
| EcoPAS LLC | 3 |
2 |
| Empresas Lourdes S.A. | 7 |
2 |
| Ju.cla.s. S.r.l. | 40 |
2 |
| Universidad de Castilla-la Mancha | 83 |
2 |
| Other owners | 73 |